Keith Eats Everything At Domino’s
Vložit
- čas přidán 14. 06. 2022
- Let me buy you pizza! Watch Keith eat everything from Domino’s on this episode of #EatTheMenu!
Get Keith’s Hot Sauce Trio today! And the New Keith’s HOT Chicken Sauce available the 4th of July! heatonist.com/collections/hot...
Are you a business looking to work with The Try Guys? Reach out to us at 2ndtrybusiness@gmail.com for all business inquiries!
🎧THE TRYPOD 🎧: watch our podcast at / trypod or listen at tryguys.com/podcast
📘THE HIDDEN POWER OF F*CKING UP 📘: check out our book at tryguys.com/book
Get your official Try Guys color hoodies and phone cases at tryguys.com/collections/color... 💙❤️💚💜
Support us! / tryguys . Join our Patreon to get videos a day early, plus, live streams, chatrooms, BTS footage, exclusive merchandise, and more!
SUBSCRIBE TO AND FOLLOW THE TRY GUYS
/ tryguys
/ tryguys
/ tryguys
/ tryguys
FOLLOW THE GUYS
/ keithhabs
/ nedfulmer
/ korndiddy
/ eugeneleeyang
/ keithhabs
/ nedfulmer
/ korndiddy
/ eugeneleeyang
THE TRY GUYS
The #TryGuys is the flagship channel of 2ND TRY, LLC. Tune in twice a week for shows from Keith, Ned, Zach and Eugene, the creators and stars of The Try Guys.
APPEARANCES
Lewberger Boys @Lewberger
Alex Lewis @i8athumbtack
Hughie Stone Fish @hughiestonefish
Sam Ramsdell @samramsdell5
Ryan Garcia @muchosgarcias
Jared Popkin @jaredpopkin
Marissa Rivera @themarissarivera
Becky Habersberger @becksmecks2
Will Witwer @wwitwer
EDITED BY
Alex Ullom
MUSIC
Licensed from AudioNetwork
SFX
Licensed from Audioblocks
VIDEO
Licensed from Videoblocks
Official Try Guys Photos
By Mandee Johnson Photography | @mandeephoto
2nd TRY LLC STAFF
Rachel Ann Cole - Executive Producer & Chief Creative Officer
Nick Rufca - Executive Producer & Chief Operations Officer
Alexandria Herring - Associate Producer
Desiree Hurlbut - Assistant Production Coordinator
Jonathan Kirk - Assistant Production Office Coordinator
Jack McGill - Production Assistant & 2nd Try Sound Operator
Aiko Igasaki - Social Editor
Jake LaRosa - Patreon Creative Assistant
Miles Bonsignore - Podcast Producer
Rainie Toll - Podcast Assistant
Devlin McCluskey - Senior Editor
YB Chang - Senior Editor
Elliot Dickerhoof - Editor
Mishelle Martin - Editor
Skyler Klingenberg - Editor
Will Witwer - Post Production Coordinator
Moira Joy Smith - Assistant Editor
Special Thanks To!
Thanks to all of our Gold Level Patrons! Athena, AJ S., Amy Fleming, Ana Camba, Cat Hicks, Elisa Proust, Emma Godfrey, Erica Rao, Jared Aarons, Kelsey Bock, Kourtney Wong, Loretta Wen, Matthew Tadros, Miha, Paulus, Sarah Waxman, Traci Lew, Wendy Tran, Lily - Komedie
![START to FINISH: Model a Newspaper Stand [Cinema4D + Octane]](http://i.ytimg.com/vi/M8HdvKG78EI/mqdefault.jpg)
Look how much Keith loves Becky without making it literally his whole personality
The shade
LMFAO this shouldn’t be as funny as it is💀
Lmaooooo
bruh 😂
honestly i always found Keith and Becky’s relationship more genuine and that’s exactly why. (also because they simply seemed to have more fun together)
My friend told me it was super creepy to bring an embroidered apron as a gift to a Comedy club… and now here it is in the video! So jokes on them
That was so cuteeeee
That’s such a great apron!!
Soooo great!! :)
That's awesome! Also, I think it looks cute. You did a good job with it!
Really fantastic! Loved it!
As a Domino's employee, here's a few things you should know.
The dips: DO NOT LET THE CHEESY MARINARA OR 5 CHEESE DIPS SIT FOR LONGER THAN 30 MINUTES TO AN HOUR! It's made with pizza cheese and therefore with conglomerate and it will be kinda nasty. We had to Remake so many dips bc people did not know.
The twists and bites at made from the pan dough and the cheesy breads are made from large dough. The twists are made differently bc its what surveys have said. The cheesy breads are pizza cheese and cheddar.
It's all very greasy bc of cheese as well as garlic oil. Hand tossed pizzas, cheesy breads, bread bowls, bites, and twists (except the cinna twists) gets garlic oil.
Different things such as Pepperoni, alfredo, and Provolone cheese adds to the amount of grease.
Trust us, the grilled chicken is t really our favorite ingredient. It smells gross and it doesn't really taste good on its own.
