How to brew a Schwarzbier grain to glass

This time I brewed a Schwarzbier with 3 decoction
Grain bill
7.5 kg Munich malt
3.5 kg Pilsner Malt
500g Carafa2
500g Choco wheat
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[@danb8379]

love a good dark lager

[@vruychev]

Those decoctions can be a pain in the rear, but so worth it! This is my favorite lager style, so cheers and happy brewing.

[@ClandestinoBrewing]

Thanks, man! As much as I love doing decotion mash, I have to admit that they can be a pain in the butt for sure. Cheers and thanks for watching

[@rici_22]

Nice production quality man! I’d be keen to see how you put that rotating sparge arm together.

[@ClandestinoBrewing]

Thanks, man! Let me see if I can make a video explaining about it. Cheers

[@rici_22]

I love me a good Shwarz. The last one I made won best of show in a brew comp 🤘

[@ClandestinoBrewing]

Well done!