Famous & Authentic Gujarati Mango Chunda Pickle by Gujju Ben I आम का छुंडा अचार I કેરી નો ચુંદો
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- čas přidán 3. 04. 2023
- Shredded raw mango, cooked with sugar and spiced, just the right way to result in a golden, sweet and sour Aam Chunda recipe. This is one of the jewel pickles from Gujarati cuisine and is easy to prepare too. Aam Chunda (also called Chundo in Gujarati) or Mango Chunda is also vegan-friendly and gluten-free. So, make it, store it and turn your meals fantastic!
Enjoy this authentic and Secret recipe by Gujju Ben from her home kitchen.
#chundarecipe #aamkachunda #baa #masterchefindia #mangopicklerecipe - Jak na to + styl
Sweet dadi ka sweet chunnda
Long live dear dadi.It seems that you have a very pure heart. Blessings and blessings to you dadi
God bless you
Amazing MashaAllah
Bohut badhiya ❤
Sooo sweet ❤
Bahut acha
Very sweetly u explain aunty.. Tnq for my fav chunda.. but can we prepare it on stove making ek thar ki chashni, instead of keeping it in sun, fr 10 days, is it ok?
Saras video chhe Thanks
Much ❤❤❤❤❤❤dadiji ...tame bauj premad cho!! Much ❤❤❤❤ huge Respect....stat blessed dadi❤
Khub khub Aabhaar beta 😊
Very very sweet Baa❤
Steel ka ya glass ka pot Lena chahiye
Baa,tame to badhani chutty kari didhi.Ekdam jakkas👌👌👌👍👍👍 super se bhi uper recipe 😊😀
Khub khub Aabhaar beta 😊
Yummy 😋🤤
Mausi hum esme spoon se achar masala dalte hai
vaah baa tamari receipe bhu saras chhe thank you 😊🙏🏻
You're most welcome dear 😊
Vah dadi bahu j saras
Thank you 😊
Baa aapne buhat acchi recipe share ki 🙏👍👌😋
Thank you 😊
જોઈને મજા આવી ગયા. Love ❤ u baa
Loads of Love to you too ❤️
Thank you 😊
જય શ્રી કૃષ્ણ બા 🙏🏼😊
આપણે ગુજરાતીઓ થેપલાં (ઢેબરાં), ભાખરી કે રોટલી સાથે કે કોઈ પણ નાનાં મોટાં પ્રવાસ મુસાફરી દરમિયાન છુંદો અવશ્ય લઈએ છીએ કેમકે ગળપણ અને તીખાશ બંને હોવાથી ખૂબ જ ભાવે છે 👍❤️🙏🏼 👌
આપણાં ગુજરાતમાં ઉનાળામાં તો અથાણું અને છુંદો અવશ્ય બનાવવામાં આવે છે 👍😍👌🙏🏼
જય શ્રી કૃષ્ણ 🙏🏼
Jai sri krishna ☺️
Haa pet pann bharaay ane athanu hoy to biju kai na joiye 😊
Baa, me chundo banavelo e kadak thai gayo chhe, have enu su kari shakay?
आप का बताने का तरीका बहुत ही बढ़िया है
Shukriya 😊
Bahut badhiya gujjuben
Thank you 😊
Gujju Ben AAP bohot acche ho.....main toh aap ki bohot fan ho gayi hun.....aap kitni sundarta se recipe ko pesh karti ho....bohot iccha hain aap se milne ki....❤❤😊😊
Yes ❤️ aap jarur milne aa sakti hain 😊
Again so yummy recipe baa
Thank you so much 💓 💗 💛 💖
❤❤❤
😊🤗😊
Super cute dadi❤
Thank you dear 😊
बा , एकदम सरस हा. मने बहुत पसंद छे l
Aabhaar beta ❤️
Bahot achha Bana chhunda. Sugar ki jagah gud use kar sakte hai kya. Pls bataye.
Nahi ji.. sirf cheeni hi use karna hai
Bht mazay may ❤❤
😊🤗😊
Ba, dnt use aluminum vessel for sour food
Okay 👍
Very well presented
Inspired to try it in the same way
Yay ! Go for it 😊
I would like to know if V can prepare the chunda and keep it in the fridge
Yes ❤️
She is so talkative like our own dadi/ nani… lots of love ❤️
Thank you so much dear 😊
❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤w😅😅
बहोत अच्छा बनाया छुंदा ❤
Dhanyavaad aapka ❤️
Love you ba ❤❤❤thank you for this wonderful recipe😊
My pleasure 😊
God bless you grand mother
Thank you so much 😊
Namaskar Gujju Ben wow yummy 😋 thanks for sharing 👌 👍
You're welcome 🙂 ☺️
@@gujjubennanasta4899 દાદી કેરીને સ્ટીલનાં વાસણમાં બનાવવું જોઈએ.
@@gujjubennanasta4899 દાદી કેરીને સ્ટીલનાં વાસણમાં બનાવવું જોઈએ.
Thanks baa yummy 🤤test i like 👍
Most welcome 😊
Ye to bhot tasty lg rha h 😮❤
Dal chawal, pudi sabji , paratha sbke saath acha lgega 😁😍🥰💖
Haan 😇😇
Bahut badiiya aunti ji❤❤❤
Dhanyavaad aapka ❤️
Very testy recipe🙏
Thanks a lot ❤️
Superb👌👌
Thank you 😊
बहुसारू थ ई गयो छुंदा😋👌👍
Aabhaar beta ❤️ ♥️
Wah aunty ji.. Aap bahut hi pyari tarah se samjhati ho.. Aap kafi innocent bhi lgti ho💞☺
Bohat bohat Dhanyavaad aapka 😊 ♥️
Baa aapki language sun ke bahut maza aata hai😊 hindi gujrati mix 👌👌😊👏
😊😙😊
It looks yummy ❤
Thank you 😋
❤❤
Presentation was done nicely and simple way, anyone can follow the recipe well done.