The "grit" is Feta cheese. We use it in pizzas that use a lot of veggies have it.
The specialty chicken is supposed to be saucy. Most people just use less sauce bc its faster. The bacon and tomato is made with garlic parmeasean sauce (yes, this is the worst smelling sauce)
For the wings, I prefer them all well done. I don't get them often bc they are so greasy. A lot of employees tend to overtop everything, so it tends to change the taste of things
I am going to stop there before ypu get to the pizzas because i could go on and on trying to explain some of the most common questions and/or mistakes
what's "pizza cheese"?
@@bluchismoon Mozzarella cheese. We call it pizza cheese
As another dominos employee, this persons right.
as a former dominos employee these are factual
As a former Domino's general manager, I agree with everything here! My favorite thing was making my own wings, because if you bake them twice, sauce them, then bake a third time, they're 🔥🔥🔥 otherwise they're pretty gross 😅 I also really enjoyed taking a large dough as opposed to the pan dough, and making the closest possible thing to a real Chicago deep dish that we could make at the store 😁 roll that bad boy all the way to the top lip of the pan, then stack toppings and cheese and put a nice thick layer of sauce on the top ❤️
sam and keith having weird mouth solidarity was so wholesome wth
I knoooooow
My favorite
Shout out to Sam’s lipstick not just for the durability while eating but for the stretch factor. Not a flake in sight.
I was staring at it the entire time! Trying to figure out the brand lol
Literally! She needs to drop the brand!
That shit is horrifying. Also that’s a man, not a woman.
@@FJX716 someone's jealous 🙄
It's all I could think about, she should be doing ads for that lipstick she was wearing
Can tell Keith is done when he stops opening his eyes more than halfway 😂
Sounds like someone is jealous :///////
His voice also drops considerably and he seems drunk. Never knew until this show that you could get drunk from food 🤷♀️🤣🙀
Keith eats everything at hooters with special guest Eugene in the skimpy uniform 😂
YES YES YES and the other try guys serving
….that made me feel weird.
That’s really gay
@@addisonacord986 gay is great, so!
@@katelynkaboom no
keith being absolutely ✨mesmerized✨ every time sam takes a bite is sending me
It
@@GirlWithTheIpodshe's still a person. She can't help that shebwws just born that way
I’d like to see Keith eat a menu in reverse. Dessert first. Starters last. Then we could see if starters are really better or if it’s just down to the level hunger/fullness
Good point! It does seem like everything in the beginning tastes better than things at the end.
Love this idea!!!
Yes! I think that's a great idea!
I love this idea! I also think picking the categories at random could be interesting
Sounds more like you want to see him vomit up each course and describe the ways as each layer of food retouches his lips
Round of applause of Keith for eating so much cheese even though he is lactose intolerant 👏🏻👏🏻👏🏻👏🏻
We had Baskin Robins and now ALL the cheese... Poor becky. Wonder if they sleep in separate rooms for a couple days when he does these videos!
woho
👏👏👏
And he added hot sauce!
I really worry about Keith doing all this to his body on a regular basis. Poor guy
Keith should make dessert "not too hot" sauces like chocolate chili, vanilla ginger cinnamon or a spiced bourbon caramel
U should make that!!!
keith: why dont any restaurants sponsor us?
also keith: the nipple chicken!
Former dominos employee:
- The dips are still relatively new so it makes sense he didn’t know about them as a Pizza Hut boy
- The “grease” on the crust is our garlic oil, a lot of employees at dominos use WAY too much
- The bites and twists taste like pizza crust because they are made with the same dough as the pan pizzas
- The Italian Marinara pasta could use more red paper flakes because we don’t put any in it, and it’s made with Mariana which is a lot sweeter than the pizza sauce
- The Philly Cheese Steak pizza is made with mainly American cheese, that’s why it’s so gooey, and the Philly meat is extremely salty
- For the Pacific Veggie, if there was no flavor, they honesty probably forgot to put the garlic herb shake on top, it only goes on that one pizza so it often gets skipped over even though that really makes the pizza what it’s supposed to be… it was also watery because they’re are just a lot of veggies on it and most of them sit in liquid
- Keith’s final overview is accurate considering I have pretty much eaten the menu as well, pastas are great, Brooklyn is the best crust even though it’s a pain to make, and everything else is ok, the deserts are better then most though
Great vid
Look mom I’m famous 😱😂
As another former dominos employee… I agree with everything you just said. Keith is accurate for sure.
I love the marble brownies
I love the thin crust. Do not sleep on that y’all. ❤️ when it’s real crispy too mmmm 😋
as a current dominos employee I agree with everything you said
@@LoFoSho Shit looks like a tortilla shell when we put it in the oven lmao
It would be hilarious to have a five hour Cheesecake Factory eat the menu
Yes. Please.
it could be filmed over a week for keiths health
Lol he’s joked before it’s going to be the series finale
i think if he did that he might realistically die
They would need a full crew for that, Food Babies & Creepy Uncles.
