3 Trout Cooked 3 Ways, Solo Backpack Wild Camping Remote 10k Lake Firebox Titanium Bushcraft Stove.

Part 02/03 Colorado Cutthroat & Garlic Hash Brown Potatoes!
My dogs (Ash & Juni) and I had a great time camping at this beautiful secluded lake nestled just below the mountain top at 10,000 ft elevation. The lake was incredibly healthy with a bounty of Colorado Cutthroat and Tiger (sterile cross between a brook and a brown) trout to be caught and cooked to supplement my backpacking meals.
I ate trout for breakfast and twice for dinner cooked three different ways. For breakfast I fried Tiger Trout in bacon fat! For my first dinner I cooked a Colorado Cutthroat with garlic hash browns for my traditional fish and potatoes meal. For my last dinner I grilled a Tiger! I used Hakata Spice (from Japan, We're working on getting some for you to try) on all three meals.
The Titanium Firebox Stove used In this video is a pre production prototype which Iv'e been testing all season. We have a numbered limited production run of 100 Ti Stoves being made we offered them to our email list on a pre-order basis (they sold out in 40 min) We plan to collect feedback prior to our first full production run. If you would like to stay informed about the Ti Firebox 5" availability, please get on our email list, link below.
Register for Firebox email list: eepurl.com/5-bSP
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