How To Make Salmon Miso In 3.5 Minutes

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  • čas přidán 27. 02. 2023
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  • Jak na to + styl

Komentáře • 67

  • @yeet8415
    @yeet8415 Před rokem +20

    I've been watching this channel since I was like 15 and now im about to be 26. Its amazing that Chef Hiro and the camera guy have been going steady for this long! Love this channel and the amazing work that you share with the world, thank you!

    • @cykablyat1466
      @cykablyat1466 Před rokem +2

      My first video was showing us how to sharpen knifes when he still worked at a Japanese restaurant. So many years of content since then. It is amazing.

  • @lifeisagrind
    @lifeisagrind Před rokem +1

    Hope to see more videos from you guys. Love it!

  • @tamalpias
    @tamalpias Před rokem +6

    I am amazed that Hiro can make such a simple dish look so good. I can replicate this dish! ❤

  • @MuddyShoesBB
    @MuddyShoesBB Před rokem

    Awesome recipe!

  • @17Ngon
    @17Ngon Před rokem +1

    Great recipe guys and the car is 🔥

  • @jazmingonzalez3227
    @jazmingonzalez3227 Před rokem +2

    Quick and easy!!!!

  • @user-fh3bd8zv4z
    @user-fh3bd8zv4z Před rokem +1

    寺田君、とても美味しそうです😌ご飯が進みそうです。いつ見ても、綺麗な仕上がりです…私も作ってみます。

  • @-RONNIE
    @-RONNIE Před rokem

    Thanks for the good video 👍🏻

  • @Pkron
    @Pkron Před rokem +6

    I'd love to see Chef Hiro try a blind nigiri/sashimi taste test. Try a bunch of different types of fish, both common and uncommon, and see how many he can identify correctly.

  • @KrookedDoesStuff
    @KrookedDoesStuff Před rokem +4

    Ahhhh I wish I could have sushi made by you Chef Hiro! I am making a trip to Florida soon...but it's to Orlando 🤣

  • @mikefladgate3714
    @mikefladgate3714 Před rokem +2

    Love the Z!!!!!!!

  • @aziz-asiatque
    @aziz-asiatque Před rokem

    Yes chef 👌👌

  • @thb77955
    @thb77955 Před rokem +2

    Hiro, my friend, g11d aftern11n!!!
    I could watch such a video every day...
    ❤️🇯🇵❤️🇩🇪❤️🇺🇲❤️

  • @Pandizil
    @Pandizil Před rokem

    Damn it has been a while since I have watched an episode. Good Afternoon! Hiro's English is so good now!

  • @pencilcheck
    @pencilcheck Před 2 měsíci

    Thanks for the sauce idea! This mixed in with Bachan BBQ sauce is awesome! (I used it on teriyaki salmon and it is insane wonderful)

  • @davidmatke248
    @davidmatke248 Před rokem

    Good afternoon!

  • @Romafood
    @Romafood Před rokem

    molto bello 👍greetings from Italy

  • @user-ze4cm6qr2w
    @user-ze4cm6qr2w Před rokem

    ひろさん❗このソースは、絶対美味しいと思います。サーモンは高いけど子供達が喜びそうなので作ってみます。👊😆🎵

  • @lionelraoul
    @lionelraoul Před rokem +1

    Good afternoon, Hiro.

  • @iblessyou.forextrablessing7597

    I used to microwave salmon head n ginger soya sauce. It turns out great.

  • @ashleyhamill3099
    @ashleyhamill3099 Před rokem +1

    What is that beautiful car

  • @ericcarson342
    @ericcarson342 Před rokem

    Holy smoke. I came here for the salmon and stayed for the Z! That backend gave me flashbacks of 97'. That slope is super sexy.

  • @vancevehrs5601
    @vancevehrs5601 Před rokem

    Enjoy.

  • @Mojova1
    @Mojova1 Před rokem +4

    Finally! A cooking video. Seems like it has been a year since there has been any cooking content. Happy you are back. :) (everyone outside of America is now going to put the product in the oven that is 230C. You said it can handle it. :D ) You guys have over 2 million subscribes. Have you ever thought that you could put up Celsius degrees also for the rest of the world? Sorry for whining. Love your channel. :)

    • @TSuzuhara
      @TSuzuhara Před 4 měsíci

      Believe it or not, the Gourlab withstands 230C!

  • @charlesruss1771
    @charlesruss1771 Před rokem +1

    Hiroooo😎😎👊🏽

  • @stacietagomori634
    @stacietagomori634 Před rokem +2

    ❤❤ So cool and fast to make the ultimate best dish. Nothing less than amazing. I am not to sure about the microwave. Hiro San is using this product and the microwave to make this dish so I would try. I the way just made your misoyaki butterfish. BTW love the Z. Have a great to you and Charles.

  • @syn3rgyz
    @syn3rgyz Před rokem

    didnt they have the stop sale on Z cause of transmission issues?