As an assistant manager at Domino's, I agreed with every thought Keith had to say.
my favorite part of this is keith saying “it’s like a summer pasta” while not knowing that pasta primavera literally translates to spring pasta
It blows my mind to see how huge fast food menus are in the US. If this was Eat The Menu Domino’s Canada this video would be 15 minutes long 😂
Same! We have some interesting pizzas but they're still only like 9 pizzas... 10 if you count only cheese hahahahaha
That's why he ought to go eat the menus at the same places but in different countries. Probably even less in the UK it's pretty much only pizzas here with a tiny selection of sides
The pasta here is pretty tasty though, so at least there is that lol
Eat The Menu Domino's Germany would be even less. Only pizzas and sandwiches.
In Poland we have pizzas, like 3 side dishes and 3 desserts. That's it.
I wanna shout out the EDITING in this one - the little words floating next to things after Keith says them, the drunk-history-style conversation between the old-white-dude founders! And the music choices??? REALLY elevate the video, they really hammer home what emotion we're supposed to be feeling - relief, drudgery, terror, utter sadness, a spot of hope or comedy. Some extra effort went into this one, and it shows! (thumbs up)
Thank you :) lol
Ratio + K-pop better🤳🏼🤳🏼🤳🏼🤳🏼🤳🏼🧑🏼💻🧑🏼💻🧑🏼💻🧑🏼💻🧑🏼💻🤓🤓🤓🤓🤓🤓
Alex: "It tastes like the crust of the pizza."
As a former Domino's employee, I can tell you that all of the breads are made from the pizza dough that they use to make the crust. So yes, Alex is right.
Also, as to how it gets all the grease: They literally have a garlic sauce made with three different oils and a bunch of stabilizers that they pour on everything except the Brooklyn Style pizzas. To anyone reading, if Domino's gives you gastric issues (and you don't have a food allergy), it's probably the garlic sauce. Order the Brooklyn Style.
Wow, thanks. My family orders from Dominos regularly and I refuse to eat it because it makes me feel sick every freaking time. I will try asking for Brooklyn style next time.
Lewberger is my fave. Keith almost lights up when those guys show up and I'm here for it.
Alex and Hughie are like his family. I think He’s known them longer than Zach and Eugene
@@TheHManShow And...
They should do an episode of Keith & Eugene ranking pizza franchises & basing it on the staple pepperoni slice.
No, plain cheese or margherita, pepperoni is not the staple
@@greenmachine5600 def cheese, and i love marg, but if pepperoni isn't a staple in what world is margherita??
@@SD-dl1wc it’s basically the fancy version of plain. I should have fresh mozzarella rather than low moisture and fresh basil.
Just cheese.
i was a manager at dominos so i have some insight:
pan pizzas aren't new they have their own special dough with butter balls in it and its actually the same dough the parmesan bread bites and the bread twists are made of.
There is so much grease on hand tossed pizzas because they get garlic oil around the rim of the crust.
Yes hand tossed actually is tossed, it depends on the ability of the person tossing it how its done but it is done.
There is so much corn meal because the dough is hand tossed so it needs a lot of corn meal to keep it pliable.
Those sandwiches should have been a lot thicker.
The ultimate pepperoni pizza is actually supposed to have two layers of 40 pepperonis (so roughly 80 per pizza) with two layers of cheese (the pizza cheese which is a mix of mozzarella and provolone and parmesan on top)
All thin crust pizzas except for some specialty thin crusts is supposed to get a layer of oregano on top before they are placed in the oven
the Honolulu Hawaiian pizza actually has roasted red peppers not tomatos
the buffalo chicken pizza and the philly pizza dont have sauce, american cheese serves as the "sauce"
ALL of the chicken is bad. It smells like cat pee when it comes out of the bag. I wouldnt recommend it.
i actually always liked the philly on thin crust cause it tasted like a cheese cracker lol
loved the video! ❤
edit: the chicken that smells bad is the one that is used for sandwiches, pasta and pizzas not the wing or the boneless
I LOVE dominoes pizza and chicken. I was surprised he didn’t agree. Maybe California’s Domino’s’ sucks because it’s always been my fav chain pizza in SoFlo compared to Pizza Hut (I hate sweet sauce), Hungry Howies, Little Caesars, Etc.) Papa Johns is a realllly close second for me.
That's way more then I ever wanted to know about their crap.
@@jimsachtjen119 lol then why did you read it?
@@abbybroncos I didn't read it. Don't have too to know it's garbage. Several places near me that put out much better products than they ever could. Whatever turns you on. That crap doesn't get my attention.
@@sulllivanofficial5478 I’ve had dominoes chicken and pizza in about 5 or 6 states throughout my life, and the chicken has always repulsed me. I think it’s the soft spongy texture they mentioned in the video. Maybe you just have a rare shop near you that’s doing something better than the rest.
