am I the only one who noticed that jessie's English accent change depending on clothes like red one when she is fluent and blue when it's her second language
@AfriKarim, yep, noticed ages ago (not long after when she started doing multiple characters). Red Jessie is real Jessie (of course) as her English is now, Blue Jessie is perhaps like her English when he was learning (& likely when very young too), & hoody Jesse is maybe an accent you'd find in the hood -lol. (notice i changed spelling to Jesse, for hoody person). As the colour is always the same for each character, every video, it may be both for us, so we're familiar with each character; & also perhaps a way for Jessie to make it easy to not get confused which character's accent to do. At a guess, I'd think might have done the wrong characters accent, on occasion, when making these
I've just realised that I'm so used to Hoi Sin sauce (and occasionally plum sauce - when not eating as a wrap), that I've never tried peking duck w/ white sugar
quite a lot of Chinese restaurants I know in the UK will have peking duck (sometimes it might just be called "crispy aromatic duck" - which is pretty much the term I used as a child because that's the only term I saw, and I thought ppl who don't know Chinese wouldn't know what 'peking duck' meant) occassionally, you might also see them in all-you-can-eat buffets w/ an Asian section, and maybe even Chinese Takeaways~
It’s just me or her English got better because I remember watching her videos and she was not really as fluent but now she’s like excellent and speaking English
maybe you've heard of it as 'chocolate sauce' or maybe 'chocolate drizzle' instead?? idk if it's common where you are, but it's pretty much the syrup or 'sauce' used for [usually soft serve] ice creams
when i was a kid I LOVED Peking duck when me and my mom go to a meeting at her work there’s always a chinese place down the street where was china town except i didn’t make it a pancake but i matched with rice 🍚
Ive always found it interesting that the emphasis on sweet and salty is switched in chinese cuisine and American south cuisine. Like Zhou is sweet, but grits is salty. Bread is sweet, but biscuits are...not. Meat is sweet, and ours is buttery/salty. The only thing thats the same is our sugar cane juice. We both produce it the same way.
I've never rly thought about it, but I always regarded it as 'sweet AND savoury' also, like salt in fruits/baked goods, a little bit of sugar helps enhance the flavour (at least that's what I thought was happening) (I say that like I don't just dunk ducks in the sauce occasionally) off topic: it threw me off for a moment when you said biscuits aren't sweet, and then I was like "oh yh, American biscuits are different from British biscuits" 😅
From the comment directly below you on my screen: Peking = old colonial name for Beijing - some ppl probably just don't want that association I'm pretty sure there isn't a difference
On my grandfather’s birthday(VERY recently) my Auntie somehow never had Peking duck and it was her first time The duck slices were served on top of prawn chips She put the prawn chip into the wrap 💀
I didn't realize chinese people called it "Peking Duck." I heard "Peking" was the colonial name for "Bejing," so I figured they probably called it something else.
I think I've heard of ppl use several different but similar names in Chinese, but I assume it's just like 'it's easier for foreigners' type of English - if that made sense?? that and also it's a part of that history, and like many historical and usually controversial things, there are ppl who embrace it (/like, 'claim back the word'?) and those who will forever avoid it
![James Fridman Photoshop Trolls [2020]](http://i.ytimg.com/vi/5CKFV0vU2WY/mqdefault.jpg)
![James Fridman Photoshop Trolls [2020]](/img/tr.png)
My mum turns her Peking duck into a literal pancake of perfection while my dad turns his into a Jackson pollock artwork inside his mouth.
Facts. Just facts.
Ugh
叉燒糯米飯😂
ur name- that kind of meat in china and a kind of i forgot that food ur a fan of those?
@@Chloeeeeeeeeeeeeeeeeeeeeeeeee it’s called har gow. It means prawn dumplings
The fact she brought milk and syrup in the restaurant beforehand, as if she knew this exact conversation was gonna take place.
Not a real restaurant, the background is edited though.
I found you again
@@liza9sunthey’re talking about in the skit
@@JellyAntz Its just that if it was a real restaurant the scenerio mentioned in the skit wouldn't take place. In a skit anything can happen.
@@liza9sun it’s called ✨comedy✨🌈🔥
am I the only one who noticed that jessie's English accent change depending on clothes
like red one when she is fluent
and blue when it's her second language
@AfriKarim, yep, noticed ages ago (not long after when she started doing multiple characters).