  • @Tism_me_timbers
    @Tism_me_timbers Před 7 měsíci

    I love sponsored content

  • @MajesticHF
    @MajesticHF Před rokem +2

    Disrespect the fish by the way of nuke

  • @Ego_Katana
    @Ego_Katana Před rokem +1

    Thoughts on skipping the mayo.... and adding possibly sesame oil?

  • @Snacks1991
    @Snacks1991 Před rokem +3

    Only time I've ever put fish in the microwave is after it was cooked the first time.
    I guess this something different

  • @PetiteStyleBeauty
    @PetiteStyleBeauty Před rokem +3

    NOOOO in the microwave nooo...

  • @chriswardmusic
    @chriswardmusic Před rokem +6

    Infomercial lol Nice dish though.

  • @lorigiovani7392
    @lorigiovani7392 Před 7 měsíci

    Recipe for miso sauce please?

  • @carlosmcse
    @carlosmcse Před rokem +2

    Buy beautiful perfect salmon and then stick it in the microwave… perfect! 😅

  • @Lucinda666
    @Lucinda666 Před 11 měsíci

    Yo you can do salmon with miso sushi rice bento.

  • @rabinchhetri6442
    @rabinchhetri6442 Před rokem

    Hi

  • @BB8enjoyer
    @BB8enjoyer Před rokem +1

    Hiro car collector now?

  • @amanbhatia6222
    @amanbhatia6222 Před rokem

    surprised the license plate was included haha

  • @Phil_Invest
    @Phil_Invest Před 6 měsíci

    Is this about a car or Salmon?

  • @gogyalks2943
    @gogyalks2943 Před rokem

    ♥♥💋💋💋

  • @tyrodpeace
    @tyrodpeace Před rokem

    Can yell com to baltimore Maryland

  • @darrynkushman1
    @darrynkushman1 Před rokem

    It took longer to take out the salmon t out of the plastic cooking bowl then cooking it.

  • @kohort1
    @kohort1 Před rokem

    My mom got lazy and figured out how to nuke fish. I dunno it wasn't bad but never good.

  • @jingness
    @jingness Před rokem

    Respect the sponsors, not the ingredients.

  • @lorigiovani7392
    @lorigiovani7392 Před 7 měsíci

    *misoyaki recipe

  • @sergiomunoz5736
    @sergiomunoz5736 Před 13 dny

    I watch all your video i hope to win one of you give away one day

  • @gc641
    @gc641 Před rokem

    Sacrilege but I get it

  • @aussiehardwood6196
    @aussiehardwood6196 Před rokem +3

    I don't like watching advertisements in my valued spare time.

    • @mayajasinski5972
      @mayajasinski5972 Před 2 měsíci

      Okay? Are you this dumb? That is CZcams controlling it. Not him.

  • @SyntaxWyntax
    @SyntaxWyntax Před rokem

    Imma take the recipe and actually cook it instead of using a clearly sponsored kitchen gadget to microwave it lol air fryer > microwave

  • @jonlaws4493
    @jonlaws4493 Před rokem

    How many plastic bags do you need? The lettuce was already wrapped in a bag.

  • @hbgriss
    @hbgriss Před rokem

    A microwave bowl. 🤷‍♂️🫠

  • @willhoward9865
    @willhoward9865 Před rokem

    Oh man. Sold out to marketing…. 😕

  • @Finance-Food-and-Freetime
    @Finance-Food-and-Freetime Před měsícem

    No

  • @gaylordpickmang2076
    @gaylordpickmang2076 Před 5 měsíci

    Car make me Zzzz do t care

  • @cartouchator
    @cartouchator Před rokem +1

    This was basically an advert. This is not what I've subscribed to this channel for many years ago. This channel is not the same as it used to be, it is now full of adverts and "travel videos". I'm very sorry but I will need to unsubscribe despite having followed chef Hiro for such a long time...

  • @fooj03
    @fooj03 Před rokem

    Don't listen to the camera man. He just tries to change your opinion! Unnecessary!

  • @firebug4916
    @firebug4916 Před rokem +1

    I'm beginning to hate capitalism. You guys went from authentic, delicious looking food to taking sponsorships from a microwaveable plastic company...
    No thanks.

  • @SgForeverSg
    @SgForeverSg Před rokem +2

    I’m sure there are other ways to make money. I didn’t see anything special with the container and can’t fathom how special it can possibly be. As expected, no char and lots of water from the evaporation and condensation, like all microwave cooking. If you microwave it longer, would be rubber with water, in any container. I’m following from across the world and just started to like and respect the chef and this channel, until now. I think most home chefs can tell this “instructional” video is quite lame.

  • @4l3xx2011
    @4l3xx2011 Před rokem +1

    Z - go Russia! :)))

  • @AP-jy2ps
    @AP-jy2ps Před rokem

    I'm confused. My brand of White Miso is 820mg tbsp. of sodium, would this dish not be incredibly salty? It looked like you used around 5 tbs. of Miso. that a whopping 4,100 mg of salt for the entire dish. How can this be? Thanks.

  • @jonathancrompton9388
    @jonathancrompton9388 Před 11 měsíci

    Tragic and disgusting. Hurts all chefs to see microwave meals.