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French Onion Soup
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- čas přidán 25. 02. 2020
- To get this complete recipe with instructions and measurements, check out my website: www.LauraintheK...
Instagram: / mrsvitale
Official Facebook Page: / laurainthekitchen
Contact: Business@LauraintheKitchen.com
Twitter: @Lauraskitchen
I haven’t watched any of Laura’s videos in six years… I am convinced this woman does not age
Everyone ages and the Andromeda Galaxy is on a collision course with The Milky Way!
@@ANDY-ie7nh 🙄
It’s all the good cooking , fountains of youth.
Please, make pasta genovese, I've been wanting to make that recipe for ages, and when I see you make something , it makes everything so much easier.. Lots of love from Croatia 🇭🇷
I love it when Laura salivates on every episode as she's cooking. Indirectly acts as a testament to the deliciousness of her preparations. Oh well, I'm salivating now.
I know. I still remember her remarkable reaction to the "Shawarma" and "Prime Rib" recipe.
I think you should also try this easy and delicious meal
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So true 😂
Me: Looks for recipes and sees Laura's name and bypass all the other recipes every time!
EXACTLY what just happened 🤪🤪 look no further
Exactly what just happened lol
Me toooooo
Congratulations 👏🏼👏🏼👏🏼 No one cares.
@@harleyquinn7308 you care🤮😝🤪🤫😹
Laura, I think you read my mind! I was just making lunch today chopping onions and thinking about how much I would love to see a French onion soup recipe!!! I'm gonna make this today 😍
You read my mind!! I've been craving this soup for weeks altough i've never even tried it 😅
ugh your videos give me such nostalgia, hearing the intro and everything bring back so many memories from when i was younger watching your videos w my momma!! we were obsessed! still are
Mrs Laura, nice recipe, very close to my wife's recipe, although i do most of the cooking this one is all hers. We use vidalia onions, no sugar, they carmelize sweet, lea & perrin worstcheshire sauce with beef stock & 2 dry bay leaves while simmering, we use provolone, but gruyere is my fave cheese, folks, please remove the bay leaves before serving.
So the worstcheshire sauce is in place of the alcohol?
I think you should also try this easy and delicious meal
czcams.com/video/vMYeZ3VsKiE/video.html
Omg! I have been wanting to make this soup for a long time! Ty for the updated recipe 🤗
"...and a little bit of butter." Half a stick in the pot. - I LOVE YOU LAURA! 😂
The recipe I was waiting for all my life 😱😍
Love you Laura ❤️
Not gonna lie, I always want to keep watching you eat and would gladly watch you eat the entire serving of whatever you dish up. Anyone else with me?
Me too. Ha ha.
French onion soup is always great on a chilly day and this recipe looks like it would totally warm me up! Great video!
Oh my god! I’ve been searching onion soup these past pew days!!! Woohoo an updated one!
Laura, I really appreciate how you just casually give a budget friendly alternative to gruyere cheese!!! Thank you
You know that part in all your videos, where you're tasting the first bite....and you're savoring it and yet trying to find the right words to say....I love that part. I find myself saying the words for you...haha. Love all your recipes. Each time I make something my hubby asks is this Laura Vitale ...tats definitely a compliment 🥰
I've made this twice now, and I love it soooo much. Thank you!
Great take on FOS...the mention around using different onions; I've used a mix of sweet and just yellow to balance the sweet, but I love the idea of using wine too. On the menu plan for this weekend, thanks!
I’m literally taking the amount of videos she has putting it in a number generator and each day whatever number comes up I watch that video and remake that dish for dinner. You’re helping keep me sane during quarantine this will be tomorrow’s dinner!!! 😍🙌🏼
Sweetie, you nailed it. That’s exactly how I make my French onion soup. I’ll have to put that on the menu this week. Stay well. From Southern California with love ❤
I've been wanting to do an Onion Soup for the longest time.
Me too, I've never done one before
I think you should also try this easy and delicious meal
czcams.com/video/vMYeZ3VsKiE/video.html
Was going to make this soup for my uncle who was ill just 3 days ago.
He sadly passed away before i could make it for him.
Rip!!!
Sorry for your loss. RIP
Eternal rest!
May he RIP, make the soup and have it in his honor!
I fell really bad i am sorry for you
I saw this video, and I went immediately to the kitchen and cooked it... It was truely amazing... Wow .
