EASY CHICKEN NOODLE SOUP RECIPE (Rich and Creamy)
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- čas přidán 21. 02. 2017
- Easy Chicken Noodle Soup Recipe (Rich and Creamy) is the best when you are sick and need something warm and comforting. I love this recipe and I know you will too. Chicken Noodle Soup has been proven to have curative / healing qualities. I hope you love this Chicken Noodle Soup recipe as much as I do.
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Recipe:
Ingredients
• 2 cups dry medium egg noodles
• 1 lb boneless skinless chicken breasts*
• 2 Tbsp olive oil
• 1 1/2 cups chopped yellow onion (1 medium)
• 1 1/3 cups chopped carrots (3 carrots)
• 1 1/3 cups chopped celery (3 stalks)
• 3 cloves garlic, minced
• 32 ounces low-sodium chicken stock
• 3 Tbsp chopped fresh parsley
• 2 bay leaves
• Salt and freshly ground black pepper, to taste
• 1/4 cup butter
• 1/4 cup + 2 Tbsp all-purpose flour
• 2 1/2 cups milk
• 1/3 cup heavy cream
Directions
• Prepare noodles according to directions listed on package removing 1 to 2 minutes before they are done. Drain and set aside.
• In a large pot, heat 2 Tbsp olive oil over medium heat. Add onion, carrot and celery and saute until tender, about 4 - 6 minutes.
* Then add garlic and saute 1 minute longer.
* Add chicken broth, parsley, bay leaves and season with salt and pepper to taste. Add chicken breasts and bring soup to a boil over medium-high heat.
* Reduce heat to medium, cover with lid and allow soup to cook until chicken has cooked through, about 10 - 15 minutes longer
* Remove chicken and allow to rest for 5 minutes, then shred into small bite size pieces.
• Melt butter in a medium saucepan over medium heat, add flour and cook, stirring constantly, 1 1/2 minutes. While whisking slowly add in milk and whisk vigorously to smooth lumps (it will take a lot of whisking to smooth since this is a lighter roux - lesser ratio of butter to flour). Whisk in cream and bring mixture to a boil, stirring constantly. Pour milk mixture into soup mixture and return chicken to soup along with cooked noodles and stir. Serve warm with fresh bread or crackers if desired.
*If using thicker breasts, slice in half through thickness of breasts so they cook faster and more evenly.
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I love a good history lesson and I love a good chicken soup! Thank you!!
Thanks so much for the feedback! I appreciate you watching my video
Up late this Saturday night making Sunday dinner & this is what I made because the hub asked me to make chicken noodle soup & I had no idea (he didn't marry me for my cooking lol) found you and...omgg...thank u so much for this recipe! I followed it to the tee except that I used 1/2 tsp of cayenne instead of 1 because the hubby doesn't like much heat. Of course I had to taste & it is absolutely DELICIOUS! Has my house smelling amazing! Hub's asleep but he is going to be in heaven tomorrow! Again, thank u so much!
Well he may not have married you for your cooking but it sounds like you can make some pretty good food
Instead of adding heavy cream, I added Cream of Mushroom and Cream of Celery and it was PHENOMENAL! This recipe was so good. And you have a new subscriber.
Thank you so much Benji Hannah! I will have to try adding cream of mushroom and cream of celery. Sounds spectacular, thanks for the feedback and the sub.
@@TheCajunChef very very welcome sir. Thank YOU for the amazing recipe! I did exactly what you did and it came out a dream!
Wrong
@@sageantone7291 what’s wrong?
I made it. It was delicious!!! The whole family loved it. Super simple
That's awesome to hear! Thank you!
It looks really good. Thank you. For sure I'm going to make it.
My moms been really sick, and she asked me to make her some chicken noodle soup (canned)
I’m still young but I bought the ingredients and made a huge pot using this recipe, it turned out amazing.
I poured in a bit of “Cream of Chicken” in the soup as I added the roux, overall I think it turned out great! I hope my mom likes it :D
Edit: she loved it!! thank you!! x3
Thank you!!
~ Ice Cream
I hate that your mom is sick but I love reading this kind of feedback. I'm glad she loved it and I hope she gets better very soon!
The Cajun Chef Thank you for both the recipe and your kind words!
