Paul Kelly’s Top Tips: How To Carve Your Christmas Turkey Like A Pro | This Morning

Are you on turkey duty this year? For many, the thought of being responsible for carving the turkey fills them with dread but when armed with the right tools it’s surprisingly simple to do. So today we’re joined by award-winning turkey farmer and Guinness World Record holder for being the fastest turkey carver, Paul Kelly. He’ll be sharing his top tips on how to slice and serve up your festive bird this Christmas.
Broadcast on 12/12/2023
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[@BGCW_86]

That’s brilliant! I’ll be using these tips this year 👏🏻

[@deeogorman1969]

Is it cooked fully? looks pink

[@litovillar6027]

🤣🤣🤣🤣🤣

[@Daz555Daz]

It's the breed of turkey. Forget the colour - what matters is that it is cooked.

[@cadenellis]

Who else thought the girl was holly

[@lindabiggs3905]

A bit pink 🙄

[@Crystalclear258]

Please make her nonstop giggling stop!

[@maryegan]

hes just as bad hyper