The Cheesy Beef Empanadas Recipe That You've Been Missing
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- čas přidán 19. 02. 2022
- The Cheesy Beef Empanadas Recipe That You've Been Missing - If you're looking for a super easy and fast Cheesy Beef Empanadas recipe then look no further.
INGREDIENTS
1 lb. ground beef
1 Onion (medium), chopped
1 egg
4 Garlic Cloves, minced
1 1/2 tsp Ground Cumin
1 1/2 tsp Garlic Salt
1 tsp Creole Seasoning, (I used Creole Kick from SweetSmokieJoe.com)
1 tsp Black Pepper
1 tsp Oregano
1/2 tsp Crushed Red Peppers
1/4 tsp Chili Powder
8 oz. can Tomato Sauce
1 Tbsp Diced Jalapeños
1/2 cup of Grated Sharp Cheddar Cheese
1/2 cup of Grated Monterey Jack Cheese
2 boxes (4 pie crust) Pillsbury ready made Refrigerated Pie Crust
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Enjoy!
THIS CHEESY BEEF EMPANADAS IS ALWAYS PERFECT TASTE
Garlic makes me smile to A.B. i have tried a cuple of your dishes and my family loves them as i do
I'm still waiting for the lamb sliders burgers receipt
Over In Philly we fryem
Can you deep fry these?
You've enhanced my love of cooking!!! If I can't come up with dinner , I'm watching AB!!!!
Definetely!
ALWAYS...HES THE MAN!!!
FACTS!!
Exactly!!!!
Absolutely!
“ I’m not finna over talk it “ is a Legendary term from AB ! I get a lot of cooking tips from you my brother APPRECIATE THAT ✊🏾
that was the first thing I heard him say and I was like.... right on I already liking this guy!! lol good things. ( sometimes he talks very fast...lol )
My wife was talking about making these two days ago… you made it too easy, it’s going on the menu for tonight!
Enjoy 🤤 🔥
did the 425 temp work for you? I tried today and it was too high for 15 mins. they were burnt at 10 mins @ 425. I will probably adjust to like 375 for 15min and see how it goes.
I love that garlic press! And I really like the short cut using pie crust! Awesome!
Simplifying these recipes, lol. Thanks Fam :)
Where can a fat sexy guy get that sic press? I didn't see it on your Amazon list
@@mikestamp965 it’s called Joseph Joseph helix garlic press
Omg I've went through so many garlic presses. They always break on me. Definitely going to look into this one he's using.
@@SmokinandGrillinwithAB question, is the pie crust have a sweet taste to it? If not that's next level.
A fast tip: get grands size biscuits in the can. You can peel each biscuit (I've made 3 from each!). Put your filling in and close as usual. These come out smaller than yours. Tip 2: take each whole biscuit and use a rolling pin to stretch them and you have a large size! Those biscuits are so versatile!! 🥰 I luuuuv your vids!!!!!!!
I use biscuits too.🤗
Is it flaky?
Looks great! I was talking with my daughter about making beef and cheese empanadas! I make the peach cobbler, lemon curd and apple pie empanadas and everyone loves them! I'm sure I can make these! Thanks for sharing! 😊
Crazy how he makes all this good food, but looks like he's losing weight!!!! Cooking and looking good!!!
There's no way in HELL A. B. looks like he's losing weight. He's just as healthy as a prize bull & the way he can't wait to start eating his dishes, you'd think he was a starving person from the Third World.🐷🐷🐷!
I would add sour cream and salsa. Mouth watering as always.
Thank You AB
Yesssss
sour cream for a topping, small bit of salsa for an ingredient so it doesn't get soggy
Glad you do different styles and cultures food!! I’m glad you enjoyed these❣️😊🇲🇽 next time you should try mixing cheese with meat and it’ll be easier to fold up and better blended
These look good. I would do chicken empanadas too. Keep up the good content Mr. AB.
That sounds good :)
@@SmokinandGrillinwithAB It does. 😃
Made your stuffed shells last night. There’s NONE leftover. 🥰😋
"I'm not going to over-talk it..." I'd rather hear you "over-talking" one of your Dynamite recipes than hear any of the other so-called chefs out there spending half the recipe page or video explaining way too much when we all just want to get cooking. You keep it real for this old goat. Thanks!