You're very welcome
super tasty
I make your recipe and it’s really delicious
Looks good yummmmm
+Elizabeth Taylor Thank you
Love it never skipped a second 👍🏻
Awesome! thanks so much for watching. I'm glad you liked it
Looks delicious
Thanks so much!
Great historical info.
Thank you so much!
I tried this recipe a few months ago. Absolutely sublime, and made me feel much better! Thank you for sharing!
Thanks for watching. Thats why I make the videos!
this looks so deliciius and easy to make. i cant wait to try it.
+Marissa Vasquez thanks so much Marissa!
Yo man, I love how you cook, give tips, and history! I can tell you have a lot of talent in a lot of experience I'm looking forward to watching all of your videos and learning how to cook better myself
Oh man that means a lot to me. Thank you so much and I hope you enjoy the videos.
@@TheCajunChef hell yeah! Oh and I made the creamy chicken soup last night, I was hung over all day and now I feel great! Can't wait to learn more about the mother sauces, the flour and butter base was delicious
Thats awesome!!! I love talking to people that love to cook as much as I do!
i love the information you give to us ,thanks i have subscribed
Thank you so much!
Drinking my coffee. You made this so relaxing
Thank you so much
Se mira riquisimo grasias por la receta 👍
I'm subscribing, this looks amazing. Making it tonight.
Thank you! Hopefully it turns out great!
FANTASTIC! One little tip for a tasty optional approach: Reduce the amount of roux by about half, and then add one 8oz block of cream cheese. Provides the dish with a tanginess that just ROCKS!! Thanks for the great video!
No
My go to recipe. My family’s go to chicken noodle
Thats awesome!!
The Cajun Chef you should make more videos! Your awesome at it and the recipes are delicious. Great job 👍
Thank you so much!
I swear I'm listening to Theo Von. Eating homemade creamy chicken noodle soup while watching this - wonderful video
thank you so much
Very good .
+Roberta Amerson Thank you Roberta!!
Oh my goodness...we are all sick this week & I’m makin a big ole pot of THIS today! Best recipe I’ve seen. New sub here...Thank you!!
I hate to hear that you are all sick, Hopefully this can help you feel a little better. Thanks so much for the sub!!
@@TheCajunChef You’re welcome...thank you for your kindness! Stay safe & be well🙏❤️
You and your family as well
Just saw this and going to give it a try , looked really delicious and I've been craving soup for a while. Thank you for posting!
+Eduardo Desiderio thanks for watching! I hope you like it.
The Cajun Chef just reading this now but I did make it and my family did enjoy it! Thank you for sharing this great and delicious recipe!
+Eduardo Desiderio Thanks so much Eduardo!
My son has terrible allergies when the seasons and weather changes. Making chicken noodle soup tonight. Because the cold my son has, my entire house has it now. Lol hope it works.
Thank you Christian and I think you will love it!
Thanks it looks awesome and I am sick
+Wise Xu Sorry to hear that you are sick. Give it a try, it's delicious
+Wise Xu did you give it a try?
POWERFUL 🤗AMAZING THANKS YOU⚘ THE CAJUN CHEF .ALWAYS DAPHNE COTTON 💜.♥️🖤💚BROWN FAMILY. CHICKEN SOUP CREAM NICE YUMMY.
Thanks so much
Just an FYI, I'm coming out with a cookbook. It will have tons of great recipes that you will be able to share. kck.st/2SXjc54
Dr Oz says it helos!
Tried this recipe and man, its_good. I did add some rosemary and thyme and a sqqueeze of lemon and it tasted great
that's awesome! that sounds like it would kick it up a notch. Thanks for that, I'll have to try it
My mom used to make it but rip her I really missed her.. But I WILL TRY THIS AND IF SOMEONE TRIED TO STOP ME I WILL TURN INTO DEKU thank for the recipe btw
I'm sorry for your loss. Hopefully mine is almost as good as your mom's
❤❤❤❤❤❤
Just made this tonight for my family, was a big hit, I accidentally put in a little to much Chyanne pepper for the kids oops lol, oh and we used Dino pasta as it my son’s favourite
That's amazing to hear! It is very easy to add too much cayenne because it definitely does not take much. So glad everyone enjoyed it!
Love it. So i wanna make this but i don't have chicken broth can i cook the chicken with the veggies and add water and let all cook!
I would cut the chicken and make a stock with the carcass. just boil the carcass with salt and onion, bell pepper and a couple of celery stalks. then remove the carcass and veggies.
