Grooming standards for F&B department in the hotel

Hey, have you heard about the grooming standards in the restaurant ?
Yes, I have. It's an essential aspect of maintaining a professional appearance in the restaurant.
Today, the manager will talk about our grooming standards in the briefing.
Alright team, let's talk about the grooming standards in our restaurant.
We want to maintain a polished and professional image here.
First let us talk about our uniforms. Our uniform should reflect the restaurant's theme. It must be Clean, and well-fitted.
Personal hygiene is also part of the uniform standard.. Cleanliness, neat hair, and trimmed nails are a must. Can someone tell why it is important.
So that we make a great first impression with our guest.
So that we showcase a professional look.
Yes, you are both correct. Well done.
A neat clean uniform and personal grooming will show our guest that we care.
Now let us discuss about the accessories.
Usually we do not allow any accessories in this restaurant. But there may be some theme based restaurant where they may be allowed.
I remember going to a restaurant where the servers had body piercing and tattoos all over them. But it was a pirate themed restaurant. I guess it made sense there
He is correct. IF the restaurant theme allows it, you may be able to sport a beard or other accessories. But in general, restaurants prefer to keep the accessories to minimum
Here in this restaurant, we wear minimal jewelry, and no distracting piercings. We aim for a natural, understated look with makeup.
The last point in grooming standards are the shoes we wear. Keep them polished and shining.
Remember, these standards represent our professionalism. Let's take pride in our appearance. Be well groomed and take pride in how you look while on shift.
See you in the next video.
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