COOKING GIANT WILD CRABS GHANAIAN FOOD IN A SMALL VILLAGE | WEST AFRICAN FOOD
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- čas přidán 21. 08. 2021
- #WESTAFRICANFOOD #GHANAIANFOOD #RECIPEFORAFRICANFOOD #AFRICANFOOD
COOKING GIANT WILD CRABS GHANAIAN FOOD IN A SMALL VILLAGE | WEST AFRICAN FOOD
There is a West African food recipes in various west African countries. In Ghana alone, there are several Ghanaian foods to pick from. In this video I share my experience in a small town in Ada in the greater Accra Region of Ghana, where we cooked Giant Wild Crabs caught in the forest. It was an interesting process. I hope you enjoy the video.
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Would u be able to hold a crab like i did?? 🤣🤣🤣🤣🤣 please don’t forget to LIKE, COMMENT and SHARE. That’s what allows me to keep making these videos for you ❤️❤️❤️
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Yes I grew up eating a lot of sea food, crab, fish, oysters. The way I like my crabs cook is steamed in beer with old bay seasoning
Yes I’m from Louisiana we grab like they did..
@@troybass I was thinking about New Orleans Louisiana Seafood especially The Shrimp Po Boy
To be honest they're too big, kinda scary. I've only eaten the small ones, where you can even chew the legs whole.
You're brave!
Yes, I grew up eating a lot of seafood. We had to learn how to handle them if we wanted to eat. LOL
The beauty of diversity in Ghana....our people, food, culture and traditions. We are blessed.
Indeed ❤️
The first thing I noticed from the beginning of the video, was the clean and hygienic surroundings of Auntie's kitchen. Very impressive 💝👍
Agreed ❤️
Am an Indian living in USA for so long. You people are very lucky. Aunty is a good hearted woman. I felt like my home in india when am seeing them. Jasmine you are a very pretty woman.
As an African American woman THANK YOU THANK YOU. I LOVED it. I see so much of myself and family. My favorite part so far was how QUIET it got when everyone was eating. At home we say thats a REAL SIGN the food is good!!!🤣🤣🥰. I'm about to watch it again. Im inspired. When she boiled the onions and then re-purposed them... moment of silence moment for me.... I'm in awe of her BEAUTIFUL and ELEGANT presentation. We KNOW its FRESH
Thank you again. Tell Auntie her lost tribe from America says hello.
I love these videos because I get to see REAL AFRICAN PEOPLE. They don't know how BLESSED they are.💞🙏🏿
I love see this video. I was born in the Caribbean but I can see that this is my culture. We used the same crabs, we grate and use coconut instead of the Pam, but everything else is the same. The corn flower we call it coo coo (fu fu) but we would do it separate. Thank you all.
We have a saying in Liberia; "you can't eat crab with shame' which means it gets messy and you have to use your two hands. Thanks for a lovely video, so interesting!
🇯🇲Jasmin, love the mama-dearest home-style cooking.
Food prepared with so much love, hospitality & simplicity, its a never be forgotten experience.
I love ghana and their languages so much. World most beautiful to me😘❤️❤️❤️🙏 😭 love from an liberian American cousins. I wish I can marry a beautiful kind Angel from Ghana 🇱🇷🇺🇲🇬🇭🥰
@ Jasmine hello Chica, it's a lot of black Americans here in 🇺🇸 we love 🦀 yes especially in the summer we have crab and fish shrimp night "I prefer crab legs more meat the best.. The food look so good it was so nice of Auntie Bernice, too cook also invite you in her home much blessings love from New Jersey,..💞
❤❤❤❤❤❤❤
You are the next big thing after Wode Maya....keep it up!!
We have the same crabs in The Bahamas and most of the locals love them. They are even more popular around Father's Day. We put them in soup, rice, and we boil and eat them with dough (like soft, moist bread) made from wheat flour instead of corn. We kill them by taking the legs and claws off so they're barely alive by the time they hit the hot water. I felt sorry for the crabs but it's good to see because most people, especially those living in cities don't think about where their meats come from.
