Perfect Vanilla Cake with Strawberry Swiss Meringue Buttercream
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- čas přidán 6. 09. 2024
- Sinadya kong mahaba ang video na to para na rin masagot ko yung mga tanong sa previous video at sa ano mang tanong ninyo especially sa mga beginners. hope you watch this from start to finish para sa mga future videos ko, di ko na uulitin mag explain hahaha
Vanilla Cake Recipe
Ingredients:
1c softened butter
2c sugar
1tbsp vanilla extract
4 eggs
2 1/2c all purpose flour
2 1/2tsp baking powder
1c milk
Strawberry Swiss Meringue Buttercream Recipe
Ingredients:
6 egg whites
1 1/2c sugar
2c butter
1tsp vanilla extract
1 1/2c chopped fresh strawberries
Pinaka aabangan no hung tasting portion, ringgit n ringgit ako, grabs and craving no. Medyo elementary pa long ako said cake, perk lag watching ma ako said video no parang and dali dali long. How I wish makabake ako kahit pinaka simpleng cake. Maraming salamat gaming no magturo, Hindi threatening, clear n clear. Idol n idol kita kuya Boy. God bless you more n more.
yummy po kya lng d ttagal sa init ntin
I Tried your recipe and I put 1 cup of sugar instead of 2 cups sa batter. Its sooooo good at nagustuhan ng byenan ko. 😍
Kaya pala mahal ang cakes dahil mabusisi gawin. Salute to bakers!
I tried 3 different vanilla cake recipes. Ito pinaka masarap and easy talaga mga steps ni Kuya Boyet. Thank you for sharing.
wow! thank you!!! 🥰
thank u chef sa pag share...😊 perfect! nkuha kopo agad. nkagwa aq ng 27pcs na cupcakes.. 😍😍thank u thank u. Godbless poh.
hi po! if i may ask, 3oz cupcakes po yung 27pcs na nagawa nyo?
@@jesahjan yes poh... 3oz po
So nice of you because you provide all the.ingredients with measurements others just demonstrate no listing of ingredients.thank you Boyet.God.bless
Masarap po ung vanilla cake nio very nice thabkss medyo mahal nga lng prang negosyo.. Pero pang sosyal na cake good sia 👍 no need na ng wet towel flat nmn po ung skin kanina gumamit ako spring form pan and 170 ung temp ng oven 35 to 40 mins.. Ganda ng recipe mu chef. Thnx
So proud of my self.. na perfect ko kuya boyet ang vanilla cake mo hahaha ginawa k syang vase sa roblox fondant cake ko.. and I coloured it rainbow.. subrang natuwa ang cliënt k.. so thank u po.. more power and God bless
Congrats! :)
Hi po kuya boyet . Im a silent reader at taga panood ng video nyo thnks po tlga help po sakin ngaun lalo kpag ng chiffon po resipe nyo gngaya ko. Jst want to ask lng po we to pba vanilla cake recipe pede po sya sa dog 😊 ipakain gusto. Un chiffon po kasi n try kona po for dog at okey nmn po.
New home baker po ako. Salamat Kuya Boyet sa mga inputs. God bless po lagi.
I am going to bake this for somone very special for me. timing lang kasi may strawberries akong nabili. I will let you know the outcome.
Nasunod ko po iyong recipe ng vanilla cake ninyo..ang sarap at malambot po...thank you for sharing your recipe!
Chocolate moist cake nya yung una kong natutunan. Nag try din ako ng iba pero bumabalik ako sa kanya.
Next ko na itong vanilla cake aaralin.
Thanks po. 🤗
Na try ko na Ang towel True even Ang alsa Ng cake,thanks
Sir lagi kita pina panood pag gumagawa ka nang cake gusto ko mag try gumawa at gayahin ko haha bigginners po ako maganda kasi po sir ang mga ginawa cake nyo idol po kita sir
natutuwa po ako lagi kayo pinapanuod, sobrang helpful po nung tinuro nyong damp towel. nagbake kasi ako dati, nagdome sa middle.
