The tree at the woman's home looks like a Jacaranda; it least the leaves do. Your expression speaks volumes, too funny ....😊 Cảm ơn bạn, người bạn xinh đẹp của tôi.
Stinky socks reminds me of limberger cheese. I happen to enjoy limberger cheese ao it's definitely something that I'd try. Thank you for sharing and have a wonderful week.
...the first tree is what we called flame tree in my country we called it cabalyero ...we also have that kind of bean fruit a little bit smaller than that one but same elongated round bean and had same texture inside...it is also edible we called it here Philippine golden shower,thanks for sharing...
I love 💕 Vietnam with over 54 plus cultures. I visit Vietnam over 5 different times. Only the Central & South areas of Vietnam Da Lat, Dáo Binh Ba, Nha Trang just to name a Few! The Best Food, Sea Coast Beaches! Thanks for sharing Beautiful Empress 👑🌺🌹🌹🌹🌹🌹🌹🌹
There's so much to see in just one country. Amazing you got to travel to some! I've never been to the central so it'll be on my list. Thanks for sharing! :)
@@wendiland The Central Part of Vietnam! It's like you walking into a Living Work of Art 🎨 I didn't want to leave Vietnam!! Thank You Beautiful Empress 👑🌺🌹
lol... What you show first and what you have are different , in my country we have both.(C.A). the one you try is called CARAO and we use it to make juice, crack the whole thing, put it in water nd let it there for few hours, add sugar and ice , ready to drink.( discard the hard /wood Shel) we dont eat the seeds. is like tamarindo but different flavor.
@@wendiland Have you seen the CZcams channel “weird explorer”. He eats weird fruit (in Thailand and Malaysia frequently). I would love to hear you opinion on many of these tasty treats, especially about how they are grown/harvested. (You had asked what we wanted to see a few weeks back). Safe travels! This is one of my fave channels. 🙇🏻🌷🏝
I know this is off-topic, I moved here seven months ago from Arizona and now lived in Ho Chi Minh City for the past seven months I recently purchased some desert roses, I grew them very well in Arizona, but I do not understand the growing times here for them, would you be able to help me out, just give me a little bit of information for what is needed and a normal watering schedule for them.
Are Mimosa trees in the same family? They have similar leaves, produce beautiful flowers and brown seed pods about 4 or more inches long and they are VERY invasive (almost like Mint ) here in South Carolina zone 8. I didn't think the benefits of leaving it in my yard, apart from its stunning beauty, was enough to leave it so I had it cut down and the roots dug up. I still see baby Mimosa trees from seeds from old pods sprouting and wonder about them whenever I see them. Should I be letting them grow? Are the leaves edible?
Info online says the young leaves and flowers are edible, but I've never tried. Invasive trees are hard to remove unlike Dandelions. For this reason I would remove them personally.
HEY THANKS SO MUCH FOR SHARING…now i just want to go there ..everything looks so green and beautiful. Over here in sapporo hokkaido we have winter 6 months 3 of which are the coldest and everything is white. I wish we had such lovely fruit trees but in hokkaido the government do not allow fruit trees to grow on the road…& if one were to be seen the government would send an entire team to cut it down..that is so sad…& that is why I REALLY APPRECIATE THE LUSH LOVELY GREENERY THAT I HAVE SEEN…WISH I COULD LIVE THERE IN HEAVEN…BUT….IT IS KINDA HOT IN HEAVEN…WHAT A CONUNDRUM !@@! YOU LOOK LIKE U ENJOY THE WEATHER! THAT IS SO COOL!
Haha It can get hot, but really I prefer the heat than cold. Hokkaido is really beautiful, would love to visit. It's ashamed you're not allowed to grow any fruit trees on the roads. I can see how it makes a big mess if you don't maintain it.
That on by the road side looks like "krishnochura". And the one you broke open, Ive seen that by the road as well. The bean is smaller and smells sweet. Dont know if that one is edible.
@@wendiland didn’t know it was edible. I can't seem to grow it properly. The plant grows to 4-5 inch and dies. 1 out of 10 is alive now. Don’t know if it will work this time.
The tree at the woman's home looks like a Jacaranda; it least the leaves do. Your expression speaks volumes, too funny ....😊 Cảm ơn bạn, người bạn xinh đẹp của tôi.
Haha you face when you tasted it at the end was priceless Wendy 😂
Stinky socks reminds me of limberger cheese. I happen to enjoy limberger cheese ao it's definitely something that I'd try. Thank you for sharing and have a wonderful week.
...the first tree is what we called flame tree in my country we called it cabalyero ...we also have that kind of bean fruit a little bit smaller than that one but same elongated round bean and had same texture inside...it is also edible we called it here Philippine golden shower,thanks for sharing...
So lovely to know there's so many kinds of legumes out there. Thanks for sharing as well!
@@wendiland ...much welcome...
I love 💕 Vietnam with over 54 plus cultures. I visit Vietnam over 5 different times. Only the Central & South areas of Vietnam Da Lat, Dáo Binh Ba, Nha Trang just to name a Few! The Best Food, Sea Coast Beaches! Thanks for sharing Beautiful Empress 👑🌺🌹🌹🌹🌹🌹🌹🌹
There's so much to see in just one country. Amazing you got to travel to some! I've never been to the central so it'll be on my list. Thanks for sharing! :)
@@wendiland The Central Part of Vietnam! It's like you walking into a Living Work of Art 🎨 I didn't want to leave Vietnam!! Thank You Beautiful Empress 👑🌺🌹
@@PatrickGeneLeBlancHardythat’s wonderful, I really should see the Central!