👏👏👏👏👏👏 Keith and Becky knowing the actual Hawaiian nation's history and what we ACTUALLY think about pineapple pizza being called "Hawaiian"👏👏👏👏👏
hawaiian pizza is canadian though
They don't cause its Canadian
I’ve always called it sweet n’ swine. I didn’t realize it was called Hawaiian until I was a teen
Keith's hushed awe at Sam's large bites is hilarious and adorable. "wow."
Resident Hawaiian here, “Hawaiian Pizza” was actually made in Canada, and we’re just as split about it as the rest of the U.S. For those who don’t like pineapple on pizza, don’t blame us 😭
As a Canadian born in the town where it was invented, I’m sorry
@@sarataylor7869 you should be lol
@@greenmachine5600 In all fairness, the tomatoes on it are an American twist.
I WAS LITERALLY GONNA SAY THAT THE HAWAIIAN PIZZA IS CANADA’s CURSED CREATION!!! LIKE WHY CANADA WHY?!
Who the F puts tomatoes on a Hawaiian pizza??
The extensive US fast food menus never fail to amaze me. As an ex-Domino’s employee from Australia, I can clarify that our menu is pretty tiny compared to this especially the lack of sides
True but we do have 4 vegan pizza options
Have you looked recently? There's like 20 speciality pizza plus churros and shakes.
Canada's is tiny too.
@@rentedroom I feel like so many aussie places are chucking Churros on their menu (not that im complaining about that!)
I think it's because the U.S. loves chicken so every place has chicken stuff. On top of that the U.S. loves to experiment a ton. Sometimes for the better, most of the time for the worse.
I know it was her interrupting herself, but Becky accidentally calling it "Abomino's" at 43:05 (ish) was shockingly accurate
Jared is always my favorite- I love his energy! He's the kind of person you can count on for good time ☺️
Lmao why are more people not talking about how he literally brought his mother in law for the one vegan pizza he thought they had just for him to realize he was mispronouncing extravaganza 🤣🤣🤣🤣
Having worked at dominos, I can tell you that the parm bites and bread twists are made from the same dough balls that the pizza crust is. The garlic oil is also the same that goes on the crust of the pizza, so Alex was 100% when they said that the parm bites tasted like the crust lol
the bread bites and twists are made from the pan pizza dough!
Yeah, can confirm, it's the same at Pizza Hut and Papa Johns.
@@graciewilkinson2061 Nowadays, yes. But about 5ish years ago they were made with just the regular dough. Worked at Domino's for 5+ years in management. Can't say I don't miss that place, had a lot of fun at that job.
Lol I came here to say this... also, the reason there's so much butter grease in the boxes is because whatever stoned high schooler was running the cut table was just dousing that shit in garlic butter lolol
i just starting working there lol
when Sam gets ready to eat it's like (in the most complimentary and respectful way) watching a snake unhinge its jaw and it's awesome
Ryan Garcia is hilarious - definitely one of my favorite guests ever
I've been looking for this comment!! 😭 14:05 cracks me up every time, his reactions are so fun
hilarious and fine as hell
He's everyone's favorite guy 🤷♀️
Am I the only one who was all smiles thinking Alex was nonchalantly coming out during pride when he said “Jasper” only to go on his instagram and see a beautiful woman and a Chipmunk Adventure wedding? Congrats yall!
Yes!! I’m glad someone else though that too
Dude I was like “partner? Jasper? Non-binary vibes?” And then I saw this comment lol
I did the same. Could still be bi/pan/non-mono but Alex was giving off they/them vibes
omg same
SAME! I'm NB and Jasper was my second choice after what I ended up going with (Felix! Nice to meet you). Ngl tho a she/her Jasper still gives big NB vibes.
Keith’s slow degradation into madness is particularly hilarious in this episode
keith is a stunning example of *doesnt need drinks to have... fun its gonna be fun*
I love when Keith gets to that certain point of the video, his eyes droop, all the care in the world goes out the window haha its hilarious!
Ratio + K-POP BETTER🧑🏼💻🧑🏼💻🧑🏼💻🧑🏼💻🤳🏼🤳🏼🤳🏼🤳🏼🤓🤓🤓🤓
Super impressed by Sam's huge bites, but also how her lipstick stayed immaculate.
Also praying for Keith's bowels after all that grease and cheese. 🙏🏻
The most famous ans important creation from Domino's was not mentioned: none pizza with left beef
None pizza left beef!!!!!
Keith rips open LAVA cake:
"I didn't expect it to have goo inside"
At that point I feel like he was just completely in a daze 🥴 eating whatever was there like a robot
Alright, so- as a current dominos employee (delivery driver and semi-insider), I've got some words here.
- People go absolutely hogwild over the bread bites. One time, there were 4 orders in a row that included 32 pc breadbites. Thankfully they're not that hard to prep.
- Where in the hell did you get those breadbowls? Are those specially ordered? I'm not sure if I should be amazed or appalled.