Red Jessie is real Jessie (of course) as her English is now, Blue Jessie is perhaps like her English when he was learning (& likely when very young too),
& hoody Jesse is maybe an accent you'd find in the hood -lol. (notice i changed spelling to Jesse, for hoody person).
As the colour is always the same for each character, every video, it may be both for us, so we're familiar with each character; & also perhaps a way for Jessie to make it easy to not get confused which character's accent to do. At a guess, I'd think might have done the wrong characters accent, on occasion, when making these
You sound like a Real Fan to me 👏💪
@@profonde3460there's another one , blonde hair girl
Thats… the while point of the series
@@GlitchedOut_ also a redhead girl too
Jessie now has the perfect accent.
her accent change depending on her dress if it's red she is fluent if it's blue she talk in her accent
I prefer when she talks with her Chinese accent @@AfriKarim
Almost perfect, in the North American English (which she’s attempting to speak in) Peking duck is pronounced “peeking” duck
when they rubbed the chopsticks together in the beginning i died 💀
He really pecked her out of her game.
The amount of random trick Jessie shows us is perfect...
THE WAY THAT HE IS HOLDING THE CHOPSTICKS IN THE BEGINNING HAS ME DEAD
I wrap my peking duck like a burrito. Two meats, one skin, one cucumber, and three slices of green onion + sauce
As a hong Kong person,There are different ducks in many tea parties!🥰🥳
oo i rlly wanna try peking duck noww, especially after yakuza:like a dragon
"I have heard soo much about Peking duck" "how do you eat it"
This is my favorite dish😂
in singapore we also have it, the restraraunt is call tung lok, you guys shouldtry it
i discovered her by using her "chinese" accent so much that i didnt realize how beautiful her normal speaking voice was
I dont think i will order that kind of chocolate milk 💀
牛奶竟然还是蒙某的😂
Wow...I didn't know you could speak English so well!!❤️🩹
Not the rubbing chopsticks 💀
I LOVE PEKING DUCK!
people dip Peking duck in sugar? this is new to me...
Never seen a restaurant with chocolate syrup among the condiments. (Why doesn't IHOP?🍫🥞)
That’s a good idea!
"No thank you" is my favourite word
Every Chinese restaurant comes with chocolate syrup and milk duhh
I've just realised that I'm so used to Hoi Sin sauce (and occasionally plum sauce - when not eating as a wrap), that I've never tried peking duck w/ white sugar
Nah😂😂😂😂😂😂😂😂 “want me to show you how to put out a cigarette with tongue?”😂 😂😂😂😂
I love to eat Peking Duck so much 😍 One of my favourite dishes. I wonder are there any restaurants with Peking Duck in London.
quite a lot of Chinese restaurants I know in the UK will have peking duck
(sometimes it might just be called "crispy aromatic duck"
- which is pretty much the term I used as a child because that's the only term I saw, and I thought ppl who don't know Chinese wouldn't know what 'peking duck' meant)
occassionally, you might also see them in all-you-can-eat buffets w/ an Asian section, and maybe even Chinese Takeaways~
@@606aichan7O7 Not as good as Peking Duck in my opinion, but it’s still good to eat them.
I love that duck meal so much and would always request it as a child
That's a pecking duck 😂
I’ve never had Peking duck, but it looks so good!! I NEED to try it
She went from asian mode to american mode😂
Is no one gonna talk about how hood Jessie is holding her chopsticks?
It’s just me or her English got better because I remember watching her videos and she was not really as fluent but now she’s like excellent and speaking English
This one went right over my head😢
I didn't even knew chocolate SIRUP ...was a thing
maybe you've heard of it as 'chocolate sauce' or maybe 'chocolate drizzle' instead??
idk if it's common where you are, but it's pretty much the syrup or 'sauce' used for [usually soft serve] ice creams
She ate her food like a cartoon 😂😂😂
fave dish but its so full
i want peking duck now 😭
Listening the Chinese girl not talking with accent is pretty surreal here lol
my sister is obsessed with peking buck
Duck is so underrated!🫶🏽🤤
i tried it and it’s addicting 💅
That reminded me of how we made chocolate milk as kids
when i was a kid I LOVED Peking duck when me and my mom go to a meeting at her work there’s always a chinese place down the street where was china town except i didn’t make it a pancake but i matched with rice 🍚
The fact that i scrolled a video of 3cute duck before seeing this video 💀💀
The chocolate milk machine 😂😂
I loved this so much
I remember I went to someone’s wedding with my relatives, and the first thing I ate was cucumbers, even though they were for the Peking duck.