No stinky socks 🧦 lol you’re funny
I would love to garden with you! I know I would learn so much!
Thank you. It's all trial and error. :)
I am sure but you know so much; I know I could learn a lot.
lol... What you show first and what you have are different , in my country we have both.(C.A). the one you try is called CARAO and we use it to make juice, crack the whole thing, put it in water nd let it there for few hours, add sugar and ice , ready to drink.( discard the hard /wood Shel)
we dont eat the seeds.
is like tamarindo but different flavor.
That sounds interesting! Is it fragrant?
@@wendiland just a bit,, I love the juice, you can find recipes but most are in Spanish.
@@josealeman332 I’ll ask for help if I come across this one day. Haha
hehe, eating that looks exhausting! Thanks for the cool video!
That one tree you discovered on the road reminds me of the Mimosa tree here in Texas!
It's a beautiful tree. How big do the Mimosa bean pods get?
Girl with a big cleaver...... I'm in love, I'm all shook up.
Girl with a dull cleaver..🤣🤣
You taste the most interesting foods! : )
It's fun trying new things :)
It was nice meeting you at Beard Papa's :)
Oh! Likewise! Haha
Wow. That bean is almost as tall as you.🤣
Haha! Just about. 🤣
Looks like tamarind seed! 😮😊
Same family :) But Tamarind is way more enjoyable.
Isn’t that paste used as a laxative? 😮
Similar to Cassia fistula, which definitely is.
Moderation, my brave explorer friend! 🙇🏻
☮️♥️
Luckily the experiment was done at home. Haha. I've also eaten enough strange things to train my gut. 😂
@@wendiland Have you seen the CZcams channel “weird explorer”. He eats weird fruit (in Thailand and Malaysia frequently). I would love to hear you opinion on many of these tasty treats, especially about how they are grown/harvested.
(You had asked what we wanted to see a few weeks back).
Safe travels! This is one of my fave channels. 🙇🏻🌷🏝
Love your good sport spirit ❤
Thank you!
This grows on roadside in India.
Do you eat it as well?
I know this is off-topic, I moved here seven months ago from Arizona and now lived in Ho Chi Minh City for the past seven months I recently purchased some desert roses, I grew them very well in Arizona, but I do not understand the growing times here for them, would you be able to help me out, just give me a little bit of information for what is needed and a normal watering schedule for them.
looks like something you don't eat 😆 cool video
Hahaa It's sort of a snack, but sure takes patience to eat.
Wish I could try it!!
It's interesting, would love your reaction.
I am growing these in the US. 🦎 ✌
Let us know how it goes! :D
Are Mimosa trees in the same family? They have similar leaves, produce beautiful flowers and brown seed pods about 4 or more inches long and they are VERY invasive (almost like Mint ) here in South Carolina zone 8. I didn't think the benefits of leaving it in my yard, apart from its stunning beauty, was enough to leave it so I had it cut down and the roots dug up. I still see baby Mimosa trees from seeds from old pods sprouting and wonder about them whenever I see them. Should I be letting them grow? Are the leaves edible?
Info online says the young leaves and flowers are edible, but I've never tried. Invasive trees are hard to remove unlike Dandelions. For this reason I would remove them personally.
HEY THANKS SO MUCH FOR SHARING…now i just want to go there ..everything looks so green and beautiful. Over here in sapporo hokkaido we have winter 6 months 3 of which are the coldest and everything is white. I wish we had such lovely fruit trees but in hokkaido the government do not allow fruit trees to grow on the road…& if one were to be seen the government would send an entire team to cut it down..that is so sad…& that is why I REALLY APPRECIATE THE LUSH LOVELY GREENERY THAT I HAVE SEEN…WISH I COULD LIVE THERE IN HEAVEN…BUT….IT IS KINDA HOT IN HEAVEN…WHAT A CONUNDRUM !@@! YOU LOOK LIKE U ENJOY THE WEATHER! THAT IS SO COOL!
Haha It can get hot, but really I prefer the heat than cold. Hokkaido is really beautiful, would love to visit. It's ashamed you're not allowed to grow any fruit trees on the roads. I can see how it makes a big mess if you don't maintain it.
Mucho nitrogen ❤
❤This is truly fasinating❤ and Giant Bean is it tasty? Not too fibrous
Gooey part isn't fibrous. It was interesting to try, and I would have them again if they were around. I wouldn't purchase them.
That on by the road side looks like "krishnochura".
And the one you broke open, Ive seen that by the road as well. The bean is smaller and smells sweet. Dont know if that one is edible.
It does look like a Krishnochura. I haven't tried, but according to the lady it's also edible.
@@wendiland didn’t know it was edible. I can't seem to grow it properly. The plant grows to 4-5 inch and dies. 1 out of 10 is alive now. Don’t know if it will work this time.
@@azimalif266 Good luck with it! Maybe weeds don't require as much love. haha
Mmmmnm stinky socks yum yum 😂😂😂😂
Hahaha Not enough to bother me. Lol
Kinda reminds me of tamarind
I enjoyed seeing you spit. 🤷♂️