অনুষ্ঠান বাড়ির দই কাতলা রেসিপি - Doi Katla Recipe - Curd Fish Curry - Ghare Baire

Ingredients:
1. Big katla fish.
2. Onion, ginger, garlic, chilli paste.
3. Poppy seeds (optional).
4. Whole garam masala.
5. Curd.
6. Salt.
7. Sugar.
8. White oil.
Facebook group link:
/ 542770126392289

[@singersurya4620]

দারুন দারুন দিদি 👍👍❤

[@BengaliCookingStories]

Thank you so much 😊

[@aninditasarkar2244]

আজ বানালাম, খুবই সুন্দর হয়েছে, বাচ্চাদের ও খুবই পছন্দ হয়েছে ❤❤❤

[@BengaliCookingStories]

অসংখ্য ধন্যবাদ 😊

[@irabhattacherji]

Eto-jatna-kare-je-chatpat-eto-bhalo-ranna-kara-jai-dekhe-bhalo,lagoon.

[@irabhattacherji]

Iaglo

[@BengaliCookingStories]

Thank you so much 😊

[@bandanabasak3573]

কম মশলায় এতো সুন্দর একটা রান্না দেখালে দিদিভাই খুব খুব ভালো লেগেছে। 👌

[@BengaliCookingStories]

Thank you so much 😊

[@saswatimukherjee8260]

আপনার দই কাতলা রেসিপি টা,খুব ভালো লাগলো এই কারণে,খুব হালকা রান্না,অথচ টেস্টি...

[@BengaliCookingStories]

Thank you so much

[@hafizaisrat8654]

Asolei khub moja hoi didi

[@BengaliCookingStories]

Thank you so much 🥰

[@ajaybiswas5395]

অসাধারণ একটি রেসিপি। Thank you

[@BengaliCookingStories]

Thank you so much 😊

[@smtdasskitchen]

Khub sundor hoe6e

[@BengaliCookingStories]

Thank you so much

[@sanchitadas4474]

Jibh e jol ese gelo. Receipe ta khub easy.👍🏻

[@BengaliCookingStories]

Ekdomm easy but khub tasty, try kore bolis.

[@sanchitadas4474]

Ekdom.

[@barnidas3815]

Darun.

[@BengaliCookingStories]

Thank you so much 😊

[@sujatabanik7631]

Darun hoyeche.

[@BengaliCookingStories]

Thank you so much

[@swagatadutta6562]

Khub vhalo❤❤👌👌

[@BengaliCookingStories]

Thank you

[@ankitachakraborty8232]

Khub bhalo laglo 👌😋💖😍🥰🍫

[@BengaliCookingStories]

Thank you so much

[@evaqureshi2370]

Thank you

[@babysaikia9339]

Khub vhalo

[@BengaliCookingStories]

Thank you so much

[@parikshitmazumder9326]

Presentation bhalo laglo madam.... 🙏

[@BengaliCookingStories]

Thank you so much 😊😊 means a lot.

[@parikshitmazumder9326]

@@BengaliCookingStories Madam Katla Kalia te Chine badam bata r bodole kaju badam bata dile bhalo hoto na...? Please reply 🙏

[@BengaliCookingStories]

Ha nischoi, but kaju to sobai use kore and also it's expensive. Ami chesta Kori sobar pocket friendly recipes share korte😊😊😊, peanut dea try korben, asha Kori valo lagbe. Thank you so much for your comments 😊

[@nikkonchatterjee5549]

Hmmmm... etao to banate hobe.... simple ingredients diye ranna kora ta satti ekta art.. Kuddos..!!!

[@BengaliCookingStories]

Thank you so much

[@smilewithsmita3037]

Darun laglo 😘

[@BengaliCookingStories]

Thank you ❤️😊

[@babalukumar1352]

Fantastic dear

[@BengaliCookingStories]

Thank you so much

[@supriyakonar666]

Amar khub valo lege6e

[@BengaliCookingStories]

Thank you so much 🥰

[@RimaBose]

Fatafati

[@BengaliCookingStories]

Thank you so much dear

[@karabiroy6074]

খুব ভাল

[@BengaliCookingStories]

Thank you so much 😊

[@srijabandyopadhyay8167]

😋

[@priyanshudutta7455]

👌👌👌

[@BengaliCookingStories]

🥰🥰🥰🥰🥰

[@rupamdasgupta4090]

Tomar best that Tumi shukno lonka and guro lonka dao na. Uncultured gulo shukno lonka guro lonka use kore

[@BengaliCookingStories]

Thank you so much. Amar barite shukno Lanka and guro lankar use nei. Sorir sustho rakhar jonno khaoa, seta jotota healthy way te Kora Jay setai kammo.

[@nitishdas4868]

😮😮😮😮😮

[@BengaliCookingStories]

Thank you 😊

[@optionmagisterrajaji2113]

Holud, Kashmiri Lanka r kewra jol koi..?? বিয়ে বাড়ি স্টাইল হল কোথায়

[@BengaliCookingStories]

Doi katla te holud and Kashmiri mirch lage na, tahole doi er color ta chole jae.

[@optionmagisterrajaji2113]

আমি কুকিং জানিনা তবে বিয়ে বাড়িতে খেয়েছি তো দই কাতলা একটু রংচঙে হয় কালারফুল ।

[@BengaliCookingStories]

Thanks for your comments

[@rupamdasgupta4090]

Darun ranna korle. But salt rannate na dile taste hobe ki kore? Salt chara ranna hoye naki?

[@BengaliCookingStories]

Thank you, ektu kheyal korben prothom dike tel ee noon deachi

[@pradipghosh724]

কতগ্রাম মাছের জন্য কতটা তেল লাগবে?

[@BengaliCookingStories]

Eta apnar opor depend korbe but 1 kg ee mach ee 150 grm enough

[@pradipbhattacharyya7195]

দেখে ভালো লাগলো, কিন্তু পুরো রান্নাতে ভাজার আগে মাছের গায়ে নুন মাখানো ছাড়া আর কোথাও নুন দিতে হবে না? 🤔

[@BengaliCookingStories]

Ha gravy ta bananor somoy deben

[@sanjitadeb6216]

Keno lonka r foron diye to tele noon diyeche

[@BengaliCookingStories]

Ha deachi , but gravy ta korar somoy jodi proyojon hoy tahole deben. Thank you so much eto details ee vlog ta dekhar jonno😊

[@sohinisutradhar6608]

দই কতটা দিলে? একটুবলো

[@BengaliCookingStories]

10 pcs mach ee 100-150 grm maximum.