How to make déguè / thiakry, less than 20 minutes dessert, Senegalese food, mulet Rougisto

less than 20 minutes dessert! Got a cooking video for you, I hope you enjoyed it. Don't forget to like, subscribe and comment. #degue #thiakry #mulet
Ingredients:
Oikos vanilla yogurt 32 oz
Chobani vanilla yogurt 40 oz
Daisy 24 oz
1 can of evaporated milk
2 cups of whole milk
1/2 cup of coconut flakes
1/3 cup of raisins
1/4 cup of butter
2 cups of wheat / millets granules
2 cups of water
Instructions:
Add 1 cup of water inside the wheat let it sit for 10 minutes, than put it in the microwave for 5 minutes , take it out mix well , and the second cup of water put it in the microwave for a another 5 minutes add the butter than let it cool down.
Instagram:
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Depop: @rougui
depop.com/rougui

[@cosmeticbelgrave]

I had this one time and have been obsessed ever since!

[@rougisto941]

I love it too I can eat this all day every day.

[@gmy33]

Thankyou never forrgot this flavour from the streets of dakar .. yes i survived on it !!!

[@rougisto941]

Im glad you enjoyed

[@ZainabaSow]

Great job sis, I haven’t tried it this way but I’m definitely gonna make my chakerie like thus now 😋♥️♥️

[@rougisto941]

Thank you sis, yes you should sis it's very easy. And time saving!

[@ainawikhan353]

Hi madam i like of senegal 's food.
Can you sho me How to make Bodake.?

[@rougisto941]

Hello I’m from Guinea, and I don’t know that food sorry.

[@mariamayansane5103]

Excellent.

[@rougisto941]

Thank you

[@mpafernandes8962]

👏🏾👏🏾

[@israelissako3068]

Where did you buy the Degue please ? Giant ?

[@rougisto941]

At my local African grocery

[@ishatouray9444]

Salaam sis! Where did you bought the thiakary?

[@rougisto941]

Salam ! African or Indian market have it 🥰

[@GeneralDubby]

@@rougisto941 I love Chakri fvrom Festival where Sista Sofia has made it sooo delicious..
Can I make it also with Cous-Cous instead of Thiakry ?? Greetz