I'm from the DMV (D.C., MD, VA) area and crabs are a way of life here! Crab feast are held every summer as fundraisers for different projects. I'm a pro at eating crabs. They're easy to eat once you get used to cracking the body open.
I'm from DC I've been here for 2 months now and just now getting some yesterday I'm so happy right now 😂.. also they eat them different from us.. I was shocked to see them eat the shells and all and they were shocked to see me crack and pull the meat 😂 a good time was still had good laughs all the way around
I'm from VA (tidewater area) This really shows me how excessive us Americans are. I know those are forest crabs & larger than the ones we have, but 1 crab would've drove me cray. It takes me 6/7 crabs just to get good into my picking groove. I come from a family of "if you can't pick them clean...you don't get any" (only the little legs, til you learn) I can easily clean 14/15 crabs in no time. & don't let it be an all-u-can-eat, cause I'm going in for a couple hours
Notification gangs, that crab thought. Let me relax and watch
Lool ❤️
So because I was abite busy, you people wanted to eat this delicious 😋 food 🍲 without me... I AM BACK FROM WORK WAI... Coming for my share 🍲😋🍲🙋🏾😁😁
🤣🤣🤣 we saved u a plate
Ghana; full of various varieties of food from region to region and tribes. These little things makes me miss home so so much....
Thanks AMA. Much love and respect
Ase
The most laborious cooking activity ever!! Palm nut soup!! We had to pound the nuts, sieve a few times b4 preparing the soup, then pound the cassava & plantain for fufu!!😫 U are knackered by the time it's ready!! Haaba!! Some of our siblings just disappeared🏃🏾♀️🏃🏿♂️ during this period 🤣 Albeit it was a labour of love!!😍 Delicious, thick palm soup that goes with various side dishes & free skimmed palm oil for another meal. Great content Jasmine!! I'll be preparing aprapransa using my canned palm nut next weekend!🤣 Yessoo, will be following my bliss kakra ooo 💃💃💃😂
And then there was the feast . Everything looks so tasty, I could tell Aunty B takes great pride in her cooking.
The food looks great.
You know that the food is going to be good when it's made by a West African Aunty. 👍
One of the greatest videos ever
Auntie is the greatest
Thanks for the video of one of my favourite Ghanaian dishes which is not so common nowadays.l I do make it without the crab most times. After it's done I use the oil skimmed off the soup to make gravy and pour it over the moulded aprpansa or over the crab atop the mound of apapransa.
I also put cooked beans in the soup before adding the roasted cornmeal and make it super soft because it hardens when it cools off. It's so yummy.
Ewes also make it with gravy thinned out with coconut milk and add cooked black eye beans then the roasted roasted cornmeal. It called Ayipkle
I miss home oo..Am a new subscriber..greetings from ohio 🇺🇸 USA
We love those crabs in Jamaica 🇯🇲very delicious
A lot of our roots came from Ghana too
Proud girl from big Ada 👌😍
We usually have the water boiling hard before throwing them in, so they die immediately (or shortly after the heat-paralysis).
Not a pretty sight to see them slowly freak out, and eventually shaking uncontrollably for a while before their life leaves abruptly.
If only for practical reasons, they should try. Extreme stress at death tends to affect meat in many/most (maybe all) animals, and slow cooking crustaceans can make the meat extra rubbery.
Sry for the WoT
I’m a Nigerian woman who is absolutely in love with Ghana. This is a version of “ofe akwu” or “banga” soup for us Nigerians.
Kinda felt bad for the crabs being boiled alive... 😥. #newsubscriber
'Banga' soup is also what Sierra Leoneans call it.
Hi Princess Jasmine nice seeing you again great videos🇯🇲❤🇸🇳
❤️
Corn is roasted and soup is cooked so all that is required is thickening of the porridge. Crab is very nutritious. Food for kings .
I agree with John Kojo, about the beauty of diversity not only in Ghana but Africa in general and indeed we are blessed.. African problems are essentially leadership issues. Nice content!
Agreed 👍. Purely unadulterated leadership issues.
I felt sorry for the crabs but that is life. I really enjoyed this video. I love to see the creativity in people's lives. Wow.