Thank you so much dear 😊
Yummy😋 I will surely make the way u showed 👌 . Thanks baa 😘
Most welcome 😊
पातिल कशाच आहे जरमल आहे का आंबट पदार्थ चालत नाही
Mast dadi tame keri na chunda ni recipi batavi have hu aavi ritez banavish ok thank u dadi.
Ane mane jarur thi janavjo ke kevu banyu 😊😊
Jai Shree Krishna Baa
Thankyou Baa😊😊
Jai sri krishna ☺️
You're most welcome ☺️
Haji वधारे raso jove to वधारे sugar nakhi shakay?
Laadva Keri vaaparso toh raso vadhaare thase 😊
@@gujjubennanasta4899 thanks
Bartan steel ka lena chahiye
Okay 👍
Dadi, bhuna hua jeera bhi dalte hain na.
Optional hai.. aapko pasand hai toh jarur se daal saktien hain
Baa, your recipes are too good😋....you are amazing 🤗🥰
Thank you so much dear 😊
Tasty 😋
Thank you 😊
Aluminium के बर्तन का use करना ही नहीं चाहिए स्टील के बर्तन ही kittechn में use करना चाहिए
Daddy tadka Chhaya naachaunda makhand Marathi ogdti Nathi to su karvanu
Roz saanjhe jyare tadka Maathi baar kadho tyare saras rite mix karvu..ane avij rite jyan sudhi chundo tayyar n thay same rit karvi..
Wonderful spirit 🙏
Thank you 😊
Ba aap kitni sweet ho i love you 😊 aapki recipe's bahut tasty banti hai main hamesha try karti hu ।
Aapko pranam dadi ❤🙏🙏
Dhanyavaad aapka ❤️
Very nicely you explained ❤❤❤❤
Thanks a lot 😊
Very cute baa ☺️☺️☺️❤
Thank you so much 😀
Freez ke bahar rakhage to chalta hai na
Haan ji.. Freeze me rakhenge toh zyada mahino tak rahega..
Thank you Masi for sharing this with us! Lovely recipe!
Thank you so much dear 😊
@@gujjubennanasta4899 દાદી કેરીને સ્ટીલનાં વાસણમાં બનાવવું જોઈએ.
Superb ❤
Thank you 😊
Gud ke saath kaise banaye
I make with sugar and jaggery on gas it is ready in 45 minutes. Ready to eat
Baa u r just amazing 😍😍 your recipes are too good yummy unique ones ❤ love you baa God bless you ❤❤
Thanks a ton 😊 🙏
@@gujjubennanasta4899 ત્ર
Zabardast
Thank you 😊
Aluminium barthan me nai daalnaa
Very tasty dadi thanks so much
Thanks for liking 👍 ☺️
how long is the shelf life outside fridge.
3 months
Gud ka bana sakte hai
Madam
Kairi chunda sugar ke saath acch lagta hai
Par gud ke saath dhup mein raka ja.sakta hai
How are. You? Dadilj kem chho majama ne ? Aapno gujju no speciyal chhundo bahu sars joi ne j modha ma pani aavi jay kharu ne?
Khub khub Aabhaar beta 😊
Namaste aunty ji Maine dhup wala Chuda Ghar per banaya hai Lekin usmein shakkar ke Dane a rahe hain uska kya upay kar sakte hain please please reply
Our MasterChef♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️
Thank you 😊 💓 ☺️
Salam masima bohot yummy lagta hai mu mei pani agaya thks for anice recipi stay well and safe.from Englan.
Thank you dear 😊 😘 💕 ❤️
Nice recipe thanks
Most welcome 😊
Gas par kaiser banaye gud Dalkar
Yummy
Stay connected 🙏 ✨️
Aam chundo recipe soooo yummy & nice recipe 😋👏 thanks Dadi JSK 💐🙏
Which type of Mango hv you used to make it ?
Ladva keri
Can we use rajapuri or to tapuri kairi to make his chuundo ?
Kaida kevi રીતે athva
😊❤So much yummy
Thank you 😋
Baa your recipe is too good 🎉
Thank you so much dear 😊
Wah wah wah ba
Aabhaar beta ❤️ ♥️
Welcome ba ❤️❤️
Baa badha ne Varsh nu anaj kem bharvu ane masala kem bharva e pan batavo.
Khichiya. Vefar, sev aa badhu kem sukavvu e pan batavo 🙏🙏🙏🙏🙏🙏please
Jarur ! 😊
Superb
Thank you! Cheers!
baa mera chunda mein neeche paani and upar aàm aa gaya hai kya karoon baa
Ba you are awesome ❤
Thank you so much dear 😊
Fridge me rakhna he ya table par after completing
Fridge me rakhne se zyada months chalega..
Baa ek saath hi nahi rakh Sakti hun red mirchi daal ke
Yammi
Thank you 😊
❤❤❤❤❤
Aluminium bartan m achar nahi banate.....Aap ki recipe ach lagi
Which chilli powder is used kashmiri or theekha
Kashmiri
Dadi ji aap bhut acchi ho ❤❤ lot's of love 💞
Baa ur efforts are ❤❤❤
Thank you so much dear 😊
Dadi chhunda ma crystal thay to su karvanu
Jyare saakar Nakho tyare saakar jya sudhi ogdi na jaye tya sudhi mix Karo..
Ane tyaar baad 1 diwas rakhi ane Bija diwas tadka ma rakho.
गोल केरी का अचार बताओ ना बा