आटा-चनादाल से बना नाश्ता-भकोसा,गोझा,पनगोझा, दाल फरा । Traditional Snacks Bhakose, Pangojha, dal fara
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- čas přidán 17. 07. 2021
- Dal fara banane ki vidhi, यू.पी का फेमस गोझा, चना दाल फरा या भकोसा, dal fara kaise banta hai, fara recipe uttar pradesh, how to cook dal fara, aata fara recipe,dal farah, Pangujhawa, मैन फरा,
#FaraRecipe #Gojha #Bhakose #DalFara
Ingredients for Bhakose
For Dough
Wheat Flour - गेंहू का आटा - 1 cup (150 grams)
Semolina - सूजी - 1/4 cup (45 grams)
Salt - नमक - 1/2 tsp
Desi Ghee - घी - 1 tsp
For Stuffing
Chickpeas - चना दाल - 1/2 cup (100 grams)
Black Gram - उरद दाल - 2 tbsp (25 grams)
Green Chilli - हरी मिर्च - 2 - 3 nos
Ginger - अदरक - 1 inch baton
Fresh Peas - हरी मटर - 1/4 cup
Capsicum - शिमला मिर्च - 1/4 cup,chopped
French Beans - फ्रेंच बीन्स - 1/4 cup,chopped
Salt - नमक - 3/4 tsp
Red Chilli - लाल मिर्च - 1/2 tsp,crushed
Turmeric Powder - हल्दी पाउडर - 1/2 tsp
Coriander Powder - धनिया पाउडर - 1 tsp
Dry Mango Powder - अमचूर पाउडर - 1/2 tsp
Garam Masala - गरम मसाला - 1/4 tsp
Asafoetida - हींग - 1 pinch
Coriander Leaves - हरा धनिया - 2 - 3 tsbp
For Tadka
Desi Ghee - घी - 2 tsp
Black Mustard - काली सरसों - 1/2 tsp
Cumin Seeds - जीरा - 1/2 tsp
Curry Leaves - करी पत्ता - 15 - 20
Salt - नमक - 2 pinch
Red Chilli - लाल मिर्च - 1/4 tsp,crushed
How to make it
1. Put 1 cup (150 grams) of wheat flour, ½ cup of semolina, ½ tsp of salt and 1 tsp of ghee (oil can also be used instead of ghee) in a bowl. Mix them well and knead a soft dough by adding little by little water. After kneading the dough, keep it covered for 20 minutes.
2. Wash and soak ½ cup of chana dal and 2 tbsp of urad dal for 2 hours. When the time is up, put soaked chana dal, soaked urad dal, 2-3 green chilies and ½ inch of ginger in a mixer jar and grind it lightly.
3. Grind them and take them out in a bowl. Now add ¼ cup of peas, ¼ cup of finely chopped capsicum, ¼ cup of finely chopped french beans, ¾ tsp of salt, ½ tsp of crushed red chilli, ½ tsp of turmeric powder, 1 tsp of coriander powder, ½ tsp of amchur powder, ¼ tsp of garam masala, 1 pinch of asafoetida and 2-3 tbsp of green coriander. Mix this mixture well, stuffing will be ready.
4. Take a little ghee in your hand and mash the dough well. Now cover water in a pan and let it heat up. Break small balls of dough.
5. Take one ball and keep the rest of the dough covered. Make a round dough like a peda and roll out the size of the poori, remember to roll it as thick as a paratha.
6. Now keep the bottom side up and keep about 1-1.5 spoons of stuffing in the middle, fold it like a gujiya, close it and stick it on its side. Similarly prepare all the bhakose by filling them.
7. Put these bhakos in the pan which was kept for boiling water, as many as can be put in the pan. Then cover the pan and cook the bhakosa for 4-5 minutes.
8. When they float up, turn them one by one, cover the pan partially and cook them at high flame.
9. After cooking them like this for 15 minutes, take them out in a sieve, drain them and cool them. Similarly boil the rest of the bhakose.
10. Now cut the bhakose into two or three pieces. Cool the rest and cut them in the same way.
11. Now put 2 tsp of ghee in a pan and heat it. Put ½ tsp of mustard seeds in hot ghee and let them crackle a bit. After this, add ½ tsp of cumin and 15-20 curry leaves and fry the spices on a very low flame.
12. Now add chopped bhakose, 2 pinch salt and ½ tsp of crushed red chilli and fry them while stirring them lightly. Fry them while stirring them occasionally till the coating of spices comes on them, meanwhile the flame will also remain medium.
13. When they are fried well, take them out, in this way the bhakosa will be ready. Serve them with green chutney, tomato sauce and mayonnaise and enjoy their taste.
