My grandmother's 4 best bread recipes. This recipe is over 100 years old. Baking bread. Bread in 5
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- čas přidán 28. 04. 2024
- Hello everyone! Bread in 5 minutes. Today I prepared bread recipes. The best quick bread recipe anyone can make. How do you make bread? It's quick and easy. My grandmother showed me the German recipe. I don't buy bread anymore. I bake bread in the oven. I like baking German bread. Making white bread is easy. Baking bread. I like baking homemade bread. My grandmother showed me how to bake country bread. Helga is cooking. My grandmother's 4 best bread recipes. This recipe is over 100 years old. How to cook?
White bread recipe:
550-600 grams of wheat flour.
3 grams of dry yeast.
1 teaspoon salt.
140 ml warm water.
1 tablespoon sugar.
2 grams of dry yeast.
140 grams of wheat flour.
310 ml warm water.
sunflower oil.
Bake at 200°C (400°F) for 35-40 minutes.
The bread is very crispy!
Bon appetite!
Country bread recipe:
400 ml warm water.
100 ml warm milk.
1 tablespoon sugar.
8 grams of dry yeast.
600 grams of flour.
2 teaspoons salt.
30 ml olive oil.
sunflower oil.
Bake at 190°C (374°F) for 25-30 minutes.
Bon appetite!
Whole wheat bread recipe:
270 grams of wheat flour.
30 grams of whole wheat flour.
1 teaspoon salt.
50 grams of flour.
5 grams of dry yeast.
1 teaspoon sugar.
50ml water.
250 ml cold water.
150 grams of premium flour.
2 tablespoons sunflower oil.
Bake at 190°C (370°F) for 40 minutes.
The bread is very crispy!
Mmm...
Bon appetite!
Milk Bread Recipe:
145 ml warm milk.
1 tablespoon sugar.
4 grams of dry yeast.
1 egg.
30 grams melted unsalted butter.
280 grams of flour.
1 teaspoon salt.
125g unsalted butter.
Brush with milk.
Bake at 190°C (375°F) for 25-30 minutes.
Bon appetite!
See also my other recipes:
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Saludos desde Ecuador Quito Capital gracias por ésas recetas buenisimas Dios bendiga esas manos llena de sabiduría. Bendiciones
🇯🇵いつも楽しみにしております😊とても参考になります😌ありがとう🎉
Marius, România 😊
Je regarde depuis Strasbourg merciiii ❤❤❤
Curitiba - Paraná / Brasil
Oi, estou em Mogi Mirim, Estado de São Paulo, Brasil. Obrigada pela receita. As antigas são as melhores, pois tem o gostinho da comida da vovó.
😊00⁰0
Grazie infinite! 🙏💐
Cropwell Ala. ❤👍
Maravilhoso 🌹
Y me puede decir por favor desde donde nos envían estas recetas.
Nice💜❤💛💜❤💛
❤super❤❤❤❤❤
Tauranga in New Zealand
Dicen que es malo comer pan qué se convierte en azucar, por favor si pudiera hacer pan integral. Gracias
Boa noite eu estou em São Paulo capital BRASIL você pode me ensinar a fazer o pão 🍞 SEABATA é de PORTUGAL obrigada
Kempner,Tx
خسته نباشی عزیزم ازایران برنامه شما رو دنبال می کنم
beautiful job like 👍🌼🌼🌼🌼🌼🌼🍀🍀🍀🍀🍀🌻🌻🌻🌻🌹🌹🌹
Seoul
good morning 😂
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Portugal
Nhandeara SP Brasil
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Германия,Цвайбрюкен
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Georgia USA
Gabriola Island British Columbia
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Гърция
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Die einzelnen Schritte dauern mir im Video zu lange. Das macht die Sache langweilig. Eh so ein Löffel Salz in der Schale landet dauert ewig. Die einzelnen Schritte werden in die Länge gezogen. Schade. Sonst super Rezepte.
De argentina
Espectacular tus recetas.
Felicito tus recetas maravillosas
❤❤❤👍👍👍aust Türkiye