This is one of my favourite soups of all times, I think I know what I’m gonna cook for tomorrow lunch :) thanks Laura!
Very nice. Looks so Delicious.
I tried making french onion soup before - couldnt do it....i followed your recipe - OMG - SO FREAKN GOOD!!!!!!
Finally a recipe that doesn't require you to have oven safe bowls - thanks Laura!
I just looked for a recipe last night for French onion so thank you for uploading this.
Tell me why I was thinking of making French onion soup and yours just magically pops up???? I think it’s just right to make this recipe 😋🇫🇷👌🏼
I always wanted to make french onion soup she is great with her recipes love it.
Yes PLEASE make that pasta recipe you mentioned with the beef and onions it sounds amazing !!!!
I just made this soup and followed the recipe exactly. It is amazing! Thank you Laura.
I grew up watching your videos Laura. Love you and your delicious recipes❤️❤️❤️
I laughed pretty hard when she said “that’s literally the only thing I wanna eat for the rest of my life”. I really felt that
Oh ok
Hi Laura! Love your videos as always, and your vivacious personality reminds me so much of one of my close friends. Thank you for all the delicious recipes and wonderful cooking tips!!
💛💚💙
Making it now! The kitchen is getting filled with the flavour of sweet n savoury! Found some Welsh white cheddar and hope that works out for the croutons.
My wife an I love this, We grow a lot of onions for the year. and make a batch to last us thru the year "Canned" We make Chicken Stew, Vegetable ham, Chicken soup and French onion, all canned in pints. Very Very Comforting to know you have have good soup on a cold winters day!!
P.S. We make our French onion the same way!!
Looks good Laura! Thank you for this recipe! 👍😀
I want me some Onion soup right now! Laura you are adorable, just love watching you make it and eating it! My mouth is salivating.
Love your recipes.. just a note.. It's called "French Onion" because of the " French" cutting technique on the onion where you cut it lengthwise with the grain and not slice it across the grain. Slicing across the grain cuts through all the moisture cells and tends to make the onion stringy
Making this today!! So thrilled you shared Laura!! This is my favorite soup 🥰
This is my favorite soup. You make it look simple and delicious. Yummy can't wait to make this.
One of my favorite soups!
Been wanting to make this for a while, and I got me a bunch of varied onions on sale + gave my Dutch oven a good seasoning last weekend.
Think I know what's for supper this sunday!
Happy Wednesday, Laura. I haven't had French Onion soup in a long time, and yours looks absolutely amazing! Seeing you make this, gives me the incentive to eat this again. Thanks for the upload my dear friend. You have a beautiful and blessed weekend doll.
Baked French onion soup bread bowl from Panera bread is my favorite !
Oh my gosh at first I thought she said you will burn the ass out of the onions, instead of the outside of the onions! LOL😂😂😂
Lmao
Looks delicious Laura! I must make this soup very soon...thanks for posting
Having grown up in Quebec, I have had my share of onion soup.
Always good - always a favorite!
Time to make some soon - Thanks for the reminder!
Bon appetit, Laura!
L.I.T.K!!!!== Lit kitchen!! So true you are so lit!! Been watching your show for YEARS and I totally LOVE EVERY SINGLE ONE!! I could watch them over and over and over! Thank you for existing and sharing your amazingness!!💕
Yummy 😋 I am going to cook this tonight. Thanks for sharing.
Fantastic! I first had French Onion soup while in the Navy and it was love at first taste. I can't wait to try making it myself for the first time with your recipe!
Right in time! I m French and wanted to do one this week!
My favorite soup!
Please do a seafood lasagna or sausage and pepper soup recipe! You’ve mentioned these in your older videos and I’m still waiting !
I save so many of these recipes, I'll never make them all. Those I have made have been great.
oh my god ...you just keep giving n giving with these AWESOME RECIPES ...yummmmyyyyy 😀😀
Hello Laura, just subscribed after seeing your wonderful french onion soup. Will thoroughly enjoy making this. Its such a favourite. Thank you Ruth
Laura, I will be making this over the weekend!! Also...I made your Salisbury Steak Monday nite and it was AMAZING and so delicious!!! It has already been requested as a meal for next week. Thank you!
Looks so good Laura. Might have to try this.
I love French Onion soup. It's interesting to see the evolution of your video's. In your 2012 version for French Onion soup, you said not to use Gruyere cheese as it would over power the onion flavour but now you say gruyere is the best cheese to use. I've used both Gruyere and sharp cheddar but definitely prefer using Gruyere as the flavour is great. Thanks for a great video as always.