Or you could just use the water from cooking your chicken.
@@TheCajunChef okey ill try that. Thank you ^^
@@tima2578 You're Welcome
It's actually not a myth. Chicken or meat in general is good for illness because of the protein. Protein encourages the growth of antibodies in your immune system. If that is wrong my microbiology teacher has some explaining to do.
Thanks for clarifying that!
Let me know what you guys think of the videos and please give me some suggestions on what you want me to cook next. Appreciate it.
+eitoobmiz oh wow! That's not far from where I grew up
To long we are super busy but thanks anyway
+Annamae Svrusis thank you so much
Hey Cajun Chef, been checking your videos. Reciepes look great and easy to follow.
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eitoobmiz , " Greetings from New Iberia ! " This past snowfall has me in the mood for chicken soup today ! I, think, that I'm fully defrosted enough to cook today ! { LOL }
GOD BLESS YOU AND YOURS IN JESUS' NAME & MERRY CHRISTMAS ! ➖💚
I love it but I should’ve have known it has a kick spice cause the cayenne pepper 😁🤭oh well hopefully my son eats it
You can definitely leave that cayenne out if you don't want that touch of heat, I do think the cream knocks the heat down.
Hi! I'm slightly confused 😊 You say to add 2 and a half cups of chicken stock; however, the ingredients in your description say 32 oz. chicken stock. There are 20 oz. in 2 and a half cups. Do I add the entire 32 oz. chicken stock or just 2 and a half cups?
Can we add snow peas to the soup too ?
That sounds like it would be very good. I may have to try that next time I make it
. Can you use onion powder instead of the diced onions?
you can, I would add 1.5 tsp to start and season to taste before serving
Is there an advantage to cooking the noodles separately and not in the broth itself?
The only advantage for me is that i can cook the noodles and add them when im ready instead of overcooking them in the broth. Plus i can get rid of the starchy water after.
Can this be made in advance and frozen
+Wonda Bonda Sure can!
can I use almond milk?
You can but the lack of fat will affect the creaminess of the soup. If you give it a try, please let me know how it comes out
Shouldn't you cook the chicken first?
This is the way I've always made it. I guess you could if you wanted to but it would change the flavor a bit if your browned the chicken vs boiling it in the broth.
it would be good that you cook the chicken in the same pot so you ooze out all the chicken flavors into the soup.
Juicy Bay leaf 🤔 where you buy your Bay Leaffeeees??
Brookshires lol
Hey there is a song called chicken noodle soup
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⏩ " Thanks for sharing this recipe with your viewers ! ⏪
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{ 👍👍 }
⏩New Subbie ⏪ ✌
You from the south you gatta use big chucks of chicken
I like beer..
1 Corinthians 153-4 How Christ died for our sins according to the scriptures, and that he was buried and rose again the third day according to the scriptures. We have the blood atonement Accept Jesus Christ as your personal Saviour today.
I’m sure the chicken soup helps with the flu and other sicknesses but I’m sure it must be cooked with real chicken raised free and with real cereals . Today we don’t have that as much ...sadly
they are definitely raised very rapidly and killed for processing. It is not natural for sure
@@TheCajunChef I agree. It's very sad to see huge full grown chickens and still cheeping like baby chicks! I went to a commercial chicken farm once.
Imagine that - a 'so called' chef substituting homemade pasta noodles with egg noodles.
Egg noodles are delicious in this recipe! Thanks!
Why do you beat the pan everytime with the spoon when you stir? Quite annoying!!! It can cause dents in the pan.
Creamy chicken noodle?.... Strange.
+Rainbow Panda says I thought so too but it is soo good!
This is a terrible example of chicken soup
Stfu Mexican go back to eating burritos and hugging your cat goof ball
Clearly you didn't try it... cause it is absolutely delicious
Lol
Too much pepper! Omg. It isn’t pepper soup.
WhaaWhaa! Don't put any in. It's your choice.
BOZO
Then don’t add pepper then
@@jacechampion3066 . I don’t. Pepper changes flavor. In small amounts, pepper adds needed notes to a dish.
@@jordanswanson5936 - To each her or his own. Have a great day
You are noisy
what does that mean?
Talk to much
@@ryrymee7071 try turning it down 🤓
Looks delicious
Thanks so much!