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Thank you so much aunty jii for sharing this wonderful recipe, I definitely try it
Thanks n welcome *NEHA JAIN*
Kitne tasty lag rhe h...dekh k muh me paani aa gya😋😋
Bahut bahut dhanyawad *ashish singh*
Sach me apki sabhi recipes lazwab aur easy hoti h bnane me ma'm 👏mujhe to kuch bhi bnane nhi ata tha pr aapne sikha dia 😊 dhnyawad ma'm 👏
Mujhe jab bhi koi new recipe try karni hoti h to apka vedio dekhti hu
*Shivang Katheriya* , it is my pleasure. 🙏
आप पर माँ अन्नपूर्णा देवी की विशेष अनुकम्पा हैं अद्वितीय है सा
बहुत बहुत धन्यवाद *Surendra Dave*
Aapko awards Milne cahiye mam
Sach kha apne 👍🏼 Maa ki kripa hai ..u
Pranaa Maa... Apne itni acchi recipe share ki..thank you 🙏 bachpan me khaya krti thi .... aj bnaugi... thank you
U
एक दम परफेक्ट। थैंक यू निशा जी। नई रेसिपी के लिए।🙏🙏
Thank you very much, *Indu Sharma*
Wow very dilecesse dish mai.m & mai.m app itne ache se explain krke batate ho ki dekhne se jyda apke batane se yadd ho jata. Thank you mai m 🙏🙏
*sapna Shukla* , Aapke itne pyare comment ke liye bahut bahut bahut dhanyavad.
Wow, isko ham fare kshte aur ise hum aam ke achaar ke masale ke saath bhi khate hai. Very nice of variation of sabji.
Thank you very much, *Neerja Saxena*
Ate it once in childhood frm my friend's tiffin,now gt to know the recipe too,my fav nisha ji thank you so much ❤️
Most Welcome, *shivani pandey*
श
Very testy and healthy Nasta.. thank you so much 👍🏻❤️
Thanks n welcome *SIMAREKHA PADHI*
Aapki jitani tarif ki jay kam hogi bahut Bahut achchi recipe batate hai aap _ bahut sweet hai aap
Bahut bahut dhanyawad *@astrokalaajkal4106*
Bahut hee achhi aur saral tarike se batati hai aap...❤
Your recepies are excellent and they turn out amazing my family love your recepies that I prepare and they have that authentic taste aur mujhe woh mummy, Chachi and dadi wali feel and memories ko yaad dilati hain kyonki mujhe south mein north authentic ghar wali cheezen banana n nahin jaanti thi par aapke videos se main bahut se recepies banati hoon.thankyou mam.stay blessed and healthy and teach us many more recepies 🙏🙏🙏
*Mahimma Prasad* , Aapke itne pyare comment ke liye bahut bahut bahut dhanyavad.
खुपच सुंदर तितका च हैल्दी नाष्टा 😋👌
Thank you very much, *गावाकडच्या Recipe*
जय श्री महाकाल
Woow maam aapne bhakosa ki recipe daal kr meri 24 saal purani yaad taja kr di
Same wo he recipe hai aaj bhi
Nice ma'am 😊
Thanks *Asha Chourasiya* , try it out and give us your feedback on its preparation.
Itne to mai hi kha jaungi akele👍 very tasty 😋
Thank you very much, *Rashmi Harsh*
Bahot yummy dikh rha h 😍
I tried this recipe 👍
Thank you so much, *Goldi Sneha*
thank you mam for very simple and yummy healthy recipe ❤️
Thanks n welcome *Dheerasti Official*
App ke method se first time 😊ye recipe banaye thi.tasty Bane thi.batane ki leya thankyou
*Anurag Kumar* aapke feedback ke liye bahut dhanyawad.
आप बेमिसाल हैं निशा जी
आपका व्यंजन बनाने का तरीका अद्वितीय है
बहुत बहुत धन्यवाद *manju dixit*
It’s my favourite dish . But I never added vegetables in it . Now I will try according to ur recipe . It will enhance the taste . Thank U so much .
Thanks n welcome *Mohini Srivastava*
Wow! Aunty you are great, I learn everything with very perfection 🥰 .
And I am only 14 yrs old.