Thanks Laura! This looks delicious!
Can't wait to try this recipe for French Onion Soup! You make it so easy to do!
Yum! Making this on Saturday!
I once heard a green onion yell, "Yo, drop the BEET!"
... Quite the rapscallion!
It is a healthy soup. Looks very delicious. Your dishes are always perfect.😆
French onion soup is not healthy. Lots of butter, bread and cheese
I absolutely enjoy watching you cook. Your passion is inspiring. I look forward to watch all you in your kitchen. I love love love 😍😍😍French onion soup. This is a great recipe to have during Lent. Looking forward to making this over then weekend.
My mouth is watering, I love French Onion Soup.
Thanks Laura!
Oh la la, a French soup, sounds perfect for these calm spring day here’s!!! Also, it gives me a good reason to buy wine lol 😂
I think you should also try this easy and delicious meal
czcams.com/video/vMYeZ3VsKiE/video.html
Sacre bleu, no need to seek reasons to buy wine!
Lol 😂
Where do you live ?
Looks so good.
Yum! This is another one I want to try!!
I’m so with you mix it all together!!!!
Hey Laura, been following you for years and cooked many of your recipes. Thank you for making me a better cook. I'm making this tonight and was wondering how much garlic goes in after you cook down the onions? Garlic is not listed on the first draft of this recipe, looks to be four gloves chopped maybe? Many thanks!
Hahah 4:08 let’s talk bread which you could argue is the best part of the whole thing ahahaha so italian. The soup really shines tho. Caramelized the onions much longer for a deeper color of brown and it’s soooo good. Takes time, watch it too. If you’re not looking you’re not cooking.
You have two variations on Onion Soup. This one and one from 8 years ago. You liked cheddar cheese back then and used white sugar instead of brown sugar. You also cut the bread into cubes 8 years ago. Just wondering if this is a variation or you decided you like this way better. Also, you cooked the onions for ½ hour varying from med low to med high.. Here you did straight medium for 45 minutes. Love your videos. I’m going to make both and see which I like best. ! Thank you !
Ohh man! I’ve totally been looking for an onion soup recipe and I’ve just found it. Thanks ever so! 😁
Was recent;y thinking of making this and there you are. When I was working in a restaurant kitchen, we topped with Swiss cheese which is like poor man's Gruyere. A touch of brandy went in with the wine as well. For big flavor, roast beef bones and make homemade stock. French recipes, use vegetable stock. A dash of red wine vinegar makes it pop and offsets the sweet. Y U M !!!! (oh yeh, fancy restaurants in Beverly Hills, California, -- like Spago back in the day -- served small scissors with it for cutting the gooey cheese so it didn't string out all over and ruin your new outfit bought on Rodeo Drive -- LOL ).
I'm making this now!! I watched this while at work and had to come home and make it!! Lol!
My first question is how do you stay so slim and cook so beautifully. I’d be eating the bread, the soup, just everything. But this soup looks amazing. I will have to make this, thank you for sharing it with us,
This is such a great recipe. It’s my 3rd bowl this evening!!! I’m never eating canned soup again lol
I never buy brown sugar, preferring to make it from white sugar and molasses. Would 1/4 tbl of molasses be a good substitution for the brown sugar?
Oh girl, this is lookin’ goooood. But I just have to have the cheese on top so thick and gooey. Best part is breaking thru that cheese and letting the steam drift up and bring tears of joy.
Yummmmm
You are the best thank you very much
Looks so yummy!!
When you keep adding water to the onions you stop them from reaching high enough temperatures to properly enter the maillard reactions and develop great deep onion aromas.
Oh wow, I'm craving this now 😍
Ultimately my favorite soup in the whole world💙👏👏
Fresh onion soup is one of my favorites! 😋
I can smell the deliciousness through my phone
Making this today
my mouth is already watering!!!
Gonna try this wish me luck
Onion soup always reminds me of the british series 'allo 'alo :-D
I will only say this once
@@user-ei3dq2dw6i Hahahaha yes, Michelle xD
I have been craving 😋 this soup 🍜
I would top with the guayre cheese and stick it under the broiler to brown the top a little.
Go to Aldi Gruyere is under $4 for a decent size and they are delicious
Tried it and loved it 😍
Love you and your dish