Iniisa isa kong panoorin mga videos mo kuya boyet para may maisagot ako mmya sa live mo. God bless
Hi Chef, nag try po aq gumawa, steam lng po.. at masarap po sya.. wala pa kc aqng oven..
Thank you so much po. 1st time ko po gawin kaninang 2am lakas loob. Ang galing po perfect at masarap pp talaga. Naka survive ako sa order at sobrang nagustuhan po nila. Thanks po ulit.
Wow! Good job! :) thank you! :)
Thank you po for sharing, ngayon ko lng po nakita channel nyo and interesado po ako mapanood mga videos. May concern lng po ako sa audio kase po mahina. Salamat po.
Sana po yung best buttercream to make flowers yung di magmemelt s weather n mainit at di magmelt sa kamay pag hawak ang piping bag
Honestly.. i really like watching how you bake. Very natural. Thank you for sharing.
thank you!
More power po sa inyo chef at sana dumami pa subscribers ninyo
Mas helpful po guides nyo at tinuturo nyo po lahat. God bless you more
Hayz salamat sir!nakakita din ako ng napaka informative na video kahit matagal panoorin sulit nman..dami nyo po na sshare salamat po!!!! Dami ko nalalaman as a beginner!
Hi I have made this cake with half of the ingredients and it came so good omg and I used 15 cm tin height 10 cm , many thnx for sharing, regards from Holland
Kuya Boyet Pwede po bang magrequest ng Caramel Cake recipe with caramel frosting recipe din po🙏
Trinay ko po tong vanilla cake , ang sarap, ang bango, ang lambot....hindi sya lasang pancake na tulad ng ibang na-try ko....so happy po. Thank you for sharing.
Pwede po ba to underfondant?
Thank you! Yes pwedeng pwede sya sa fondant
Thanks for the recipe and some important techniques. Ask ko lng yong setting sa oven bottom lng ba or bottom and up heat setting? Thanks
na try ko na po to. malambot yung cake. tnx chef for sharing.
Hindi po ba tumigas kahit ilang araw na sa ref?
Thanks for the recipe. Gonna try this..God bless!
Thanks for sharing your tips
marami akong tinitingnan na recipe kc hilig ko din mg bake ng cake but this is the perfect.thanks for sharing your recipe kuya Boyet.
Thank you po kuya Boyet .. good bless po..Ng dahil sayo marami kaming matutunan Lalo na mga beginner ☺️
Katatapos lang mag bake sarap at ang moist nya,thank you sa pag share ❤️❤️❤️ tried this kz mas gusto ng daughter ko ang moist cake kesa sa chiffon ang cake base
Thank you!
Paborito ko yan. Ma try nga gawin. Thank you kuya boyet for sharing.
Hello Kuya Boyet!natry ko na po ibake ito ang sarap po sobrang nagustuhan ng mga kapamilya ng asawa ko.Akala pa nga ng kapatid ng asawa ko na inorder sa iba ang cake na gawa ko po😁Sobrang thank you po kuya,dahil po sa inyo natuto po akong magbake kahit hindi pa po perfect specially sa frosting pero panalo naman po sa lasa.Keep safe po & God bless you more‼️
Nice! Congrats :)
Hi kuya boyet... Yung mocha cake pala ini steam ko, ok naman ang kinalabasan. Masarap sya. Thanks
Thanks sa feedback.. gusto ko nga din mag try mag steam ng cake.. never ko pa nagawa kasi.. :)
Hi chef, I followed the recipe for swiss meringue buttercream po pero ung nagamit ko po pala ay refrigerated margarine but still it turned out well and stable po sya for more than 12 hours:).. I just want to share po incase others are looking for a cheaper costing kung pam benta po :)
nice! :) thank you!
