Ma Po with Japanese Characteristics, absolutely fantastic. What a great lesson. I love Japanese/Chinese fusion. This perfect, a little more refined than the Mapo places I visited in Sichuan, getting the Miso to replace the Dobanjiang is a great idea. It will take a whole week to take this amazing lesson in. Brilliant, thanks
Sichuan (四川) cuisine is borderline insanity for most Japanese. Mapo-dofu (麻婆豆腐) is very popular in Japan, but they have to dial it down to meet the tolerance of most Japanese customers. In Sichuan cuisine, they use a lot of Sichuan Peppercorns (花椒) and it basically makes your tongue numb. Mexicans and Koreans are probably the few who can tolerate that level of craziness.
Ma Po with Japanese Characteristics, absolutely fantastic. What a great lesson. I love Japanese/Chinese fusion. This perfect, a little more refined than the Mapo places I visited in Sichuan, getting the Miso to replace the Dobanjiang is a great idea. It will take a whole week to take this amazing lesson in. Brilliant, thanks
盛り付けがとても綺麗🤩
もう料理人の頭からして辛そう😂
てか、近所なのが驚き😂😂😂
Every single step and dish looked absolutely incredible. I will adding this place to my list of places to go when I got back to Japan.
I had DANDAN noodles 🍜 in Singapore 🇸🇬, but I have never tried MA PO NOODLES except for MA PO TOFU over rice.
お鍋と厨房が綺麗😍
辣椒油炸的不错，一看就很香👍
All them Spices that go into the 🌶️🌶️🌶️ Chili Oil bet it taste good on a Egg Roll👍😋 The Chefs are So Skilled.
I love the care and knowledge in such a humble little kitchen.
i bet that is so good! I love it!!!!
Best food, i will do it in my country!
Keliatan enak saya jadi lapar 🤤🤤🤤
Wowwie sound amazing food jamming and delicious ❤
I love that noodles toped with tofu gravy. Super yummy !
字幕上馬波魂是怎樣啦,怎麼看都不同字XD 打消波塊還比較像咧
美味そー🤤🤤
❤😢ฉันติดตามดูอยู่ทื่ประเทศไทย.ชอบการทำอาหาร.ทุก.ๆเมนูดูสอาด.น่ากิน😮😢❤❤❤❤
น่ากินมาก
necesitamos un restaurante japones aqui en santa cruz de la sierra - Bolivia🇧🇴🇧🇴🇧🇴. un saludo
❣️🇧🇷❣️🌿🍁 Brazil.. . Muito delicioso . Excelente Chef .
Parabéns .Tenha um ótimo dia .
That looks so tasty 😳
Every dish looks so delicious
My favorite mapo tofu 😢❤
Thanks for share this video. Maybe i hope we meet in next time.
Fiesta de sabores y colores !!! 👏👏🤩🙏🌷
Wow..
Look yummy.
Mie campur cabe❎
Cabe dikasih mie ☑️
최고에요.
Can mapo tofu be eat with rice ?
makanan nomor dua diindonesia namanya seblak
絶対言峰神父いるやんw
食うか？
@@user-rj9lu2cu2t 食うか！
Yang nonton banyak tapi yang berkomentar koq sedikit sekali.. aneh nih
The amount of Chilis used in the recipes goes up to a Mexican level. ha ha ha ha.
Sichuan (四川) cuisine is borderline insanity for most Japanese. Mapo-dofu (麻婆豆腐) is very popular in Japan, but they have to dial it down to meet the tolerance of most Japanese customers. In Sichuan cuisine, they use a lot of Sichuan Peppercorns (花椒) and it basically makes your tongue numb. Mexicans and Koreans are probably the few who can tolerate that level of craziness.
Makes me hungry 😋
Tudo Tam gostoso,❤❤amei❤❤❤❤👏👏🇧🇷
Привет друг, очень аппетитная еда 😋👍👍👍👍👍🙋♀️👋
Việt nam , tôi nghe thấy tiếng việt nam
"麻婆魂"
Meat miso.
Meatso.
Weh dower lambene kepedesen
Is this halal ..?
No, there's pork in it.
@@Alexandra_Indina thanks for info ..
sangat berkualitasss 😇
麻婆豆腐専門店なんてすばらしいですね(*'▽')
どれも美味しそう( *´艸｀)
Mapo rofu 😘😘😘👍
lol
👏👏👏👏🥰🇨🇳🇨🇳🇨🇳
❤私は日本のすべてを愛しています
This is a Chinese dish.
@@missylou725 Oh thank you
Wawww 👍👍👍👍👍
진짜 맛있겠다 안매우면 한번쯤 다 먹어보고싶은데
❤️❤️❤️
果然是日本的餐厅😂
不过成品看起来还不错
❤Terveisiä suomesta kaikille sinne❤️🤗💭🇫🇮❤️
❤🧡💛💚💙💜🤎👍😁лайк!
I could make a book-sized list of things that would work better in that rather than tofu, but it looks damn good.
Sigh.
Give us a few examples...like list three other items.
but it's called mapo *tofu*
Vive la France 🇫🇷 🇫🇷 🇫🇷 🇫🇷 😂
ညိမလေးဘေကကောင်နပ်နေတာလာစိတ်တည်မုာခန်စာရတယ်ဖုန်တလိုရိုက်ခမ်လိုက်တယ်ချစ်ရင်စာပြန်မရင်စာမပြန်ပါ
❤
麻婆肉做的嬤?
I love spice but I can only handle so much so I think this alone would be too much spice
If the dish is too sweet, it won't taste very good.
Who said?! And it's not sweet, it's umami.
🙋👍🍀🍀🍀
四川風は辛いのだ。
마파국수 침도네....
😅😅😊
程序好複雜，果然是專業人仕~~~
Сердечный приступ обеспечен
Если лопать только это и каждый день. Но никто ж так не питается.
Mapo or die 😂
양아치가 만드는 음식인가 ㅋ
まーぼと乾麺
は原価安いからね。ぼろもうけ。
You should roast those bones before you put them into the stock.
Depends, tofu being light in flavor some dishes calls for a light stock.
В ресторане этом скажем так 3-4 блюда только?почему все едят одно и тоже?узкая какая-то специализация )
스고이