Thank you very much, *Soni Yadav*
आप नयी नयी रेसिपीज सिखाते है .बहोत खूब
बहुत बहुत धन्यवाद *Vijayashri Kade*
Bht jyada ingredients daal diye apne hmm km chijo ko daal k bhi acha bna lete h it's my favourite dish
Bahut bahut dhanyawad *Ash🤘*
Omg really good tasty and yummy I loved it
God bless you maam
Thank you so much for your really nice recipes
Thanks n welcome *Sarthak Singh*
Mam ,Please shere a recipe of coconut burfi
This recipe was really amazing..loved to cook n have this way of phara.thanx ma'am for sharing your style 🙏
Thanks n welcome *rashmi tripathi*
Very good
The yr taq
बहुत ही टेस्टी लग रहा देखने मे ही और आपने कितने अच्छे से बनाना भी बताया
धन्यवाद आप को 🙏आप इसे बना के बताइये की आप को कैसी लगी
आज बनाया
बहुत ही ज़्यादा अच्छा लगा बच्चों को
शानदार रेसिपी
बहुत बहुत धन्यवाद *Neelam Verma*
So Yummy Recipe 😋 😍😍..And all time favourite Snacks (It's really a instant quick recipe) . Thnks Mam ❤️ with Love' from Coimbatore
Thank you very much, *anandhi surya*
very good 💗💕🥰💗💕🥰💗💕🥰💗💕🥰It looks so tasty 😋🤤
Thank you very much, *My Cooking Shelf*
Aapki ki recipe or aap bahut pyare ho Meri beti ko to aapki aawaj bahut achhi lgti he
Thank you so much, *Fitness intro*
Mam aap bahot hi Achaa khana banati hai or vo bhi itni asan simple language me explain krti hai mam ,,,,really mam ❤❤
Bahut bahut dhanyawad *radha patel*ji aap ko
Madam, as usual great recipe. I will try it sure. Thank you.
Thanks n welcome *RJ Gaming*
Very well prepared recipe its new for me thank you so much to share.stay safe,healthy and smiling .
Thanks n welcome *ZENO'S HOME*
Mast
Mujhe bhut pasand h ye dish thanku mam apne new tarike se btaya
Thanks n welcome *Drishyas life*
Wow 😍 pahili baar ye dish malum Hui ... thank you 🙏
Thanks n welcome *Rajashree Gaikwad*
Aapki voice itni sweet hai , and aap recepies samjhate bahut aachi tarah ho 💜💜
Bahut bahut dhanyawad *Delightful Harshita 💙*
बहुत ही अच्छा
Ap sahi bol ri ho bhaut acha samjati hai.
⭐👌
बहुत सुंदर ढंग से समझाती है भाभी जी आप 👍👍🌹
बहुत बहुत धन्यवाद *Saroj Mishra*
बहुत समझाती हो भाभी जी
@@nishamadhulika hi aunty ji sabji mein chopped onion and carrot
mix kar sakte kya?
@@sushilasharma7742 ppp
@@nishamadhulika plz spot me plz M aapki bhut bde fan hu
Parnam Nisha maa aap bhut testi testi respi btati h samjhakr btati hai mai samjhne me koe kami nhi huti h thanks maa
Thanks n welcome *soni Kumari*
दीदी आप की रेसिपी हमको बहुत पसंद हैं आप के ऊपर अन्नपूर्णा माता की कृपा है जय माता दी हम अम्बेडकर नगर से है
बहुत बहुत धन्यवाद *Bindulata Tiwari*
This is my favourite recipe I was finding it. Thank you ma'am ❤️
Thanks n welcome *Omi Rupani*
I love💖 all your recipes....and you treat us just like my mom...❤️
Love💕 you mam 😍😍
Thank you very much, *Div_yaduvanshi*
Mam aapki sari videos bahut helpful h kisi bhi recipe ko banane men
Thank you very much, *raj nandini*
Ap bht achi trh se smjha kr banati h mujhe apka tarika bht psnd h
Thank you very much, *Anusha Rastogi*
Nishaji u r simply awesome.. The way u explain in a perfect measurements is so beautiful. No confusion. U give simple tips also. Great... Thank u so much. I really learnt very easily how to make chana with ur tip.😊
Thanks n welcome *Chada Sujatha*
@@nishamadhulikauú in
I love this recipe, never heard before, will try certainly.
Thank you so much, *Kanchan Lakhotia*
Mam recipe to bhut hi achi h bhut usse Jada aap ka btane ka trika hr time face p smile simple bhi love h mam
*Kajal Goutam* , Aapke itne pyare comment ke liye bahut bahut bahut dhanyavad.
Maine try ki hai or bhut hi pasand aaya ❤❤❤
Bahut bahut dhanyawad *@AnimeCreation2.O*🙏
Awesome recipe as always ❤️👍🏻will definitely try this Ma'am.
Thank you very much, *Shweta the Homemaker*
Hi Nishaji.
