Sydney's Goat Trail with Sarah Tiong

Two time Masterchef alumni and now chef and co-owner of Ogni in Surry Hills, Sarah Tiong, takes us on a tasty trail around Sydney - to uncover just some of the delicious goat dishes on menus around Australia's largest city. Join Sarah on the Goat Trail - then hit the trail yourself for a world of delicious cuisines and dishes featuring goat.
Let us know in the comments where your favourite goat dish is so we can add it to our list below.
SOME OTHER PLACES TO TRY GOAT IN AUSTRALIA
NSW
- Aalia
- Nomad
- Ragazzi
- Palazzo Salato
- Bistro Livi
- Hey Rosi Wine Bar
- Royal India Restobar
- Dosa Hut
- Foreign Return
- Mad Down Under
- Royal Indian & Pakistan
- Gazab
- Raja
- Chulesi
- Jambo Jambo
- Spiced by Bilu's
- Sri Lankan Street Food
- Notjustcurries
- Billu's
- Ali Dine In
- The Fairlight Butcher
WA
- Will St.
- D'Tandoor
- Chutney Mary's
- Riwayat
- Bollywood Innaloo
- The Chatter Box
- Punjabi Sweets & Curry House
NT
- Ela by Minoli
- Darwin Tandoor
- Hanuman
- Urban Spice Pantry Restaurant
- Nepa Kitchen
- Zhen's Kitchen
- Spice Garden Eating House
- Yogi's Way
SA
- Chapatti House
- The Himalayan Kitchen
- Get Curried
- Spice n Ice
- Indian Delights
- Drunken Monkey
- Indian Temptations
- Cinnamon Club
VIC
- Florentino
- Manze
- Goat House
- The Kathmandu Cottage
- Tandoori Flames
- Khabbay Restaurant
- Horn Please
- Kahaani
- Chilli India On The Go
- Indian Eatery
- Hyderabadi Bahar Indian
- Bua Ji Restaurant
- Desi Ahaata
- Spice Art Authentic Indian
- Tawa - The Indian Griddle House
TAS
- Spice on Wheels
- Culinary King Indian Restaurant
- Kathmandu Cuisine
- Chillies
- Tasmandu - A Taste of Nepal
- Margate Curry Corner
- Little Spicy