come to work with me as a student pastry chef working at a 5-star hotel | day in my life
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- čas přidán 23. 10. 2022
- heyyyaaa
In today's video, I'll be showing you what a day in my life looks like as a pastry chef working at a 5 star hotel!
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INSTAGRAM➜ @marrssy
TIKTOK➜ @marr_iah
![[a day in my life] working as a baker in melb: baking croissants, danishes, salt bread 🥐🍞🥖🧈](/img/n.gif)
as a chef that went to culinary school I LOVE THESE VIDEOS
thank you so much 🥹❤️🫶🏼
These videos are good to study, it's so calm
You're my inspiration Mariah 😉💗
so much work, but so much fun, thank you for sharing your work day.
Your voice is so incredibly calming, I love this video, it automatically made me happier.
thank you so much!! 🥹🥹❤️
Thank you for taking us to work with you. I really enjoy your videos.
You are very talented in your profession. Your dishes look amazing!
Keep on making more great videos
thank you so much for your kind words Alex!
as a pastry student at ICE, i loveeee videos like these 😍😍 please keep posting more!
thank you so much!!🫶🏼
Really enjoyed watching your day ❤
Trying to inspire my niece 👩🍳
Sending your day to outback Australia 🇦🇺
Thank you!🥰
Love your vlog ❤🎉
GOING TO MALTA "ITS" in a year cant wait to go😮💨😮💨❤️
Love this ❤
thank you❤️🫶🏼
Je t'aime! Je suis chef pâtisser dans un restaurant gastronomique dans le sud de la France. Bravo pour ton parcours. Tu es très courageuse et douée. Amuses toi bien et je te souhaite le meilleur pour ton avenir. ❤
what moisturizer was thaaaat, looked thick and amazing
I can’t believe how u r so young and have your life SO TOGETHER lol! So impressive… just be sure to be kind yourself my friend! You’re doing a great job ☺️
thank you so much for your kind comment!! lots of love ❤️🥹
Interested working with you as a student 😍
Lovely ❤
PLEASE CAN YOU GIVE US FRENCH MACROONS RECIPE,I REALLY LOVE THEM
Slayed
Oky me too❤❤❤
3:02 what an edit..thought i was tripping…😂😂😂
Question...you were saying in the video "i wasn't doing anything..." or "someone was doing this, or that..." "so i did this instead.." my question is, do you have the free will to do whatever dessert you want or think of? Like for example that macaroons or that banana bread? Or those are still desserts that are on the "list" of desserts that should be made for a specific day? thanks for sharing your day! very nice!
Hey! Yes, apart from the preparation list we are given, we can choose to make the desserts that are still needed but not a priority whenever we have free time, these desserts can be used in other ways (complimentary birthday plates, specials, buffet, etc.) as well as frozen and saved for later use :)
@@marrssy thats nice to hear! Thanks for the reply :)
do you have to wash the dishes & equipment too? or is there a dish washing department that does that?
Since i work in a hotel and we do everything on a pretty large scale we have porters who wash the equipment for us, i’ve worked in smaller places before where we would have to wash our own things
@@marrssy washing things is the most time consuming 😅
Like i am from india and really passionate about bakery . Guide me
❤
Hey Mariah
I have done my Bechlor of hotel management degree three years can I go for bakery department plz recommend me
czcams.com/video/wf-oLYxfLCQ/video.html your question has been answered 🥰
I'm interested
Hi
Cute
I love to work with you
Is 38 age plus still can study and work in this field
czcams.com/video/wf-oLYxfLCQ/video.html all of your questions have been answered in this video 🥰
can i join with you ???
Wow give me visa I'm from nepal
Can I join with you ??
Hi honey Mariah how are you nice meet you everything is very nice your products and you all so ❤️❤️ buityful angel wish you all the best for your carrier bye ❤️ honey lotus flower you bye india
Are u for real, why u even have shots😅of u checking yourself out in the mirror? You do this several times. Isn't this about food, not how good u look in your uniform 🙄smh
thank u for watching the video king 🫶🏼
Это все вредная еда. Потом люди будут толстыми. 🥴
It’s okay to eat in moderation 🥰
My name is chef James, how can I get your contact