Simple Pastas: Spaghetti with Clam Sauce
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- čas přidán 18. 01. 2017
- This is a very flavorful and a bit more complex rendition of the traditional pasta and clam sauce. The artichokes add extra flavor and texture to the pasta.
Recipe on my website: lidiasitaly.com/recipes/spaghe... - Zábava
When ever I miss my mom, all I have to do is watch Lydia’s videos and my heart becomes content.
My grandma and I would watch her together and I miss her too.
now i miss my mom...
Been doing the Alfredo with artichoke hearts for 20 years now. Love 'em.
I love the way Lidia works.Earnest,honest,practical.
This is probably my favorite pasta dish, and this looks magnificent! I’ve never had it with artichoke hearts, but it sounds delicious. Love seeing grandma ❤️
I love when your Mom comes on the show Lidia :")
"You're making me hungry" "That's what you're here for" 😂😂
Tried many of lidia's dishes and she gets a thumbs up. My mom was off the boat from Naples & when I sample lidia's dishes it brings me back to my childhood memories of delicious Italian food. Try any of her recipes and you wont be disapointed.. Thank you lidia
I just love watching Lidia. Everything looks wonderful. I’m not Italian but Pasta is my all time favorite. She is an inspiration to me.
I was a chef in a Italian Restaurant,& made my Clam Sauce almost the same way.Great reciepe.
Grandma is the best!
Lidia, I love your videos. I will make all your recipes at some point. Your grandmother is adorable, blessings to both!
What a fantastic version of clam sauce; I love the addition of artichoke hearts (though I'd probably add a little lemon juice instead of orange juice)
Orange juice sounds disgusting.
7:38 "whose the boss?" That is great!!!
The grandmother is awesome, really hopes she makes it up to centenarian age.
Oh my Lidia, when you separated the clams from the shell, my mouth was watering, I loved your guest, take care Ladies, and be safe!!
I like when grandma tastes something she likes and when she does she tips her head side to side... so funny !!
Could watch Lydia for hours.
Coolstonerchick I can and do👍👍
Same here I love her.
Me, too!
Beautiful! Loved the whole thing! The cooking and the instructions! And the granny is adorable!
That's a good way to get the sand out, I must try this your way!
It is.
God bless grandma. Great food keeps you living.
Linguine with clam sauce is my favorite and the only way I eat clams.
Yum. And another hint: take all those clam shells (or mussel shells), soak them in a little soapy water for a day, rinse them clean of soap, dry them, crush them, and into the garden they go. Back to the earth and you'll get incredible vegetables and flowers. You wash them first so that you don't attract animals to the garden.
That's another way of cleaning clams.
Where I grew up lots of people do this.
How do you crush them, ted1091@gmail.com?
ted1091@gmail.com the roses must love them too! 🌹
Ken Costlow I've never done it before but I'm sure if you place them in a cloth bag and pound them with a hammer or something they will crush up.
Lidia is the best Italian chef on television too bad she doesn't have a chain of restaurants throughout the United States.
I remember watching you on TV when I was young. When all the other kids would watch cartoons I would watch your show. Thanks for uploading on CZcams!
I love Grandma to she got a big personality I love you too Miss keep up the good work
Last time I made this I mixed the clams with shells and everything in with the pasta and I reinforced it with store bought clam meat. I like the artichoke addition and found it very interesting to add a splash of orange juice.
One of the best of the favorite foods!
I enjoy her and her mom more than any other cooking shows.
Lovely grandma.. Makes me cry.. Missing my grandma
Beautiful ladies! I will definitely make this pasta! Thank you for sharing wonderful Lidia! 😀💕❤️👌🏼💐
I’m a NEW fan!! Great recipes!! Super simple, super delicious! 😋👍🏾🤗 You and your mother are ADORABLE! 🥰☺️😉
You are such a wonderful teacher and person. Tanto Amore
Oh mamma...love you and your mamma...just like my sweet nonna. Can’t wait to try this. Thanks for your tip to remove the grit, Grazie
Wow, that dish looks so delicious.
Rest In Peace, Grandma ❤️
OH MY!!!! LOOKS FANTASTIC!!!!
I live directly on the coast of Maine and our clams are so sweet and lovely that I would make buckets of clam sauce if I had a very easy recipe! :-)
Oh my God, I'm going right out of my mind , just like my grandmother used to make it when we were kids oh I've got to go towel down with ice, absolutely phenomenal, lady I would do cartwheels for you.
"Inside, i'm always 25." Youre grandma is adorable.
Nhia Pheng Thao 5
I hope the grandmother will be one of those seniors who'll make it to centenarian age cause that would awesome.
She is actually Lidia's mother.
I'll always be 25 inside too! She's great!
Always beautiful
Absolutely loved it.
❤️all the pasta you made!!
I’m coming to YOUR house @ cook up a storm! Glad to find you again Lidia!! Your Mama is strong & confident. ❤️🌹❤️🌹 oh & BTW..... my favorite dish is Spagetti alla Vongole! I like the tiny ones served with shells on. The addition of the artichoke hearts 💕 thank Q
Love the videos hon!! I cook for a living but I always pick something up so thank you!!👍
Thank you I was looking for a new pasta dish for Thanksgiving and Christmas.
Beautiful dish!
This taught me a lot. I'm making this dish right now!!
