Japanese STREET FOOD in Kyoto!! Nishiki Market & High-End KAISEKI in Japan!
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- čas přidán 20. 05. 2024
- Book your own Nishiki Market Food Tour with JAPAN WONDER TRAVEL : www.japanwondertravel.com/pos...
Kinobu Kaiseki Restaurant :www.kinobu.co.jp/
Today we're in the ancient capital of Japan : Kyoto!! Known for it's beautiful temples, we're here to deep dive into Kyoto's food scene. Starting thing's off at Kyoto's Kitchen : the Nishiki Market. Over 1000 year's old, Nishiki Market is the one-stop-shop for all your Japanese street food needs in Kyoto.
After our tour of the famous market we take you to the stunningly beautiful Ryoan-ji Temple. Even more stunning to visit during fall! Located within the grounds of Ryoan-ji is a similarly picturesque Buddhist vegetarian restaurant specializing in tofu hotpot.
Any food lover's trip to Kyoto is not complete without sampling the iconic Kaiseki. A seasonal menu selected by the chef featuring high end ingredients. We sat down at the 1 Michelin star Kinobu restaurant in the heart of Kyoto for a multi-course experience!
CHAPTERS :
0:00-0:56 Intro
0:56-3:30 Tofu Shop
3:30-4:36 Spicy Icecream
4:36-6:07 Crab Legs
6:07-9:18 Izakaya
9:18-11:29 Hamo Eel
11:29-13:56 Tako Tamago
13:56-15:23 Beef Shop
15:23-18:51 Ryoan-ji
18:51-21:58 Tofu Restaurant
21:58-23:43 Sightseeing
23:43-36:35 Kaiseki
36:35-37:18 Outro
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I'm Luke Martin, food lover and world traveller! I make videos about local, authentic and unique foods from across the globe. I particularly like to sample street food across Asia. I’ve eaten my way across Asia, Europe, the Middle East, parts of Africa, North America and the list is still growing! My mission is to create content that is entertaining, informative, honest and fun! I love what I do and I'm always grateful for your support! Thank you and see you on the next episode!
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He’s at it again!! 5:12: Crab “lag.”😊😂
WOW The leaves changing in Kyoto is so beautiful 😮😮
Spicy Icecream feels very novel, I really want to try it!
Eggs in squid are so special, the Japanese there are so creative!
Every corner of Ryoan-ji looks like a postcard, so beautiful and zen-like!
Kaiseki is simply the pinnacle of art, every dish is very exquisite, I love it!
I never thought that Japanese desserts could be so attractive.
Thank you very much for sharing such a elegant episode, super great job! 👍🥰🙏
Thanks Gianni this video was a lot of fun to make!
@@LukeMartin It is a lot of pleasure to watch! Thanks to you too! 👍😍🙌
Taiwan is more innovative
Thanks for using my track "Tokyo Highball" 🙏🏻
Kyoto street food looks delicious, I want to try it 👍
Wow! This is one of my favorites, of your videos.
⛩ Japan is the number 1 item, on my Bucket List.
Being 100% Japanese blood, it’s definitely a must, for me.
many new CZcamsrs doing Tokyo/Osaka/Kyoto content especially “post” covid travel….. watching repetitive content takes away that ‘Japan Magical feeling’….i go Japan every year since 2010 except during their lockdowns.. was there earlier this year when they reopened but just didn’t feel as special anymore… heck even Ichiran taste average now
As travel content creator perhaps this channel needs to follow the Legend Weins and do more on the unbeaten path to keep it fresh
You are very successful Luke, congratulations, keep it up.👍🏻👏
Japan street food always looks unreal 😍
Video is good, just you eating shark fin a bit disappointed in you Luke, I am pretty sure you know the process of them harvesting that so I hope this was really worth it😢
Amazing vlog ❤❤❤❤❤❤❤
😁 awesome trip it looked for sure
In the 80's, my mother and I spent a month traveling through Hong Kong, China and Japan. I was in culinary heaven. My elderly mom found that most dishes had a spice, or something that she just didn't like. The tour guides would gather near our table so that they could "help" her finish her meals. Despite this, we had a wonderful time.
What do you think the spice was? I'm so curious now. How amazing you could make all these trips back in the 80s when it probably was not as touristy like now.
@@teijaflink2226probably a curry type. A lot of people don’t like those spices
Kyoto lover🍁✨
Love your videos ❤
Beautiful😍❤
Thank you for sharing your experience about extraordinary food,
Always success for culinary lovers...
So nice of you
Great video. I love watching these now and have been binging them for the past 2 days.
Do you have any tips for someone who hasn't been to Japan before. I'm planning on visiting around November next year and doing a 3 week trip to as many places as possible.
Thank you!
People are so hungry for beauty in these times!