I would use my calzone maker for big empanadas or my dumpling mold for mini-empanadas. Great recipe!
Thank God for you AB. I have been watching your channel for a good while and LOVE all your videos. You are so precise and go in depth but are straight forward with the instructions. My cooking skills have gone through the roof thanks to you
!!! You are the MAN!! To God be the Glory!! Keep doing your thing AB!!!!
Bro I been watching your channel for about a year and never really comment but you always killin it and keeping it simple for the fans . 👏🏿 Ima make these this week for the oll lady fusho
You can also buy already formed empanada discos (Spanish for empanada disks) as an easier alternative to using pie crust.
Tip: Add Sofrito and chopped olives (optional) to level up the flavor in the meat cooking process for more authentic empanadas.
Yeah, everyone's ground beef is just a little different lol. I've seen olives, diced veggies of several kinds (roasted red peppers, potatoes, even carrots), onions, corn... not all at once obviously. If you wouldn't sit down and eat it with a spoon, it's not worth using. It's gotta have that flavorful comforting thing when you bust open that empanada.
Do they carry them at Walmart ?
@@victoriafrasure148 - they sure do! Goya Discos Para Empanadas 14 oz, 10 Count
Thank you once again. They look delicious. Im going to make these today. I have all of the ingredients including the pie crust here at home. Thanks again for always keeping it simple and using the already made pie crust.
I love how you make these recipes so easy to make. They usually seem intimidating but AB makes them easy!
As a Rican my mom always did this when I was a kid, you bringing back memories, I’m going to do this exactly as you and surprise my mom, she’s hard to impress 🤷🏽♀️
Congratulations on almost 2 million subscribers! Exciting to see your channel grow!
As a Melanated man I’m convinced! One of the best gifts my mother has given me is…. The ability to move around the kitchen with some know how! Makes all the difference in the world to be able enjoy others cooking because I want to not because I have too! You’re doing GOD work brotha, teaching people how to move over them eyes!!!
Another AB recipe for my dinner playlist! These look amazing, thank you!
My son hit me with a cooking project the night before it was due and you saved my whole day. 👏 👏 👏 it was perfect! Thank you for a TASTY yet simplified recipe that made my son so proud of himself and didn’t drive me crazy!! 🎉🎉❤
I love love love your videos!!! Thank you for helping everyone step up thier cooking game!!!❤❤❤
"Amazing Special Treat For The Children/Friday&Saturday Any Time!!!"
I ❤️ LOVE HOW PASSIONATE YOU ARE ABOUT YOUR COOKING AND YOUR VOICE JUST MAKES YOUR VIDEOS EVEN MORE ENJOYABLE TO WATCH….
THANK YOU FOR TAKING THE TIME TO SHARE WITH US 💋
Love love love the way you INCORPORATE those flavors Brother Man. As always you got me hungry.
Looks great!! You’ve made it look so simple AB!!!
I made these last night for dinner. I used tortilla small wraps (didn’t have pie dough) they came out just as good. I sealed them with egg wash & baked. Thanks for sharing…I love watching you cook! You make it look fun & delicious
I made these tonight & they were a huge hit with the fam. Many thanks for sharing this delicious recipe.
Another winner! Came out perfect. Thank you!
Each time i watch your show you change my menu for the day lol. Love the show.
Awesome recipe, thanks for sharing 👍👍👍
Awesome and easy recipe! Thanks for sharing your thoughts and experiences with us A.B.
Super yummy as always thank you ab for keeping us with new ideas everyday !!!!!!!! Much luv
Soooo good!!!! So quick! So easy!!!! 🤌🏼🤌🏼🤌🏼🤌🏼🤌🏼👍🏽👍🏽🤗🤗🤗🤗
I love this channel. I’m going to cook these today!!!
You are a great chef - I always enjoy your videos and receipts - Thank you very much!!!
Very very good. Thank you for sharing.
I been putting off making these for years. After watching how easy it was when you made it, I'm gonna try. Using those pre-made pie crust dough is what got me. Thanks a lot AB!!
