ரசம் பொடி | Rasam Powder | ரசம் பொடி செய்வது எப்படி | Masterchefmom

#ரசம்பொடி #ரசம்பொடிசெய்வதுஎப்படி #rasampowder #रसमपाउडर #rasampowderathome #rasampowderrecipe #10मिन मेंबनाए #शुद्धहोममेडरसममसालापाउडर
Hi Supermoms,
Rasam is a staple at home. The heart to a great rasam is the rasam powder. I am so happy to have the rasam expert of our home, my Mother Mrs. Prabha, talk to you and share her rasam powder recipe.
Hope you try it out for your family.
Having a batch of freshly ground rasam powder gives so much comfort. It is also so easy to grind this powder.
Do share your family feedback with me.
RASAM POWDER RECIPE BY MASTERCHEFMOM
Note : Use the same cup to measure all ingredients.
1 cup = 125 ml cup
Yield approximately- 2 cup rasam powder ( 250 ml cup)
1 cup dry red chillies ( if using Salem Gundu milagai) ( I used 3/4 cup as I used Byadagi chillies)
1 cup coriander seeds/dhania
1 cup pigeon peas/tuvar dal
1 tablespoon black peppercorns
1 &1/2 tablespoons cumin seeds/ jeeraகரி வேப்பிலை- கைபிடி
3/4 tablespoon horse gram
1 teaspoon turmeric powder
1/2 teaspoon asafoetida
Spread the ingredients in a wide vessel and sun dry them for a day OR
Dry roast all ingredients except jeera. Add jeera after you switch off the gas.
After dry roasting all other ingredients.
Add the turmeric powder and asafoetida to the mixer grinder directly ( not need to sun dry or dry roast).
Grind the rasam powder coarsely.
Once they cool down, transfer it to a clean, dry bottle . Use a clean dry spoon every time you use the powder.
Sharing a few rasam recipes from my blog :
masterchefmom.blogspot.com/p/...
Happy Cooking!
With love,
Masterchefmom
Music : Vishnu Raghuraman

[@DRChaitra]

Enjoyed watching the video.. Very well explained.. Also adding horsegram to the powder is really thoughtful and I'll definitely try!! Thank you for sharing ☺️

[@Masterchefmom]

Thank you so much Chaitra

[@maladorai7382]

Hi Uma
Chitra makes your rasam recipe today. The taste was super. Thank you Uma👍

[@crestjewels3870]

Tq Mam

[@nandinibala2425]

Very well thought of Uma. Great to see Amma explain the art of making Rasam powder. Well shared recipe of Rasam powder an essential part of south Indian kitchen. Thanks for sharing.

[@Masterchefmom]

Thank you so much mami❣️

[@romasingh3098]

Yes

[@drsprrc389]

Great way of making the viewers involved in a recipe which would have been prepared by numerous people . The discussion mode for making Rasam Powder . Great method . Yet again innovation

[@Masterchefmom]

Thank you so much Dr. for the feedback and encouragement❣️

[@suganyasriram1735]

Sambar podi recipe plz

[@VedikHeritage]

Very nice episode. Enjoyed seeing mani 😍

[@Masterchefmom]

Thanks Radha. Will convey it to her

[@crestjewels3870]

Pl do vendakkai inippu pachadi

[@ankitarathod9815]

any alternative for horsegram ?

[@vartikatyagi4550]

Chef what horse gram daal

[@ushabalasubramanian8290]

Measurements not clear

[@blamistty]

Please mention the exact measurements

[@Masterchefmom]

I have mentioned it both in the video and in the description. Do chk it out

[@blamistty]

It's not clear mam. I tried again watching the video

[@suryaajssuryasajs7455]

Please mem Telugu lo kuda logs cheyandiplease 🥺😭

[@ramyareddy180]

That's not horsegram

[@kandsrachi4062]

Yes