Masala Salmon Fry | PepperBox Kitchen

Ingredients:
Salmon - 300g
Chilli Powder - 1/2 tsp
Turmeric Powder - 1/2 tsp
Ginger-Garlic Paste - 1 tsp
Lemon Juice - half a lemon
Salt - 1/2 tsp (as per taste)
Ground Black Pepper - 1/2 tsp
Semolina - 1 tbsp
Rice Flour - 1 tbsp
Let the salmon marinate for 10-15 minutes before frying. Fry around 8-10 mins on each side.
#Masala #Salmon #PepperBox #Cooking #Recipe

[@virakeating-999]

Wow amazing cooking

[@cookingworld108]

It looks delicious, I will definitely try it❤️❤️👏🏻👏🏻👏🏻👏🏻