We had never heard about this dish before. Yday out of no where this recipe popped up and I thought it was interesting one. When I read the comments I got to know this is such a good old loved dish n guess what I tried it this afternoon. Trust me my sabji roti remained in the pot.since we both loved this dish & your bf dish become our lunch
Thanks a million for this and the earlier tried manyyyyy dishes.
Thanks *Vijaya Shetty* for the feedback.
Main kafi recipi aap ki dekhkar banati hoon luck na kuch naya idea mil jata hai thanku😊😊
Thanks n welcome *Hardik Yoga*
Jarror try krenge,aap bahut acchese samjhate h
Thank you so much, *Alka rana*
India is soooo beautiful, so are its people...
Thank you so much, *Pakistan Chowk*
बहुत ही लज्जतदार, मजेदार और सेहतमंद है यह रेसिपी. मैं इन्हें अवश्य बनाऊंगी 😋🙏😊
बहुत बहुत धन्यवाद *Rashmi Sharma*
Bahut achhai recipe hai mene pahle kabhi nahi khai thanks for this recipe
Thanks n welcome *Vartika Tiwari*
🥰सच में Dear मुह में पानी आ गया
What a dish and What a video ❤
👌👌 शानदार डिश
Thank you very much, *Mansi Rathi*
AMAZING!mana first time etni interesting recipe daki. So good recipe mam.
Thank you very much, *Kanta Mahindroo*
@@nishamadhulika steam v ise kr skte h kya mam
@@nishamadhulika make video on how to make idli
Love you mam gart recipe thanx
Love you Maa..😘. Aap bhut acchi cooking krti ho ..love u bhut sara 😍🌹💛❤️
Thank you very much, *Neelam Sharma*
Excellent maa ji aapki disk mujhe bhuat hi badiya lgi h love you maa ji
Mene aapki recipe khi pr suni thi me tuart mene search Kiya or phli video aapki nikli maa ji superb maa ji ....
Or khne ke liye koi word nhi h love you maa ji ❣️❣️
Thanks n welcome *Anil Prajapati*
Mam me apki bhut bari fan hu apka har recipe follow krti h apka har recipe bahut hi easy or bahut achha hota h gar me rakha sab chijo se hi bann jata Or apka har tips ko me follow krti hu ap asse hi recipe banate reheye thanku sab tarah ke recipe ko dene ke liye ❤❤
Thanks n welcome *Sucheta Seal*🙏
Thanku reply me
wow mam super
Thank you very much, *Suvidha Net Rasoi*
Very nice mam
Thank you mam mummy ki yaad dila di apne 😍
Thanks n welcome *Jyoti Mazwar*
Mam ise mai chane ki dal se banati hun lekin sabji nhi dalti thi ab dalungi really tasty dish hai aur ap ka batane ka tarika bhi bahut achha hota hai
Most Welcome, *subhasini tiwari*
Me bhi banati hu...mujhe bahut pasnd hi....mene apni life me pahli baar khana apne sadural me banaya,,,or apka hi video dekhti thi me...aub me bahut achha bana leti hu... thanks mem
Bahut bahut dhanyawad *Shailja Singh*
Love u mam, u explain everything so beautifully.
Thank you very much, *reetanjali samal*
Wow didi aap sachame anpurana he 👌💐🙏
Good day have a great day 🙏
@@darshanabajhala1026 in
Hello
Thank u Nisha ji , kya chatpata nashta recipe bataya hai ,zaroor banaungi
Namaste ma'am. Thanks for one more great recipe. ❣😍
Thanks n welcome *sargam kahlon*
Maine aapki batai kafi recipes try ki hai , bahut pasand aai sabhi ko
Thank you very much, *Geeta Kumari*
Yeh recipe meri fav ha kyuki meri mummy bahut tasty bnati ha
Thank you very much, *varun gola*
Amazing racipe... Mam ❤️
Thank you very much, *Ali Ali*
Delicious Mam. Thank you 🙏
Thanks n welcome *Raj Ka kitchen apka kitchen*
Anty ji maine aaj ye wali recipe banai thi bahut hi swadisht bni thi thank you so much aap itni acchi acchi recipe sher karti hai😍😍😍😍😍
Thanks n welcome *Sunil Kumar*
Ye bhakose meri grandmother banati ti. Wo roll krke aur sari dalo ko milake banati ti.😋😋😋 Thank u mam for sharing. Bachpan ki dish😊
Thanks n welcome *Priti Singh*
Omg mam...thanku so much...apne itni jlldi meri reqst poori krdi...😍😍
Thank you so much, *cute girl*
Nice recepi
🥳🥳
Thanks for beautiful recipe.
