As a great cook myself must say you've done JUSTICE to this dish it looks amazing. Never seen it before though been to Ghana a few times. It is a very colourful and vibrant looking dish. I must try it. God bless you for sharing with us 👏💕
That's definitely gonna be yummy 😋 and am Sarah watching 👀 from Nigeria. Please did you fry the red, green and wine colour sauce? Because it looks glossy thanks for sharing your amazing cooking recipe
Thank you for teaching me to make Banku. I have always wanted to know how. Did you put flour in t h e cornmeal? Your cookinh is delicious. I will make it but I want to know about the flour❤😂😅😊
I have never had Banku, Ghana or any African food and I’m dying to try it. I recently moved from the state of Massachusetts to Connecticut. In MA there’s a big community of Ghanian but not sure here in CT where I would find African food restaurants. I might just have to try it making myself. I’m a foodie and love foods from all over the world.
There are so many Ghanaians in CT. I live in NY but work in CT daily. There are African markets and restaurants in CT, depending on where u live in CT, u could be lucky to find one.
In Ghana, fufu is cassava and plantain mix and banku is corn and cassava mix. Swallow is both or anything thing of that sort which you swallow and not chew. Try it and you will love it😊
Well done. Please share a video on how you made your corn meal from scratch rather than using cornflour. I am Nigerian and i remember seeing my Ghanaian friends doing it from scratch in Lagos. I cant remember how it was done again and i cant find corn flour where i am. Please abd thank you
Fish is my favorite Thank you again for sharing. God bless you ❤
Look so delicious 😋
Looks really good, thanks for sharing!
The colors!!! Omg I will definitely try this!
Good presentation. Good job.
Ummm! Yummy! That is so delicious & well presented! ❤😂😅😊
Looks veey delicious ❤
As a great cook myself must say you've done JUSTICE to this dish it looks amazing. Never seen it before though been to Ghana a few times. It is a very colourful and vibrant looking dish. I must try it. God bless you for sharing with us 👏💕
This looks really really yummy,am going to buy this fish
Good looking meal!
Your dish looks amazing never seen this casava and cornmeal together welldone God bless
Thanks for the sharing
Looks nice and delicious 👌❤️❤️
Woow👌
Very very yummy
Looks good
This is the only way I can eat Banku nowadays (with pepper and some other protein) The Red Snapper is inviting. Yummy
Thank you for sharing this video👍🌹😍 🌹👉🔔
❤,👍omg wish I was there to take part in this amazing fest of one of Ghana,s favourite food it look mouth watering ❤
Look so delicious 🙏🏼😋😋😋😋🤗
This is very delicious ❤
Looks delicious. What is the dark sauce in the bowl?
This goes well with fish head too!
Powerful blender, what brand is it?
Sis can I get a lil to where you bought your pot for the banku? Thanks
Yes. Please where can we find the pot you used ?Thanks for sharing this .Yummy
That's definitely gonna be yummy 😋 and am Sarah watching 👀 from Nigeria. Please did you fry the red, green and wine colour sauce? Because it looks glossy thanks for sharing your amazing cooking recipe
Looks so delicious 😍🌹👍
Thank you ❤️
Wow what a spread! Love you sis
Thank you sis! 🤗
Yummy
Is very nice paaaa 👏🏻👏🏻👏🏻👏🏻🙏
🎉 beautiful ❤️
Thanks looks so good.
Looks very appetizing I’m sure it was devoured in a split second 😅. Thx for sharing
DELICIOUS😊
One of my favorite...I mine invited 😊
Mine too! And yes please, you’re invited 🥰
Nice combo❤❤❤
So good❤️❤️
Thank you for teaching me to make Banku. I have always wanted to know how. Did you put flour in t h e cornmeal? Your cookinh is delicious. I will make it but I want to know about the flour❤😂😅😊
nice recipe for the third darker sauce pls thanks
How did you make the corn dough?
Please when are you taking us to your garden 😊
🤔 how does this taste since you didn’t have any time to ferment the cassava? You did ferment the corn.
Just curious
It tastes very good
Don't use nylon to cover food. That's unhealthy
Yummy 😋
❤❤
I have never had Banku, Ghana or any African food and I’m dying to try it. I recently moved from the state of Massachusetts to Connecticut. In MA there’s a big community of Ghanian but not sure here in CT where I would find African food restaurants. I might just have to try it making myself. I’m a foodie and love foods from all over the world.
There are so many Ghanaians in CT. I live in NY but work in CT daily. There are African markets and restaurants in CT, depending on where u live in CT, u could be lucky to find one.
@@rainbow3649 thank you, I live in Hartford Wethersfield line. I’ll do some google search. Thanks again . Have a blessed day
I guess Rainbow gave you a better answer than I could ever give! ❤❤
Go to East Hartford there’s a place called sidibe African restaurant. It’s on burnside street
So yummy
Thank you 🥰🥰
Please the name of your blender
😋😋❤👌
Where do you buy the plastic wraps and what is it called please?
Thank you
These are from Ghana, but you can use fold top sandwich bags.
@@KwankyewaasKitchen Thank you
😢 looks good 👍
Thank you ❤
Love your cooking. However, you didn't include veggies😢
Raw peppers are acidic is always good to heat it up little..
This looks great
Is banku different from kenke because i love kenke
Kenkey and banku are both made from corn. Kenkey is wrapped with corn husks and boiled. The taste and aroma are different.
What is the name of your pot and blender please
The blender is A vitamix brand. Pot is Misen
I love your videos but they are too long 😢
Kwankyewaa what brand of pot did you use to make the banku?
It is from Misen ❤
This looks like our ugali from Kenya.
Indeed! ❤
Banku? Fufu? Swallow? What is the difference??. I am eager to try Authentic African food💯🥰🙌🏽🇯🇲🙏🏽
In Ghana, fufu is cassava and plantain mix and banku is corn and cassava mix. Swallow is both or anything thing of that sort which you swallow and not chew. Try it and you will love it😊
Banku and fufu are both considered swallow. As Serwaa explained, banku is from corn and cassava, fufu is from cassava and plantain.
Thank you I will 😋
Swallow is a Nigerian term, not a Ghanaian one.
Well done. Please share a video on how you made your corn meal from scratch rather than using cornflour. I am Nigerian and i remember seeing my Ghanaian friends doing it from scratch in Lagos. I cant remember how it was done again and i cant find corn flour where i am. Please abd thank you
Was going to ask same question. Pls Sis show us how to make the corn dough. Thanks
I think you should not add any salt to the two pepper blend and the salad you already have salt in the fish and the cassava
MAY I ASK WHAT DID YOU DO WITH THE FISH HEADS THE BESTEST PART OF THE FISH HOPE YOU DIDN'T THROW IT AWAY
Yummy 😋
It was!
Yummy
Best too cut on cutting board.