- The grease on the crust is garlic oil and we squirt it on from the bottle. Many people who apply the oil do not have amazing aim so it gets on the box. Yeah, you CAN get the pizza without the garlic oil, but I don't respect you if you do. The garlic oil makes the crust really really good. And don't worry, we only put it on the edge crust of the hand-tossed pizza and after it comes out of the oven, so you can just order your pizza without the garlic oil if you want. Or just not get hand-tossed, I'm not your dad.
- I hate hate HATE prepping the sandwiches. Absolute pain in the ass to do. Not as much of a pain as the pan pizzas, but still a pain. Also, I'm not sure why they didn't cut your sandwich in half- we're supposed to do that. They may have been in a hurry or something, I dunno- that restaurant is always hellaciously busy.
- Our boneless wings are pretty much just slightly glorified popcorn chicken, let's be honest.
- The boneless wings with stuff on them don't sell very well at all- at least at my store they don't. Always did look nasty to me. Not surprised they weren't enjoyed here. The one bright side is that cut table for them just includes putting them in the box and closing said box.
- Our regular wings are known as being pretty bad, and honestly, fair. We don't even fry them, they just cook in the oven.
- I want to personally execute the sad sack that went that insane with the garlic parm wings. I am so sorry. Those wings got sauced to death.
- We always cut our thin pizzas party-style! I'm not sure why, but that's just protocol.
- Prepping a pan pizza at cut table is a giant pain in the ass and I hate doing it. Also the boxes for them get hotter because it's some sort of different material and it's black. Pan pizzas may be delicious but I have a vendetta against them.
- I don't know if the prep people do toss the dough all the time, but I've seen my coworkers toss the dough at least a few times. Highly entertaining to watch.
- There's always a giant pile of cornmeal on one of the prep counters and it always gets on the floor by the end of the day. Really makes sweeping a pain in the ass.
- People do order the philly pizza. It's not a top item, but it's ordered.
- Why the fuck didn't they take the cakes out of the tins? They're supposed to take them out of the tins. What the hell is happening with cut table in that restaurant.
- The marble cookie brownies are the literal best. My coworker likes to put the cinnamon sauce on his but I can't vouch for how tasty that is, I haven't tried it yet.
- Barely anyone gets the apple dip.
- The cinnamon sauce is literally called 'cinnamagic'. I wish i was joking. I don't think anyone besides the restaurant workers see that the sauce is called fucking 'cinnamagic'.
Banger video as always! Hope the recovery period from this video goes well.
I haven't worked at Dominos in 9 years and it's hilarious that almost nothing has changed. The dips are really the only new thing and those mostly are repurposed ingredients already at the store, with the exception of the apple dip.
Go to special is the $5.99 deal and its been there for 15 years I think lol. Why even bother selling a full priced medium pizza
..."I'm not your dad."
🤣 Haha 😂
I’m neutral about pan pizzas so I’ll keep in mind that they’re a pain for the employees next time I get pizza.
@@Kikkatar. Nah, nah, it's fine! order what you want. I just don't like the extra steps of having to remove it from the pan.
You dont have pasta bread bowls in your area?
I'm actually surprised about how much stuff dominoes actually has on their menu
I worked there in high school. The fastest way to annoy any of us were the sandwiches. None of us had any of those memorized.
I don't have any friends because they are ashamed of the videos I upload. Are they really that bad, dear foo
It’s actually why they changed their name from Domino’s Pizza
*Domino's
As a current employee it's entirely to much and makes me angry daily
Keith being amazed at her mouth is so funny to me. He watches her bite and literally whispers “wow” MORE THAN ONCE
When he said i wish i was drunk and they offered him a drink it would have been epic if he just downed 3 shots of whiskey in a row. We know he has an empty stomach going in. Trust me you would get drunk fast enough
I genuinely think that keith could NOT eat everything at a new york diner, those menus are like novels. I think he'd surrender 2/3 through. This is not a challenge, do not attempt.
I'm making this challenge now
this is most definitely a challenge
OMG yes! We'd need a mini series and every NY Diner has a different menu. 😂 I go to different ones for different things
keith eating the menu at tom's restaurant (the seinfeld diner) would be a two hour video *if* he could survive it
Cheesecake Factory has 250 menu items and I believe they've claimed that if they're ever doing Cheesecake Factory then it's gonna be the last Eat The Menu they do and probably split it up into sections. So I doubt they'd do any eateries with huge menus unfortunately 😔
Can we take a second to appreciate Keith? He’s lactose intolerant, and puts himself through eating way to much food, just to entertain us. We love you Keith, and thank you for always making us laugh 💜
I will not praise stupidity. Health should come before anything else.
@@CookieCreamCrumble I’m disabled, and trust me. I get health before anything else. And Keith takes care of himself. He eats healthy, he works out, and does have a routine for the few days surrounding the shoot. So my point still stands. I still will praise him for doing this, because he is a wonderful human being, and I appreciate him so much
seeing that one guy in the intro scared me💀 i forgot he existed
Keith looking at the chicken wings and not wanting to eat them followed by Jared's "you have too" is such a mood.
