The CIA's 2013 Worlds of Flavor Conference: André Chiang
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- čas přidán 10. 11. 2014
- Learn more at www.worldsofflavor.com/
Watch André Chiang's session, "Capitals of Flavor, Connected Cities: Part III" from The Culinary Institute of America's 2013 Worlds of Flavor Conference: Kitchens Connected.
The way he puts together his menus is fascinating. I didn't know that about chinese restaurants mise en place. I want to look more into this guy now.