You never cease to amaze us you are definitely a great, dynamic chef
Enjoy!
You have made me enjoy cooking. Thank you! ❤
Made these tonight (14) one box of pie crusts only. Froze the remaining filling for another day or use. Hubby and I loved them. They were very delicious. Thanks for sharing the recipe.
I'm making these this weekend !! Thank you.
Love empanadas!!!!! This looks soooo good
Made some last night!! Easy, fast and very tasty. This is going on my "quick" list. Thx AB👍🏾
This is a great recipe, I made mine with ground turkey, chopped up a little green bell pepper,and green onions,they came out really good! Thanks AB👊🏽
thank you for sharing this recipe
Thank you! Making this for my annual white party and the pie crust is a game changer especially for those who don't want to make the crust from scratch!
Looks delis. I'm going to try this recipe.
Watched till the end and will be making them soon. Tx for the tips
So going to make these! Awesome and simple!
I appreciate the mise en place approach to showing these recipes. Thanks.
You are killin it! Love your cooking. You are the bomb digitize!
AB, you are phenomenal, you hooked me on your channel with your cast iron cleaning, seasoning…. Spot on. Thanks!
These look amazing. Thanks!
Thank you! I wanted to learn how to make empanadas and not deep frying and make a mess. Your recipes on point brother! I'm digging your channel. I know I'm old to the scene, but you got a lot of good stuff out there. Much appreciated
You are the best. I cannot tell you how many recipes I got from you! ♥️
Thanks for sharing AB
Yes I got to try these AB thanks💗🙋🏾♀️
Going to have to try these!! Thanks!!
Fantastic
Look very delicious 😋🤤
This looks AMAZING! 😋
Thank you, we tried our own variation from what you did and it came out great. First time making empanadas
Legendary - gonna try these ASAP
Everytime I decide what to cook for dinner I run to your channel to see how you prepare it, you make recipes so simple and delicious 😋😋😋
Yummy!!! I can't wait to try this!!❤
Amazingly done ✅! Awesomeness done well! Salud 🥂!
Making these tonight I had to order the Creole seasoning first and it just came today so I can’t wait to try them I’ll let you know how they turn out. TY for making it easy to follow
Those empanadas🥟 look delicious 😋 A must do 👍🏾!!
You have countless great recipes,this weekend I made your biscuits and gravy for my husband he went crazy. Thank you! The empanadas were slammn!! Instead of tomato sauce I used a can of Chipotle sauce that made it kick. I bought filo dough so it didn't turn out like yours tonight I'm going to just make the dough from scratch
Love your version of these. Never thought to use pie crust for this recipe. Great idea. Delicious. 😋💚
I love how happy the garlic press always makes you!!
Lol it's my favorite
I feel like i need that Garlic Press in my life! The food looks delicious! Thanks AB
YAY!!!! Finally my favorite food!
Simply delicious 😋
Oh Yeah!! That looks amazing
Lunch is about be popping! Whoopty whoop!!
Yes it is 🔥
Great idea i never thought about using the pit crust 👌🏾
Awesome thanks for sharing 👍🏽
I love your cooking all your recipes looks fire 🔥🔥🔥
Looks good I’m gonna try these
As always, I liked before watching. I like that you give me new things to try.
Great recipe
Yes sir A B!!!!! Thank you so very much 💕💖👍👍👍
Another awesome recipe! I know what im cooking up this weekend!
Very versatile 😋🤤
Just started watching this week and my second recipe I’ve tried. The first was the creamy chicken and pasta….both were mmmmm delicious!!
Gonna fix these this week; probably tomorrow :) Thanks for the recipe and shortcut!
I love those and thanks to I can make my own now!!!
You make everything so good and easy to make AB.
Your dishes are always beautiful ❤ .
*_The food looks good as usual. I will definitely make some Empanadas._*
Love your recipes as always!
THANK YOU I WILL HAVE TO MAKE THIS .
Thank you AB.
AB, you're knockin' it out of the park with all of these tasty meals!
Thanks! Enjoy!
Looks good AB Thank you