“Cows are giant milk berries” will 100% be on the next Keith Habersberger once said on Second Try
Oh, 100%!!! 🤣🤣
And the extravaganza debacle
Ratio + K-pop better🤳🏼🤳🏼🤳🏼🤳🏼🤳🏼🧑🏼💻🧑🏼💻🤓🤓🤓🤓🤓🤓
When they eat the primavera pasta this line killed me:
Keith: “it’s like a summer pasta”
Primavera is literally Italian for spring LMAOOO
In Spanish, it also means Spring
I was thinking the same thing!!
"I'd eat this if it was free." *Becky is my spirit animal*
How are there no ExtraVEGANza comments 😭 that killed me
seriously when he realized it said extravaganza and got beet red i died laughing
And how is there nothing NAMED extraVEGANza? I know it was on accident, but genius!
Ex domino’s employee here: I’m about to reveal a lot to y’all.
The twists, bites, cheesy breads, and pan pizza crusts all use the same dough.
The chicken is covered with a LOT of stuff to make it taste better.
The pasta is frozen, legitimately gets to be hard as a rock when we take it out of the freezer.
Most of the specialty pizzas are a massive pain in the ass to make. The worst offender was the extravaganza.
The brooklyn style pizzas were a pain in the ass to make, we had to use small/medium dough for large/xl pizzas.
The deserts are good, but WAYYY overpriced.
If you’re ordering a sandwich from Domino’s, just why? Most of the time there’s a Subway is 5 minutes down the road.
I didn’t get burnt on the oven, but I got burnt on the heating rack that keeps the pizzas warm. The undersides of those are hotter than the sun.
Also ex dominos employee. Can confirm.
Thank you for bringing us these nuggets of wisdom from the other side of the counter. I salute your service in the fast-food industry!
Omg you brought up repressed memories with that extravaganza and the Brooklyn lmao
Thanks!
It was easier to remember what DIDN’T go on the extravaganza than what DID.
Ditto on the sandwiches, but the thing that always made me cry a little was when people ordered salads. Like, it’s one thing if you get it as a side or you’re just along for the ride with your friends… but people would order a single salad and a Pepsi for delivery???
Bless Becky for knowing Hawaiian history and talking about it! Bless Keith for questioning and asking us!
In my experience as a Native Hawaiian person, opinions vary widely on the taste and name of pineapple and ham on pizza. Pinapples became associated with Hawaii after the overthrow because the owner of Dole plantations rose to political power between then and statehood. So, it's 1000% rooted in imperialism, racism, and capitalism to continue calling things Hawaiian just because they include pineapples. Personally, I like the taste of pineapples on pizza, BUT I take issue with the naming, I just wish they would stop calling it Hawaiian.
It should be mentioned that Hawaiian pizza was invented in Canada by a Greek. The name comes from the fact that the canned pineapples they used was from a brand called "Hawaiian".
@@JohnWellingtonWells is that why Canadian bacon is paired with the pineapple?
@@JohnWellingtonWells thanks for sharing, I didn't know that, and I'm not surprised
@@kimberlydlapp3441 We just call it ham in Canada.
@@JohnWellingtonWells
I was looking for this comment. That pizza's orgin story is just something else and now it just has a weird life of its own.
I am embarrassed about how badly I want to eat so much of this food.
I watched this super high at 3am and made so much pasta & garlic bread
I absolutely died with Extra - Veganza!
Once in my 5th grade classroom, (I'm a teacher) a student was reading aloud when a character in the book yells, "Go on!" and the student read, "Goon!"
Kind of reminded me of that. Thank you for the good laugh!
If the “Alex brought cookies” section ever leaves I will riot. However as a Brit I would love him to work through the great British bake off cook book
Seconding _this_
Pip
Id watch the hell out of series with Alex baking the great British bake off.
Jared Popkin and Ryan Garcia will always be my favorite guests ever. They have such positive, kind, and infectious personalities. Always openminded, always considerate, very funny, work well with Keith. I will never get tired of seeing them in Try Guys videos. 🥰
yess! i love jared popkin. he's hillarious
I love Jared popkin. He's got such a fun energy. I'd honestly be star struck to meet him
That’s because everyone sucks except these two.
“are you guys hiring?”
** watching this again and i can’t get over jared’s optimism. he got, arguably, the worst section of food to try and even APOLOGIZED for not liking it, though he doesn’t have to 😭
he’s such an angel
100% needs to have someone that’s drunk come and taste things throughout the show, just for the comparison
as a manager at dominos pizza… this was very informative 😂
🤣😂😂
The mini history lesson at the beginning is always delightful, but this one really hits the spot
Ikr the intro was different than others but i liked it better new style
My parents owned a Domino’s when I was growing up and I always thought it was so funny to say “Ypsilanti”… I thought it was great that Keith included it and I sent it to my mom for a laugh
@@AK-jt9gx I actually live in Ypsilanti and everyone says it wrong! It’s not ‘yip’silanti but that’s how everyone pronounces it, we just got used to everyone saying it wrong lmao
@@lillymajeske1182 my mom had to go there for a couple pizza conferences and she was scolded by the locals into saying it properly so she always told me how to say it right, lol. It‘s a funny word
32 minutes in and Keith finally gets to the pizzas lmao. Didn’t realize the menu was so large.
