The soup is nice babe,.. but next time don't add the ugwu and water leave together The water leaf comes in first, allow it to cook well before adding the ugwu because if the water leaf doesn't cook well, the person eating it has a high tendency of purging.
This is water leaf soup not edikaikong,please where did you learn this from? Ask for a refund asap,you mixed all the ingredients at once are you cooking tomato stew,who sliced your water leaf for you or you used your hand to shred them,sorry I can't taste your soup even if I was hungry
Responsible , brilliant , lovely and very creative …All Chef Temmie fans gather here 🎉🎖️❤
I'm here
My most favorite vegetable soup/stew! 😍😋🤤👩🏽🍳🌱
With all due respect, this is not edikaikong, maybe another version of vegitable soup.
This can't be edikaikong soup please
😂😂😂😂😂
😂😂😂😂😂😂😂
You are very passionate about your cooking, keep on cooking❤
😂😂😂😂😂😂😂 This is not edikan ikong.
My God.. this looks sooo goood!!! 🎉🎉🎉🎉🎉🎉🎉. My mouth is watering.
Look yummy and delicious😋😋😋❤❤❤
You cook with love for what you do. Looks delicious.
The soup is nice babe,.. but next time don't add the ugwu and water leave together
The water leaf comes in first, allow it to cook well before adding the ugwu because if the water leaf doesn't cook well, the person eating it has a high tendency of purging.
keep on cooking till you get it right 😊😊😊
Healthier version definitely will give this a try. Was that palm kernel extract or palm oil ?
Keep it up beloved. You'd get there in the end 🔥
Which version edikaikong be this
E reach to ask😂 food is sha ready😂😂
Nice!
❤❤❤
Nooooooooooo!!!!😢
This is not edikiakong soup madam chef
How?
This is water leaf soup not edikaikong,please where did you learn this from? Ask for a refund asap,you mixed all the ingredients at once are you cooking tomato stew,who sliced your water leaf for you or you used your hand to shred them,sorry I can't taste your soup even if I was hungry
Wife material ❤❤❤
yuck!!😮😮😮😮
j'aime pas