Kaiseki,spicy ice cream,eggs in squid all unique and very Japanese.Intrincate Japanese cuisine amazes me again with this video.Thank you for sharing this to the world.Yes tourists getting more,thats a sign of recovery.Crab,shark fin and that dessert is a must.I agree that crab you must try even before wagyu beef.
Thank you 😋
Love this
thanks for watching!
At the temple floor dining experience I laughed so hard at the leg amputation comment! 🤣 21:31
❤ Very good VDO
I love Luke and Mink 😅
Hi Luke,
Very nice video and delicious looking food.
What month (date period) were you in Kyoto?
I was there at the end of Sept and it is hot!!!
CZcams changed something because your videos dont show up for me like they used to bro. But i always remember you and know to come watch 💯
Make sure you’re subscribed and turn the notifications on on the CZcams app. Not sure why CZcams is not showing the videos as much lately
Wonderful, and Mink, too!!!
Thanks!
Aww man I missed you by about 1 week 😂. I was there in Kyoto for the first time and watching this gave me memories and vibes. Miss Japan
Hope you had a great trip!
Planning on going back to Kyoto next year and can't wait. Went there for the first time in 2010 and had yudofu at a restaurant by Nanzenji temple called Junsei. They also had a lovely garden to look at while eating.
Hope you have a great trip!
I like ice cream and love cooking
Enjoyed the episode, it brought back great memories. It was a pleasure bumping into you in Nishiki Market. My wife still wants to know if your hot sauce has been released yet ;) Cheers Steve
Haha nice to meet you!
Love the japanese conent brother!
🙏😊
Amizing luke 😊
37:18
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❤❤❤❤❤❤❤
😍😍
Love you videos Luke keep up the good work
Thank you Suzanne
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hello! What time did you go to the Nishiki market? Is it open late?
wasn't a fan of you eating the sharks fin...but otherwise great food
What temple is this again? Beautiful ❤rock temple?
When we went to the Kyzomisadera Tenple we went at 6 am. No tourists
😋👍
Hey Luke. Could you let us know when you went?
May have missed it in the video, but my wife and I are heading there in early Nov. just want to gauge the crowds.
This was late November
Where you guys stay in Kyoto? Is it air bnb?
So good to see u guys back in japan!!!!!!!🇯🇵 👍🏻
I'm sorry but I could not eat shark fin !! It's so not right
The way it's harvest
いい ビデオですね！
👍😎
The Kaiseki dishes looks gorgeous and delicious. I, too, would be hesitant about the sperm sac....and the shark fin.... so unlike "regular" food I eat. But I would try them. Thanks for sharing your adventure.
Thanks for watching :)
What happens if you get caught eating while walking?
Once again: 20:11. Now it’s his own “lags.”
Great video and thanks to you both. Mink looked stunning in the stripped sweater at the dinner - such a beautiful and graceful person. I really love your longer videos as it allows a great escape from a damp Toronto winter - sigh.
I won't offer any comment(s) on your ''never eaten cod sperm sacks on camera". 0.o There is a channel of expensive house tours called Propertygrams that I watch. As they were touring a primary bathroom that had a giant shower you could enter from two sides the cameraman, Jaden, said, "Wow, I love double entry". I lost it laughing my ass off. Yeah...so I'll just let that go here.
Regardless, thank you for the video and hope you both have a wonderful Christmas and New Year's break to spend some time without a camera and celebrate these good moments in life. Thanks for all the great videos in 2023 and may you both have health, happiness, and inner peace in 2024.
😂😂 happy holidays!
My 11 year old Chinese twins crushed those octopus quail eggs and loved them. Asian taste buds for sure. I’ll pass.
That background piano loop you add as background music is making it hard for me to watch this. Sorry.
Unagi (eel) 😂 I heard you say unago so many times lol.
Anago and unagi are two completely different types of eels you can eat in Japan
Unagi is freshwater eel. Anago, is saltwater eel. Completely different taste and texture.
Haha, Balut is worse. :D
omg you should watch how imitation crab is made. yikes don't eat that again love your street tours though
I’d do horrible on the floor 😂
No clue how people are affording trips to Japan in this economy 🥹 but those fall colors were priceless!!!
Also, I'm a die hard conservative in the US but you should have declined the shark fin soup🥹
Just because they exploit an animal for one tiny body part doesn't mean you can't make a difference in some small way🥹
I love japan ❤
V
Japan is a popular destination but the only reason why it’s so busy now is cause their currency has collapsed
Did he have a new gf? I remember the past videos it was a different woman I think.
yeah they quit each other like a year ago i think
Sorry but you lost me with your eating and thereby condoning the eating of sharks fin. Please google that and educate yourself as to the cruelty of killing a shark just for the fin.
what happened to your white girlfriend? You switched to asian now?
Please kindly shut up
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