Discovering France’s regions via gastronomy: Lille, the dynamic, underrated city of the North

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  • čas přidán 7. 09. 2024

Komentáře • 14

  • @tomkins7382
    @tomkins7382 Před 11 měsíci +7

    Love how a Welsh lasagne is basically the most asked for dish in Lille! 😂

  • @georgef3936
    @georgef3936 Před 2 měsíci

    Love your commentary and video on Lille. Perfect. You showed me just what I wanted to see. I’m very tempted now. Thank you. Love your style.

  • @timandsuzidickey9358
    @timandsuzidickey9358 Před 11 měsíci +1

    You both are always a "much see"... Thanks !!

  • @LeToile9
    @LeToile9 Před 8 měsíci +1

    I love your channel and content. Please could you have a look at Porte de Sete, and possibly Montpellier…with Frontignan in between. Most beautiful area.

  • @tomkins7382
    @tomkins7382 Před 11 měsíci +1

    I noticed Virginie said, "c'est très beau", when she saw the finished waffle. Would "bon" not have been more appropriate here? I was always led to understand that "bonne/bon" was used more for food reference.

    • @mahf_mahf
      @mahf_mahf Před měsícem

      she commented on the visual aspect of the waffle : beau is fitting well in that context. After tasting it, I'm sure she said "C'est très bon" !

  • @Croydonjohnny
    @Croydonjohnny Před 4 měsíci

    Great video :)

  • @charlescrawford7039
    @charlescrawford7039 Před 7 měsíci

    A great town with equally great architecture.

  • @warrenholub9906
    @warrenholub9906 Před 11 měsíci

    What happen... No Florence on x (twitter) in nearly a month...

    • @rhambosia1
      @rhambosia1 Před 11 měsíci +1

      I think she is pregnant, you can see a little bump in this video.

  • @idealironyify
    @idealironyify Před 3 měsíci

    Best African food in Calais!!!

  • @andyayala9119
    @andyayala9119 Před 11 měsíci

    One presenter is enough. Flo