😂
Sam was such a delight. She was so funny and you two are really entertaining!
I love Becky’s mom, and her little joke was so cute
I am a pizza snob as I grew up in Brooklyn, but the parmesan bites from dominos are god tier.
Spent a year in San Diego, Dominos was the only edible pizza in that area. I stuck to the pasta stuff most of the time, that was awesome and definitely took years off of my life.
Growing up near Chicago… yeah those parmesan bites are amazing
Are they tho? 🤔
I always order a pasta dish and the Parmesan bites, quality 10pm drunk food
@@kyleemorgs 💯 I can't help but drag up every last bit of that buttery garlic goodness that is stuck to the parchment paper.
Will is the epitome of the awkwardness that comes with being sung happy birthday, smiling on the outside but feeling so awkward and looking around like can this be done
Perhaps, like me, he thinks the birthday song just plain sucks XD
i was waiting for someone to comment about this LMAO
i got secondhand embarrassment so I muted the vid lol
lol the UK menu suddenly seems VERY limited lol
Ikr? Our menu seems pathetic in light of this video lmfao. How have they got Pasta and sandwiches? Lmao. Madness.!
Is it just me or are these videos getting longer and longer? The “Keith Eats Everything At The Cheesecake Factory” will probably be an 8 hour video
I’m ready for a mini series format. One whole season dedicated to The Cheesecake Factory
He said it was going to be the finale of Eat the Menu. I cannot wait for that finale! But will also be sad that the series is over...
@@samanthal8981 at least there's like 12 million more restaurants you could do (I think idk I'm not from America, we have like 7 fast food chains and that's it lmao)
im so ready for that. i love a long video.
@@emirachelnatalie3397 come on, we have like 3 actually big chains, then few chains only in the capital and neighbouring areas
Watching the Try guys do a “eat the menu” drunk or high would acc be HILARIOUS
Edited to add: in the style of when they do the drunk vs high trivia, all the try guys who can eat the menu
I'm sure Keith does get high for these sometimes
he got high in the jack in the box episode
They should be crossfaded _(stoned + hammered)_
Go big or go home
I really think they need a drunk vs high without a recipe episode. It may be a disaster for Rachel but boy would it be funny.
Featuring the Food Babies
I love Keith's "food-drunk" voice and mannerisms.
I briefly worked at Pizza Hut and just how bloody MUCH oil they use - especially on the pan pizzas! That's why I get Domino's.
Oh, honey. If you’re looking for a less oily option, Domino’s is not the place to go.
I’ve never heard someone say “crout-on” like “crout-in” crouton HAHAHA
I love how everytime Sam takes a bite Keith quietly goes ✨wow✨it’s adorable
The fact that Keith is already stuffed, greasy and crazy after only the apps means that we're in for a good time.
I love Keith's "food-drunk" voice and mannerisms.
Becky’s mom is everything please put her in more stuff
Wow. This is really making me appreciate the quality of Domino's in the UK.
Domino's was a go to date night food during a long distance relationship. Eating the same pizza but each with our own topping preference. I know it's not the best pizza but it has a special place in my heart.
The sentimentality of that is precious
Aww🥺 lol I just got dumped because long distance wasn't for them but it doesn't hurt.
Cheers to Keith's wild proposition that anyone eats Domino's at a table, let alone one with a tablecloth.
We use the box it comes in as the table
I was thinking that too lol I eat mine in my bed
Nearly every time I have gotten Domino's it has been eaten in front of my computer while enjoying either a horror movie marathon or an intense Witcher 3 session
Right?! Keith, buddy, Domino's is pure recliner food.
@@aprettygothichick Your honor, I second this motion.
THIS FUCKING MAN TALKING ABOUT DOMINOS BEING GREASY THEN CITES PIZZA HUT AS HIS FAVOURITE. THIS MEANS WAR SIR
The moment before Keith opens the Garlic Parmesan wings he’s so optimistic then is terribly disappointed😂 I laughed so hard.
Jared : “Who picked my section?” 😂💀
I bought my husband all 3 of Keith’s Not Too Hot Sauces for Father’s Day. On our initial taste test they’ve all been Daddy’s Favorite. We would love a video of the guys using the Hot Sauces in different recipes to give us ideas on how to use them!
The could do a spin the wheel thing with the sauces
So the sauces are good? They dont have a mustard taste, do they? That would be what would rule it out for me.
@@b1k2q34 we liked them. The hamburger sauce does have a mustard taste to it.
@@bjdetweiler8052 good to know. Thank you
1: Jared is a ray of freaking sunshine
2. The Wisconsin six cheese title card is misspelled
3. Becky's mom is very sweet and reminds me a lot of my mom.
Being a Wisconsinite myself I was a bit shook at that. So shook in fact that I had to find this comment and comment on it.