Ma'am 🙏
Aap kitna mita bolte ho , soft-spoken ❤️
Aur khana to lajawab 👍🏻
Thank you very much, *Vijay Laxmi*
True❤️
she is very innocent
Testy yammy fare nice delicious recipe dhanywad god bless you 🙏🙏🙏🙏
Thank you very much, *kanchan singh*
Aapki voice Itni sweet and aap ko samjhate bahut Achcha ho thank you
Thanks n welcome *Rajesh Yadav*
It's a very famous snack dish of Eastern UP and central UP and a special dish made in karwachauth in these areas.. What I remember it is also made solely from chawal ka atan also.
Thank you so much, *Sumita Mondal*
I like it so much m b bnati hu
Herb huhuy awe yhyyuqoppbhhauuuqbn
Nice.... yummy 😋
Looks very healthy too ma'am
Thank you very much, *Vyjayanthi Upadhyay*
🙏
Wow testi bahut Achcha Laga De Di Jay Shri Krishna Radhe Radhe🙏
Main aapke yahan Nahin a Pa rahi thi didi sorry Thodi ghar mein problem thi isiliye meri mummy bimar Hai To Mujhe unhen dekhne ke liye 8 10 Din Mein mayke Jana hi padta hai🙏
Thank you very much, *Neelam Sharma ka allpurpose channel*
Meri mummy Banti h.bhut tasty lgte h mujhe to bhakuswa 😋
Bahut bahut dhanyawad *Krishna bhay*
Very interesting... Beautifully explained.... Never heard of this preparation before... Yummy
Thank you very much, *Lennon Samson*
Mam..I respect & Love also u
Greatfuly 🙏🙏🙏🙏👏
Thank you very much, *Madhu Jha*
Mama bahut acche se samjhati ho Har recipe main aapki Har ek video dekh Karti hun 🤗🤗🤗
*Varun bhargava* , Aapke itne pyare comment ke liye bahut bahut bahut dhanyavad.
Wow mam, muh me Pani aagaya 😊😋😋😋😋
Thank you so much, *Priyamvada Tripathi*
Thank you ma’am for explaining so well 👍 you are truly a blessing to the world of cooking and to the people who love to cook 🧑🍳🙏🙏🙏
Thanks n welcome *Neha Tripathi*
In our north M.P. and south east U.P. its very famous .
My grandmothers mother in law used to make it for me .
Very Delicious .
Thank you so much, *Ayush Tomar*
Jai Mata Di
Love you so much videos and your voice Mumba mummy ki tarah samjhate ho AAP
Thank you very much, *Angel Kori*
देखने में भी स्वादिष्ट प्रतीत होते है
बहुत बहुत धन्यवाद *Krishnanshu Yadav*
Thanks please similarly give. U. P. Style items and sabajis variety.
Thanks *ADV. SUDHA GANDHI* , for your suggestion.
Super tasty Recipe Ma'am 😋🤤 thanks for sharing 👍
Thanks n welcome *Tuba's Kitchen*
Nisha mam hum aapke video dekh kar hi khana banate h
App ek alag tarike se batate h
Thank
*dilip kumar* , it is my pleasure. 🙏
बहूत अच्छी और टेस्टी रेसिपी थॅंक्स मॅडम
Thanks n welcome *Kartika Joshi*
Finally, I got this recepie from you mam. Now I can make nd add one more recipe in my cooking list.🤗
Thank you very much, *Richa Yadav*
@@nishamadhulika ♥️♥️
Wow!
Bahut badiya recipe, yummy.
Thank you madam
God bless you
Thanks n welcome *Aarti*
Mam aap mare favourite ho ,aap ke sare recipe follow krti hu
*Manjeet Kaler* , it is my pleasure.
Thanku so much Didi ji Muje j dish bnana Ni aati thi smj ni aa rha tha ki kaise bnau, Aapne bahut ache se sikha diya, you are so sweet Didi ji thanks 🙏
Thanks n welcome *REENA KUMARI*
Thank you so much ma'am.. 😍😍
Have requested this one months back.. ♥
Most Welcome, *neha seth*
Tried the recipe today & turned out very well. It is healthy since it is boiled and has all the goodness of green vegetables & lentils. 🙏
Thank you very much, *Seema Gupta*
Very nice 👌👌
Mam jitni aap beautiful Hain utani hi aapki recipes beautiful hoti hain maine bhagosa to banaya hai per vegetables dalkar pahli bar banaungi 🙏
*Vipasha Sharma* , Aapke itne pyare comment ke liye bahut bahut bahut dhanyavad.
My elder sister made in my childhood racedaar bhi banta hai rice Roti se bhi khate hai 😊love it
Thank you *@amitasahu6136*