WHAT'S ON the BENCH? Here's why it's a mess!
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- čas přidán 29. 06. 2024
- We're thinking it'll be fun to post some updates from the shop with the tips and tricks we're learning as we build (and make massive mistakes on!) projects at home. Yes, this is a different kind of video for us, and we're calling it "What's on the bench?" Check it out! Hope you enjoy -
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Sounds
Intro "Sexy Latin Acid Jazz" provided by Woodmill / Pond5
"Black& Blues" provided by waggstar / Pond5
Sights
All Stock Media provided by Woodworkers Source Chumps & Champs
*** - Jak na to + styl
You should do a project with a 20 board feet pack to help show the possibilities. Great stuff love the videos!
Cool table and nice tips 👍 Thanks for sharing.
Awesome, thanks for watching 👍
Love your videos. You have a very refreshing and positive, up-beat personality, and your videos are packed with useful information and ideas. Keep doing what You do.
Beautiful table and I love the shape of the inlays you're going to do! Please show the completed project when done!!!
Yet another fun, informative and fabulous video by one of the best speakers on CZcams. Rock on and keep 'em coming!
you're awfully kind! thanks for watchin'
@@WoodworkersSourcecom I faithfully watch every video you've done
Excellent company spokesperson. You're worth your weight in gold.
_It was going along so well until I screwed up the top! So should we keep calling this series "What's on the Bench?" or go with something with more to the point like _*_"SERIOUSLY WTF? How am I gonna fix this?"_*
Thank you for the lessons on lumber and for sharing your own work.
Thank you for watching
Have you guys ever done a video on Hickory lumber? I couldn't find one. Any chance you could?
I love this video!
Thanks for sharing your work.
This is great. Love the casual, real tone. Keep 'em coming!
cool, thanks
5:11 "I did my mediocre-ist". That seems to be my every project result.
Some day I aspire to reach mediocre. Until then, I will have to live with "what the hell is that-ist?"
Great video. That roasted red oak is a new one on me. I hope you do a followup on this table; I'd love to see the finished product.
sure thing. thanks
How did you get a blade inside of that router template to cut it? Did you use drill bit and then a jigsaw and clean it up with sandpaper?
You should consider adding an LED light inside of the drawers so you can easily see the USB ports as they are always so frustrating to get the connector direction correct.
I would love to see a dedicated video or at least a part of a video going through a step-by-step of how to do that oak!
Let's see, I can keep plugging away in the shop, doing MY mediocre-ist, cutting the face frame for this cherry bookcase for the THIRD time, because I keep underestimating the "simple" mortise and tenons, and how they meet the arc cut into the rail, and the taper cut into the stile...
Or, I can kick back and watch how you've screwed stuff up! Yeah, that's way more fun.
OK, back to work now. Thanks Mark, keep 'em coming!
I think there should be a video series of a day in the life of a woodworker looking for their pencil, square, tape measure, etc. where there’s 10 minutes of video of the most frustrating hide and seek game known to man. 😂
It would have a lot of foul language, too
How did I not know that you can stack the Systainers on the vacuum? Loved that baked oak idea.
Well, lol, I'm here to serve 👍
Hey love your van you make a review of Alder and Knotty Alder.. And cheaper reddish woods similar to this that can take stains well
Where can I get the roasted oak wood?
We're going to be carrying it in about 30 days
@@WoodworkersSourcecom What species?
The only ones who know about it....Haha! 😇😎
I cannot tell you how many times I have done something like that mistake, The Japanese have a saying something too the effect of Embrace your mistakes & do something too it too make it stand out*** If it were me I would do an inlay strip all around the top so you can somehow (enhance the mistake). Keep calling thus Whats on the bench. The table looks great I love the roasted oak. In my 35+yrs of woodworking I have never seen the oak turn black like that you said that You just oiled it?? Thanks Keep on building & let us see tge finished product..
Right on, thanks for the input. On the oak, yes, unbelieveable isn't it? Just oiled it (tung oil varnish) and BOOM it goes black.
What temp and how long for that roasted red oak? I LIKE it!
In retrospect, I know is sounded like it was DIY thing, but not the case.... in case you're thinking I did it in my own kitchen. We send red oak and walnut to a heat treatment facility to do it in larger loads, so I can't speak intelligently about how it's done other than it's cooked at 210 degrees. No idea for how long or what the "tricks" are to doing it in a way that, oh, say, doesn't cause a fire. :-). However, there are no chemicals used! Just heat.
That makes sense. Idk how I thought you got some of those pieces in ur oven. Guess I wasn't really thinking at all. Per usual. I would bet the walnut looks super cool too! Keep up the great content!