Thank you so much for sharing your talents and tips to us. You're the best kuya Boyet
New subscriber here.. etry ko ang recipe na ito at sana same ka lambot ng gawa mo. thank you for sharing your ideas kuya robert lalo na ang basang towel para maging flat ang top... 😊
I really appreciate your recipes they are so delicious and easy to use 🙏🙏🙏
Wow! Thank you po sir! Try ko po itong vanilla cake nyo sa birthday ko, tamang tama po at naghahanap po ako ng recipe ng vanilla cake. 😊
Ntry nyo na po???
Yes po. Ung vanilla cake po ni sir boyet soft at masarap po sya. 😊
kuya boyet bkit yung butter cream cream na ginawa ko di naging stiif nung nilagay ko yung butter
Hi Sir Boyet, I tried to make this recipe for my cousin's birthday and it turned out really well. Ang sarap po ng recipe ng vanilla cake nyo. Can't wait to try your other recipes. Thank you po! 🥰
Sir boyet thankyou so much. s. tip. ang galing po ..try ko. mag bake. like that good bless po
Thanks chef., for the tips.
hi kuya boyet..ill this recipe..thank u for sharing..sa ganitong size na cake how much ang pwedeng ma cost dito? thank u😊
Can I add some coffee and make it coffee cake or I add coco for chocolate cake 🎂??
Thank you for sharing your talent and wisdom in baking..looking forward sa iba pang recipes mo na simple but definitely delicious..God bless you chef Boyet
Yey! I tried this yesterday. It’s so yummy… and smelling delicious while still in oven.
I did just half the recipe coz i made it for only one 7x3 pan.
Thanks for sharing kuya boyet! My husband who is not really a cake eater loves it so much!
Thank you! :)
Wow thank you sir kuya Boyet for sharing
Next time try ko to❤️❤️
Wow maraming salamat kuya boyet sa pag share nito ngayun naintindihan ko na ng mas malinaw 😊
Wow!galing nman ni sir Boyet!
Ty kuya boyet sa vanilla cake recipe masarap po nagawa kna..
Kasarap nmn yan ❤️
Wow thanks for sharing this po kuya boyet. Baking cupcakes now using this recipe. Malambot and masarap sya! 😍
Thank You so much sir Boyet sa pag share mo ng masasarap na recipe ng vanilla cake, at may technique na rin ako nalalaman kong paano maganda ang pag alsa ng cake, GOD BLESS sir Boyet.
Ang sarap naman Ng kain mo
Am gonna try this method to bake the cake.it looks so soft and spongy. Will let u know how it turned out
Looks yummy 😋😋😋, i will try it one day, ..thanks for sharing.
Naglalaway naman ako. Penge pls.
May.I know.the.brand.of.your.oven I.like.it because it's table top so handy
New subbie here...thanks.. very helpful tips... Sana gawa ka po bog batch cake videos like pang giveaways for Christmas
Nainggit ako! Sarap!
Wow yummy, if I many ask if to add cocoa, matcha, caramel, coffee or other flavors what would be the measurement? BTW, I tried ur mocha cake, moist poba talaga ung texture ng cake? Tnx kuya 😊
Ganda Ng naked strawberry Swiss buttercream Nyo kuya❤️
chris abainza po kuya boyet meron ho kayong recipe ng custard cake,regards na God Bless,thanks
Very informative
Newly subscriber here🥰🥰 I love baking Mula nung nag abroad aq dahil mahilig sa baking ung amo... Tnx po sa pag share Ng mga recipe and technique I love it😍 God bless po
yong miringue ba nilagay muna sa ref,for how many mins po?
Pakilakas nman po ng sound..napakahina..thanks.