Ratio + K-pop better🧑🏼💻🧑🏼💻🧑🏼💻🧑🏼💻🤳🏼🤳🏼🤳🏼🤓🤓🤓🤓🤓🤓
hi I work for dominos and i can say that if you don't eat the pizza right out of the oven its not that good. the oil isn't butter it is either meat grease or garlic oil. I completely agree with them about the pastas bc they are my fave. and lastly ik other places do it differently but we don't drown our chicken in sauce, and we flip the tins for the lava cakes and do not serve it with the tins on them. anyway i liked your reaction to one of my favorite's and I cant wait to see your other reviews.
Keith telling us not to eat the chicken Alfredo bowl by ourselves. Meanwhile I’m here waiting for mine 🥹🥹
It's interesting how things change depending on culture, the way you grow and your economical level. For me, in my family (being raised in a third world country, not poor but not medium class) having Domino's WAS A WAY OF CELEBRATION. It was amazing (that's how I remembered it growing up lol)
Disclaimer: I'm not saying that they are ungrateful or something like that because... I know that some people like drama lol. It was just interesting for me into notice that specific detail. How USA people may think that Domino's is a cheap, drunk food, and that for me and my family it was something amazing that we could eat once in a while.
I think that is a really important perspective!
as a lower class person in the US domino’s is a way of celebration as well. we get it for parties, raises, birthdays, ect. i wasn’t offended when keith said its cheap drunk food but i was like “damn i wish i could just order domino’s when im drunk n don’t give a fuck.” my cheap drunk food is top ramen lol
I can relate to this. McDonald's was a celebration place for us.
A lot of people in the US feel that way too.
Also, as someone who's from the US but I've travelled to many countries and tried their Domino's before, I think its worth mentioning that the Domino's in other countries I find are better than the one's in the US.
Jared is my fave guest. He’s so lovable. Even when he hates the food he’s eating.
I love it when poppa's home!
right! if he's still single - like how? also hmu
Sameeeee
I just want to give him a giant hug.
Agreed! And his giggle always cheers me up 😄
Keith's quiet little "wow" when the big mouth lady took each bite was so painfully funny to me 😂 (I'm so sorry I literally already forgot her name)
Keith just whispering “wow” to Sam is getting to me 😂😂😂😂 it’s so cute
i feel like we should all chip in to pay for Keith's hospital bills, toilet paper, and plumbing. This man does too much for us 😭
I wonder if he can deduct those as business expenses. Or at least do a video about it to be able to deduct!
When my nonna was alive, every time we would ask her to get Dominos she would get so triggered. She'd cuss in Italian for 5 minutes and then make the whole family homemade pizzas.
Rather that anyday, great way of convincing nonna to make pizza for dinner 😂
what I learned: domino's is for when you are drunk or stoned. and you need to have vanilla ice cream in your freezer if you get the desserts (I am in love with the cookie brownies they are so good)
Me, a Greek, doing a double take once I realised Keith said σπανακόπιτα
I love that we started this series with Keith trying to get Alex a girlfriend and now Alex is married.
wait what?? Alex is married???
@@graceisawkward96 he’s engaged, soon to be married
@@graceisawkward96 not anymore!!!
@@sgunky no I'm pretty sure they're still married my friend
@@sgunky i think u thinkin of the wrong alex babe
The "extra-veganza" part was hilarious! I rewatched it five times and could not stop laughing! Their reactions were priceless!
Ratio + k-pop better🧑🏼💻🧑🏼💻🧑🏼💻🧑🏼💻🤳🏼🤳🏼🤳🏼🤳🏼🤳🏼🤓🤓🤓🤓🤓🤓🤓
what's fuckin' amazing is that this is literally the date i tried the spinach and feta cheesy bread and i didnt even know they uploaded this video since i was so enveloped with how good it was
"What makes it pacific?"
...
"We live in California."
I died
Okay but listen, could we do a Keith eats the menu drunk, like have him do a menu he’s done before and see if him being drunk changers his opinions on anything he’s eaten before 🤔😂
that is epic cuz drunk Keith is funnn
I would love to see that
I do want to see that but I'd feel bad for his health xD
Jack in the box!
@@DoctorEthI agree. I'm afraid that the combination of alcohol, dairy, and excessive food would send him to the hospital!
I appreciate that every time that Keith and Sam go in for a sandwich title she does a full on thumbnail pose. That is true youtube training.
This is the first Try Guys vid that popped up in my feed since the entire Ned controversy/Apology Video and I’m glad it’s just a vid of Keith
Best Quote:
"I don't get chicken. I don't get ranch. I get ball park hot dog."
The EXTRA-VEGANZZA 💀💀 I really got so hyped thinking they finally had a vegan pizza!! 🤣
In the UK there are four vegan pizzas at Dominos
found out they got vegan pizzas in France, not with this name tho
@@Marzi29 Send them over!! lol
i say this so often but hughie literally slays so hard i love him he’s always serving LMAO