Lidia love your show, I'm hungry
I'm a clam lover and this recipe is easy I'll make very soon Thank you Lidia 💞💞
recipes are for housewifes
I gotta try clam digging one time I'm on the beach, cause it looks very interesting and fun.
My favorite too.
Spot on with the different types of clams If you can find mahogany from Main try them not many stores in NY have them they are very perishable
chef4oh1 Mahogany clams are always for sale in our stores in Upstate NY. Cheap and delicious! I don’t know why nobody makes videos using those with linguine?
What a Joy to watch.
That looks sooo good!!!
Awsm recipe... I love.. Italian food...
Thou I'm an Indian... N Grandma you are very beautiful.. 💖💕Love you.. 💕
The sand filter trick is great. You both are vibrant lovely women. Thank you
Artemisia Gentileschi Been doing that trick for years. Twenty years plus on Cape Cod you learn some tricks👍👍
Yum, looks goods!! Just a little tip, my mom used to soak clams in tap water for at least 2 hours, change water 2-3x before cooking.
💗Love your grandma💗🥂💗
I tried this last night and it came out deliciously! I’ll probably put a bit more orange, artichokes and maybe less clam juice
I am addicted to Lidia and her recipes😊
Thanks Meg. Have fun with my recipes.
Excellent video. Your mom is a beautiful treasure!
This looks so good
I love your cooking but I see where you got your great cooking from - your Mom and wonderful ... Just like all the typical Italian Grandmother (just like mine.)
I love grandma. God bless her lol
My goodness! I just came across your channel and this is just the 2nd video so far I’ve watched today (now I’m a subscriber too). I want to try that pasta with clam juice. But I must tell you, the beat part I enjoyed was the ending with your grandma… she’s beautiful still in her late 80s’. Made me missed my mother that passed on in 2018 @ 92 because of C. You are so much to fun…
I love Lydia's mom! I love Lydia also! And I love them both even more together!
Your grandma is adorable ❤️
This is my favorite dish since I was a little girl ❤️❤️
Love Lidias cooking done lots of her recipies my family enjoy them delicious bless u🙏😍😘😚😙😗🥂🤩🤗
My favorite dish, prepared by my favorite host. Best wishes Lidia.
Its 12.30 am where i am, n this talented lady is making hungry with her delicious clam pasta..mama mia
I just tried this recipe tonight and it’s delicious
Thanks for watching Thomas and keep on cooking.
Awowwww for sure gonna try cook this style but I'm gonna put some twist on it👍🏻👍🏻👍🏻👍🏻😋😋😋😋😋
Lydia makes it look so easy. And delicious. Never tried a white clam sauce with orange juice and marinated artichokes. Can't wait to try it tomorrow. Shucking the clams will not be easy, though.
Awesome looks very good and nice. thanks, i am hungry too
You are very good thank you so very much it's a it's a real pleasure watching you cook
Outstanding video.
Looks divine, hope to find good clams like yours at the supermarket in Florida.
I love your grandmother!!
Hi lydia love your show. A tip to get the sand out of the clams. Soak the in fresh water for a couple hours it with make them purge it out the ready for the pot
Now I'm hungry. I make a quick clam sauce using Cento brand canned chopped clams. I get this brand at a speciality food shop and far better (and of course more expensive) than the canned clams from chain groceries. Living inland, I tend to be a bit leery of fresh seafood, as I'm never sure how fresh it maybe. I will try the addition of the artichoke hearts and dried oregano. I was just using garlic and minced fresh parsley. I'm sure mine doesn't compare, but it is tasty and takes almost no time.
Thank you madam. First time your vids popped up on my list. Informative and entertaining.
This was awesome
Thank you for sharing what is the best clam and how to clean them. I’m leery of eating clams in any dish because of the sand but I now learned how to avoid that.
this looks delicious, Ive been having seafood cravings since I was in my first trimester. XD
wow 🤩 thanks for sharing with us spaghetti 🍝🙏🏼😋
sometimes, it's not so much the demonstration and instruction which lidia excells at: she seems to be able to calm my soul. especially when how works with her on projects on lidia's kitchen, that REALLY cools my jets. shea stadium style. mom makes mr. wine specialist modify his awesomeness for a moment.
Looks delicious...
I could eat dozens of raw clams...this recipe really making me hungry!!
Lidia, you are a rockstar!
I love it and it is delicious! I prepared same way from this awesome video but I used red wine. Good with garlic bread, yummy! 💜🧡💛😊😉☺🤩😍💜🧡💛
Linguini with little necks one of my favorite too
I love grandma's.😘😘😘😘
Beautiful
You are so great!!!!!!!!
Spaghetti and clam sauce , Yum Yum
I just thought about this dish, i think i will buy the clams and make it
Great....I am going to do this tomorrow.
love Gamma, is this tour beautiful home kitchen? love spaghetti con clam sauce ❤️
Artichokes?! Wine?! Orange juice?! ...ok. I'd try it cause you made it
White wine is very common. Orange juice not so much. Where I come from we add clam juice.
I've heard of adding lemon juice. I guess this would be another way of adding acidity but with some sweetness.
My favorite
There's a little simple trick that makes it taste twice as good instantly. You just grip the pasta in your hands like you're gripping a stave, and then break the bundle cleanly in half before throwing it in the boiling water.
Good morning beautiful ladies Lidia thanks for this recipe God's Willing I will try this thanks