Most Normal American with Asian Conversation:
Ive always found it interesting that the emphasis on sweet and salty is switched in chinese cuisine and American south cuisine. Like Zhou is sweet, but grits is salty. Bread is sweet, but biscuits are...not.
Meat is sweet, and ours is buttery/salty.
The only thing thats the same is our sugar cane juice. We both produce it the same way.
I've never rly thought about it, but I always regarded it as 'sweet AND savoury'
also,
like salt in fruits/baked goods,
a little bit of sugar helps enhance the flavour (at least that's what I thought was happening)
(I say that like I don't just dunk ducks in the sauce occasionally)
off topic: it threw me off for a moment when you said biscuits aren't sweet, and then I was like "oh yh, American biscuits are different from British biscuits" 😅
When you show Americans Asian food:
I turn it into a burrito its so good tje skin is nice and krisñy while the sauce maked it delicious and the meat in general is good
Ugh ducky pancakes are probably my favourite Chinese food. Having said that, I am SO desperate to try Xiao Long Bao…
I ALWAYS HAVE PEKING DUCK IN RESTAURANTS
Where did he can get that- 💀
Personally I lay the pancake down on the plate, spread some sauce, add duck and some green onion before wrapping it up and gobbling it down :)
Rubbing the chopsticks haha
What is the difference between Peking Duck and Aromatic Duck ? Seems similar with the pancakes and duck slices.
From the comment directly below you on my screen: Peking = old colonial name for Beijing
- some ppl probably just don't want that association
I'm pretty sure there isn't a difference
Me who only eats the pancake and the duck:
Looks so hood I'm hungry 😂😂😅😅😋😋😋
Me personally I never did the chocolate milk part but I still the mixed the two together, very delicious
Her famous purple top 😅😅
I just f* love this girl !! 💯
the way she just feed the boy instead😭
I love Peking duck but when I was little I would hog the skinned cucumbers 😂it’s so good!
On my grandfather’s birthday(VERY recently) my Auntie somehow never had Peking duck and it was her first time
The duck slices were served on top of prawn chips
She put the prawn chip into the wrap 💀
I’m Asian, and a psychopath, so, as a psychopath, I only eat the duck slice-
I gotta try Peking duck now
Never did that as a kid but its Genius 😆
That's like koreans with seaweed and rice, and kimchi if yiu're a cultured person. I did it, and still do.
粉皮is rlly good i love eating it
is that her natural voice 😳😳
Our janitors name is*peking Duck*
90.000 LIKE OVER HERE
Has anyone else done the thing where you put whipped cream in ur mouth like spray it in there
Someone I met taught me to do that, lol
omg wahhh hen hao chi i really like that too 😊
I didn't realize chinese people called it "Peking Duck." I heard "Peking" was the colonial name for "Bejing," so I figured they probably called it something else.
I think I've heard of ppl use several different but similar names in Chinese,
but I assume it's just like 'it's easier for foreigners' type of English - if that made sense??
that and also it's a part of that history, and like many historical and usually controversial things,
there are ppl who embrace it (/like, 'claim back the word'?) and those who will forever avoid it
The chocolate milk tho
i did the chocolate milk thing & didn't expect her to know it
Her: No thank you
Her:*Showes food in mouth*
Omg I love Chinese I always beg my dad to get the duck lol 😂
thats literally how chocolate milk is made in koi doe hahaha
OMG SHE’S LEFT HANDED
my mom eats it straight away with the BONE the BONE
I wonder how she puts out a cigarette with her tongue
flicking both chopsticks together to get rid of flints is a rude gesture at the table...
Oh my golly god i lov that meal so freaking much JAJSHHDHDHHDCHCYCUHFJDJDUD
No no no, the proper way to make chocolate milk is to drink some chocolate then the milk and breakdance so it gets mixed in your tummy 🥰
Same clay, different mould 😅❤
Lisa lisa and joraro be like
How much is the bus to Chichen Itza for 1 person?
The pancake looks like rice paper
I have always loved pecking duck since I was 2!
Next do how to eat a baby from a non vegetarian's family. Tastes amazinggggg!
I saw pecking duck in the mall so i might actually go try it 😊
I’ve actually never done that with chocolate milk and I love chocolate milk 😮
I've got a hankering for some chocolate milk now.
I love Peking duck
You are really pretty