ADOBONG PALAKA | Filipino Recipe | Philippine Native Frog | Exotic food | Panlasa Ng Pinoy

Adobong Palaka Recipe
Palaka (Frog)
Ginger
Garlic
Onion
Soy sauce
Vinegar
Cooking Oil
Ground black pepper
Adobong palaka
- is an exotic Ilocano-Filipino food but for someone who grew up in a farm life like me, it is not actually exotic or something new. It tastes like chicken so we usually cook it into tinola, adobo, and crispy fried frog legs. Farm frogs usually come out during rainy season in the Philippines.
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Sarap nito idol..nakakain nako nito malinamnam.sending suport po

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Salamat po 😊

[@KathsKitchenFoodisLife]

Ohh wow adobong palaka,grave srap nyan.Isa Yan sa paborito Ng mga Ilocano here in tarlac.Full watched,bgong kbagan.

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Thank you po😊

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Masarap yan idol ❤❤❤

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Malinamnam madam😊

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Miss ka din non😂

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Boss ivan lang sakalam ❤❤❤

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Salamat idol 🙌🙌🙌 mas sakalam ka😁

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Wow Ang sarap sarap naman ng recipe mo na yan idol all supr po si LUTONG bahay ni mg Romy falguera God bless po Idol silipin mo din Yong kusina ko salamat po

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Salamat po idol...
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