Thank you sir for shared cake recipes and baking tips😍💕
Thank you for sharing kuya boyet! Looking for fail proof na buttercream. Will definetly try this ❤️
Hi kuya boyet, can you please tell us the size or liters your hanabishi oven? Thank you😊
Hi kuya
I like ko lht ng tutorial mo
Kuya everytime n hinahati ko s gitns
Npuputol po. Ano po b technique
Thsnks po
Thank you Chef!
hello sir boyet, i just tried your recipe and it's so good. tanong ko lang po sana pano ko makekeep uung soft texture nya? medyo tumigas po kasi sya 1night after baking(room temp) saka madyado syang buttery.. not sure kunh may mali ba ako..sana mapansin po.. salamat
I have the same problem last time also maybe dahil sa tagal ng pag whip
Hi Kuya Boyet!
Thank you so much for sharing - I have been looking for a good vanilla recipe fir a long time and I will definitely give this a try and let you know.
Thank you once again💝❣️
Yummyness overload!surely if my oven arrive i definitely try all your cakes.keep it up.may i request for braso de mercedes in the future demo pleàse.thanks kuya boyet.new subcriber here.
Hello po I'm your new subscriber po...at nagustuhan ko ang mga gawa mong cakes ...first try ko ang mocha cake in mocha swiss meringue buttercream and it was perfect & yummy ... actually I'm using microwave for baking...meron lang ako tanong dito sa vanilla cake mo hindi ko nakita kasi na nag grease ka sa pan mo,,,.no need na ba po??? God bless & more power 😍❤️👍
Hmm I love a good 🍓 Swiss Buttercream!
Try ko to sa pasko. Gawa ka naman po basque burnt cheesecake 😊❤️
Hi Im newbie here. I tried your meringue but Im failed. Liquid pa rin sya. Tama ba white sugar 1 1/2 cup. Pansinin mo ako kuya Boyet. Salamat.
Galing tlga ni sir 🙏😇♥️
Thank you po so much! Madame akong tip na nakuha 😍 can you please do yung pinaka easy drip cake. I want to bake for my mom ☺️ Thank you so much in advance ❤️
Thanks for sharing po 🤗
Thank you for sharing.
Thanks for the tips on smbc
Naglalaway ako😅😅
Nakakatakam kuya😋😋😋
Thank you so much for all the tips and making it easier for me. Be watching more of your videos.
Srap po. Na try kong bnake last Aug. 22👌👍🤤😋ngustohn ng buong fam. Siksik pti
Thank you! :)
@@KuyaBoyet slmat dn po sir sa pg share ng rcpe, at tchnques nio po sa pgbbke❤️😇
yes!😃tenkyu po😃..i'll try your recipe...pde po b sa ref lang (not in freezer) yung meringue while waiting sa cake?
I will try this for my mukbang kuya thank you
thank u for always sharing ur recipe. I have a question if can I use 1 bar of butter on the merengue instead of 2?
Hi sir boyet ask ko lng po up down poba Ang apoy .thanks po sa pagshare Ng inyong recipe at marami po kmi matutunan sa inio
always up and down when baking..
Hi Sir, Pwede po kaya ma standby ung batter? since maliit lang ang oven hindi maisasalang ng sabay2...
👋hi , pwede ko ba mlmn ung mga materials/appliances i need to start baking .
And how much does it costvyou for your appliances
What is the first or basic ingrdient/Baking tool u have when u r still newbie in baking industry?
(haba😅)
notice my post, kuya boyet .
Worth subscribing✨
Silvanas is one of my fave could u Create video tutorial.
Napanood ko na dun sa iba pero mas nakkasabay ako d2 ako nanonood
Great video! Just started my show Here On The Main 🍋 The first episode is an Italian summer strawberry cake!
Subscribed! :) What an amazing first video! Very pro! :) makes me wanna try your recipe!!! Thank you!
Hello,I did sub at your channel...hope to see you more @Here on The Main
San po nakakabili ng cake leveler nyo?
Kaloka kuya boyet. Sana magawa ko yan salamat po
like it....😋
hello po. paano gumawa ng swiss meringue buttercream. thank you.
Request ko po sana next time ay red velvet cake naman po!!! 😊😊
Sure! :)