Pheasant Marsala Recipe

Pheasant Marsala is a great way to cook Pheasant breast and preserve the tender quality and flavor of the meat. Add a beautiful reduction sauce with mushrooms for a delicious dinner.

[@Homemadefoodjunkie]

Link to printable recipe: www.homemadefoodjunkie.com/wild-pheasant-in-creamy-marsala-sauce/

[@Homemadefoodjunkie]

Thanks Lynette! Hope your having a great holiday season!

[@lynettetucker544]

Hello that really looks delicious.