I Made Tortillas of out of INSTANT RAMEN for these Wagyu Tacos
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- čas přidán 13. 06. 2024
- For this round of Lazy Susan Fusion, the all new fusion dish was the Japanese Taco. So I teamed up with the Yakitana Food Truck in Downtown Los Angeles to make the best Japanese Taco EVER. We tried an A5 Wagyu Taco and a Grilled Chicken Thigh, but the real star of the dish was the Ramen Tortillas, made from Instant Ramen Noodles. This was a fun one, and the perfect creative recipe for Cinqo de Mayo.
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Visit Yakitana and Try the Japanese Taco for Yourself: www.yakitana.com/
Locations in Downtown Los Angeles and Van Nuys
Yakitana Instagram: yaki.tana?...
Ramen Tortilla Recipe:
2 Packs of Instant Ramen (Choose your favorite flavor)
½ tsp Baking Powder
1 tsp Shortening (Or Lard)
-Boil one pack of noodles way too long… like 15 minutes.
-Blend another back of noodles into a fine powder. Make sure to either sift out any larger bits, or grind them down with a mortar & pestle or spice grinder.
-Blend in 1 spice packet of your choice… save the other one for a broth sometime.
-Add ½ tsp Baking Powder. 1 tsp Shortening, and the Overcooked Noodles and blend for about 10 seconds till a gluey, tacky dough forms.
-Press ping-pong-sized balls into 1-2mm thick tortillas and grill on a hot cast iron, tamal, or griddle.
-Use the 20/60/20 cooking ratio I describe in the video.
-Hopefully your tortilla puffs, if not, try again. My puff success rate was about 50-60%, so keep trying.
ALL
Cookware by MISEN - amzn.to/3F5pNkR
Blender - amzn.to/3ypL98x
Cameras - amzn.to/3KetuGJ
Lenses - amzn.to/3MhjUVS
Audio - amzn.to/3MGKCYr
Light - amzn.to/434sCNj
Tortilla Press - amzn.to/40Tm55W
Additional Footage Courtesy of My Buddy in Tokyo: / @mwfe
And Eater: The Only Michelin Starred Yakitori Restaurant in America Omakase - • The Only Michelin-Star...
Music: BenSound - All That, Dreams, Hip Jazz, Funny Song, Ukulele
Intro 00:00
Yakitana Food Truck 00:28
Yakitori vs. Robatayaki 00:53
Yakitori in Japan 01:16
Secret Tare Sauce 01:49
Becoming a Yakitori Chef 03:21
Four Grilling Tips 03:39
Tip One 03:52
Tip Two 04:13
Tip Three 04:36
Bonus Tip 05:00
Ramen Tortilla Recipe 05:15
Building the Japanese Taco 07:00
Negima Tare Taco 08:10
Judging and Honest Reaction 09:03 - Jak na to + styl
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Such a high standard on editing and filming. Loving it😍
Thank you so much! That's what I was going for.
My favorite episode yet! I love how you're partnering with a local food truck and would like see more restaurant features! #WeWantMore #FusionIsFun
#ThanksSoMuch! It's definitely more fun for me too. There's a whole wide WORLD of food to explore.
That's such an interesting concept! Going to try making that tortilla today
Best of luck!!!
Another fab episode. Love to see all these fusion creations!!
Thanks for watching! I'm discovering them with you too. It's a blast.
Love it! More collaborations !!!!
Working on it. DM's have been sent.
Dude this is an awesome episode! Well all your episodes are awesome 😂
Much appreciated. This is more like the show I imagine it to be.
Super cool. this makes me hungry at 9pm.
Japanese breakfast tacos?
Number one!?! Whoa!
Yeah. Turns out having a chef help makes the food taste even better. The French Arancini WAS tasty though... it just took 2 days to make.
TRIGG TUBE TRIGG TUBE
The streak continues.
This is awesome. I just had breakfast but I’m officially hungry again!
Perfect for lunch. Taco Tuesday!
Cool idea haha
Glad you liked it!
What a delicious combo of yakitori into a taco. Mouth-watering …
Truly. The Tare sauce was crazy.
I need that in my life! Delivery to the east coast?
It is a truck. We HAVE the technology.
How does this have less than 1000 views. People are missing our on educational and entertaining content.
One at a time! Thanks for watching.
It does not seem delicious
It was super tasty.