😳 21:44 the Lady said something that crack me up omg🤣🤣🤣🤣🤣🤣my people never disappoint😂😂
I miss crab and okro soup 😭 not the biggest fan of banku but when it's with crab and okro soup then I'm all in.
Yumm
Oh gosh yes
This is my people showing the whole world this is on of our traditional foods. It tastes GREAT . The woman who prepares the " KAAWE KU" she is good the she carries herself that says it all. You all see how children grow in towns and villages the boy goes anywhere and never got lost. AS THE SAYING GOES " IT TAKES A VILLAGE TO RAISE A CHILD " That little boy will be Raised by everyone in the village.
Every body should learn form JASMINE video.
THANKS
FROM BOSTON MASSACHUSETTS
apr3pr3nse.. iis delicious. I thought this was. Fante dish 🤔 . I prefer mine with smoked fish . This was one of my favourite childhood dish 😋
i enjoy your cooking video, any video to do with learning how to cook, something i click so fast 💛🇬🇭🇬🇧
Love this video, love village life. I used to go crab catching in the rainy season in Jamaica. I'll never forget the time when I didn't secure the bucket well enough and woke in the morning to find the crabs had all escaped and our hours of hard work catching them gone to waste!!
🙈🙈
Jasmine, I must say that although your content is mostly focused on Ghana, you have found creative ways to generate a plethora of diverse content. Let's push her towards 90,000 subscribers y'all. Subscribe, share and smash the like button.
Oh my goodness...Jasmine! I wanted to leap into the screen. Everything looked so good and I love crab! I could almost smell it cooking...LOL!! I've never had this before, so when I return to Ghana in November for my wedding, I am going to try to find Auntie Bernice and taste this dish. Thank you once again for such a wonderful and enlightening video. I always learn so much! You are awesome!!
Congratulations on your wedding...wishing you the best💝
Aunty Bernice knows her way around the kitchen, lovely video.
I enjoyed this so much ! Thanks girlie 😘 love my tribe 💛 I feel at home
Auntie I'm a Belizean 🇧🇿 I love crab,I eat fufu and Peppa soup too.jollof rice,Mellon soup lot more,o and I grow my bitta leaf.❤️❤️
This really looks yummy and can't wait to try this at home,l have learnt something new today. The lady is soo friendly
She is xx
hi Jasmine the food looks really taste , it reminds me of when i use to eat the big Queensland mud crabs yes it takes me back .well another great video as usual. Ashley Australia.
Aw do u no longer eat them? ❤️
i do when i can get hold of them here in Sydney
ashley australia
Now that's Kool good food and setting around the table eating with everyone that's family ✌️ much love.
You are so adorable when holding the crab...I lol. Thanks for the video again!!
I love how babies are the same across the globe. Always picking up random things and giving them to people to hold.
🤣🤣
This looks delicious! Aprapransa from the people of Ada. It is not fermented or steamed like Etew. The process is very interesting, I know it's delicious. I love how auntie fattens up the crabs for a few days so they aren't bitter. Thank You auntie Bernice and Jasmine.
no 😂🤣🤣😂
God bless you all the food looks delicious 💜 crab is also a delicacy in the Bahamas 💜🇧🇸
I really enjoyed watching,I hope you left me the rest of the food,no wonder these people are so happy and healthy,thanks
Wow..❤❤❤
❤️❤️
#HistoricalFact…Apapransa was Kwame Nkrumah’s favourite food.
I know this because it was the food he requested from our kitchen to be delivered to him or whenever he dined with my parents.
My late Papa was his Right hand Man, and Minister plenipotentiary in the First Republic.
✊🏾✊🏾✊🏾
👋🏾 Jasmine Loved the vlog! Love the story telling from Aunty Bernice. She seems sweet and loveable! Her village seems welcoming to you and viewers. ❤️ this vlog! 😉
She was really lovely
Jasmine, try and learn a few Ga or dangme words so you can include them in your presentation or use as you communicate with them, it's clear they are finding difficulties speaking twi. The dish you're presenting is a traditional Ga Dangme delicacy and they are Ga dangme's.
