🥔 How to Make Crispy French Fries with Tomato Sauce 🍅

🥔 How to Make Crispy French Fries with Tomato Sauce 🍅
Crispy French fries with tomato sauce are a delightful snack or appetizer that will amaze everyone with their crispy and delicious taste. This professional and easy recipe will help you make perfect French fries and a tasty tomato sauce.
Ingredients
For the French Fries:
- 1 large potato 🥔
- 3 teaspoons cornstarch 🌽
- 1 teaspoon salt 🧂
- 50 grams butter 🧈
For the Tomato Sauce:
- 2 tablespoons tomato paste 🍅
- 1/2 teaspoon salt 🧂
- 1 teaspoon curry powder 🌶️
- 1 teaspoon red pepper 🌶️
- 2 teaspoons sugar 🍬
- 1/2 teaspoon ground coriander 🌿
- 1/2 teaspoon dill powder 🌿
- 1/2 teaspoon black pepper 🌶️
- 1/2 teaspoon thyme powder 🌿
- 2 teaspoons cornstarch 🌽
- 1 tablespoon lemon juice 🍋
- 1 clove garlic, grated 🧄
- 1/2 cup water 💧
- A little olive oil 🫒
Instructions
1. Preparing the Potatoes:
- Peel the potato and cut it into thick fries 🥔🔪.
- Rinse the potato fries with cold water 💧.
- Place the potatoes in a pot and boil them with half a liter of water for 5 minutes ⏲️.
- After 5 minutes, drain the potatoes and place them in cold water for 10 minutes ❄️.
- Dry the potatoes with a clean cloth and add the cornstarch and salt 🌽🧂.
- Put the potatoes in a plastic kitchen bag and freeze for 30 minutes ❄️🕒.
2. Making the Sauce:
- Heat a little olive oil in a pan 🫒.
- Add the tomato paste, salt, curry powder, red pepper, sugar, ground coriander, dill powder, black pepper, thyme powder, cornstarch, lemon juice, grated garlic, and water to the pan 🍅🧂🌶️🍬🌿.
- Cook all the ingredients over low heat until the sauce is ready 🍲.
3. Frying the Potatoes:
- Remove the potatoes from the freezer ❄️.
- Melt 50 grams of butter in a pan 🧈.
- Fry the potatoes in the pan for 5 minutes ⏲️.
- Remove the potatoes from the pan and let them cool for 10 minutes ❄️.
- Return the potatoes to the pan and fry for another 5 minutes until golden and crispy 🥔✨.
- Remove the fried potatoes from the pan and drain the excess oil with kitchen paper towels 🧻.
Serving
Serve the crispy French fries with hot tomato sauce and enjoy the amazing taste 🍟🍅😋.
Important Tips
- Using cornstarch helps make the potatoes extra crispy 🌽.
- Boiling the potatoes first helps soften the inside while frying them again ensures a crispy exterior 🥔.
- Cooling the potatoes after the initial fry helps them become crispier in the second fry ❄️.
Chef’s Note
This recipe is the result of extensive experience and trial and error. By following these tips, you can make high-quality, delicious fries and a unique sauce that will impress everyone 👨‍🍳✨.
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