I love Ghana people very humble and friendly
Nice video we ewes also prepare this dish the same way ewes n Ada's do also same food much love from Grace Jasmine n the crab comes from my late mum's village, interesting
I love how eager she is to show us! Thank you for another good video :)
Home is home i feel am there.
Thank you all.
I really enjoyed the video. Thanks Jasmine
God bless you for your good works. Awesome content 👍
Great video. I love crabs
Thanks Rochelle ❤️
Thanks for sharing Jasmine.
Big thank you Auntie Bernice. I love crab.
Good stuff. I will find some to eat when I visit Ghana. I need to go looking for this lady to cook me such authentic apregyai, this is how the fantis call it.
I had been looking forward to this very show. Thank u so much Ama. 👍👍👍
You and Auntie Bernice have beautiful , lively smiles!! The crabs looks delicious and fun to eat!
I love the chief she's BEAUTUIFUL as ur dress.
In Jamaica we call that meal.
turn corn meal and crabs.
I prefer goat tho. 💖
So much preparation and love goes into this meal. ❤️❤️❤️
This really interesting to watch 🤩
Nice one 👍Jasmine 😋💯❤
I hope to see you collaborate with sweet Adjeley cooking special soon
This is how we used to live in the country back in Jamaica I need to go to Ghana I think That's where my ancestors are from I need to visit but I heard the flight is long.
Jasmine!! Oh my gosh! That's my favorite. NOTHING like crab hunting in Jamaica. Oooh 🤗🤗
This is so precious ❤️
Oh my Jasmine you r killing me, this one of my favourite food. ❤️❤️
Haha ❤️❤️
Love this. Thanks for sharing Ama. Plus the lady has such a beautiful personality
5:34 that's an almond ( green one).
Thanks for this wonderful video
Ooh my gosh 😍 I need this soup to eat with my fufu
Hahah
Welldone, jasmine, that's my faviourate food.
Wow! Looks really interesting, can’t wait to try it.
Finally watched this. Loved that Auntie explained how they called the Aprapransa in Ada.Very interesting. Your videos make me want to tour Ghana to learn more about the different cultures. Thank you
Kaawe Ku!! Oh boy, I miss that dish. We had it once in a while and on special occasions. It is best eaten hot when it's all soft and the crabs were always tasty!
Thank for sharing
Love ur videos and the people that you visit...I would just love 💕 to live in one of those village areas and be among the people there
Please sister ! Don't make me hungry
Thanks for reminding me of back home. God bless you.
Tomatoes with the palm nuts pound together gives it nice flavor.
hey 👋 Jasmine Ama this is Miss Joy from Houston Texas how are you and your family doing and feeling today ❤️ sorry 😔 that I missed your from week ago I am watching you and your family now with so much love 💞. with love and more love 💞 Miss Joy from Houston Texas ❤️🌄💛🧡🤍🤎🌉💚😎😃🤗🥰💯👍🏾💞💞💞💞💞💞💞💞💞💞💞💞💞💞💞💞💞💞💞💞💞💞💞💞😛😋🤤😛😋🤤😛😋🤤😛😋🤤😛😋🤤 your video
Amazing delicious food.
So nice Testy food preparation
this is pristine cooking at its best. all natural and fresh
I loved everything, just beautiful.
Nice people showes others how to prepare so delicious 😋 item such a class item
Love the video sweetie. Especially them 🦀 s.
I will be in Accra again in September...I cannot wait to find that food and try it.
Jasmine..you are marvelous!
So are u ❤️❤️
one day for sure I will meet you.
I have 500,000 USD investment in Ghana. that is why I come often.
I stay in E.lagon..just for few days.
I wish to be fluent in all the Ghanaian languages one day like Aunty Bernice her people. Great content as always, Jasmine.
Wow today I have learnt how to make this food
Yummy....
Amazing cuisine
this video makes me remember ghana
So special food 🥝 preparation you are prepared so testy delicious 😋 item may be one of the best
Nice
Thank You
Really enjoyed watching this! It did look really filling though but I bet it was super tasty x
So filling. I couldn’t finish it xx