Leftover Turkey? 🍗 Try this Creamy Turkey Tetrazzini with a Totally Homemade Sauce! Turkey Casserole
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- čas přidán 16. 06. 2024
- Get ready to elevate your culinary skills with this Creamy Turkey Tetrazzini featuring a luscious homemade sauce. In this quick yet gourmet journey, I'll unveil the secrets to creating a silky, flavorful elixir that transforms leftover turkey into a dining masterpiece.
🔪 Sauce Crafting Adventure:
Join Me as I sauté mushrooms to perfection, add succulent leftover turkey, and then weave the magic of my homemade creamy sauce. This is more than a recipe; it's a culinary revelation that turns simple ingredients into a symphony of flavors.
💫 Visual and Taste Extravaganza:
Picture the decadence as the creamy elixir cascades over pasta, enveloping every bite in richness. The finale? A trip to the oven for a golden finish that's as visually stunning as it is mouthwatering.
🚀 Why the Homemade Sauce Matters:
This isn't just about cooking; it's about creating an experience. The homemade sauce elevates the dish from ordinary to extraordinary, making this Creamy Turkey Tetrazzini a must-have in your culinary repertoire.
Turkey Tetrazzini Ingredients
8oz or 227g box of mushrooms
6 tbsp or 84g unsalted butter (1 tbsp or 14g to sauté the mushrooms and onions and 5 tbsp or 70g for the roux)
2 tbsp or 30ml olive oil
1 large chopped white onion
4 minced cloves of garlic
Handful of fresh thyme
1/4 cup or 63ml white wine
5 tbsp or 40g all-purpose flour
1 cup or 250ml chicken broth
2 cups or 500ml milk
2 cups or 500ml heavy cream
4 to 5 cups of shredded turkey
1 cup or 140g frozen peas
Handful of flat leaf parsley
16oz spaghetti
1 cup or 95g grated parmesan cheese
1/2 cup or 58g bread crumbs
Salt and pepper to your taste
Serves 6 to 8
Bake in the oven at 450˚ F or 232˚ C for 25 minutes and then Broil for a few minutes until the crust is lightly golden brown
Chapters
0:26 Prep Work
1:06 How to make the sauce
2:45 How to make the roux
4:47 How to cook the pasta
5:06 How to make the breadcrumb topping
6:04 How to make tetrazzini casserole
7:04 How to bake the leftover turkey casserole
😊If you like this recipe and would like to help make a sauce 😊 make a donation to show your support - paypal.me/sauceandgravy
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Equipment Used (Amazon Affiliate Links)
- John Boos Walnut Wood End Grain Chopping Block (cutting board) - amzn.to/3ts2jQj
- John Boos Maple Top Work Table - amzn.to/3HI4rIF
- Wusthof Classic High Carbon Stainless Steel Cook's Knife - amzn.to/3sCTcgo
- Duxtop Portable Induction Cooktop (cooktop) - amzn.to/35u7NSn
- Le Creuset Round Wide Dutch Oven - amzn.to/3HzJVKl
- Mini Bowls 4 Inch Glass Bowls for Kitchen Prep - amzn.to/3Mm2XY3
- Pyrex Measuring Cup Set - amzn.to/3Cc3GGx
- Wood Spoon Rest- amzn.to/3CkhG1e
- Calphalon Triply Stainless 3-Quart Saucier with Glass Lid- amzn.to/3zUptTJ
- OXO Stainless-Steel Colander - amzn.to/3IAYizf
- Dexas Mini Silicone Oven Mitt - amzn.to/3vCESXd
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Very similar to my recipe. Weight and heart disease are why I don't use cream, but I'm sure it's so yummy with it added. Unfortunately, my husband doesn't like peas, so I leave them out. I completely agree that it's so easy to make your own sauce. People think it's easy to use soup, but everything tastes the same.
My wife has been making this for 20 years it is the best
Your voice is very calming
I think the controversy about cream ( for most people) is that it's SO expensive, now! That's what keeps me from using it as often as I used to.
This looks delicious. Thank you
very nice. i make and i enjoy. good teaching.
Wow, can I get invited?? 🤣😂😁
no recipe like this in France, it looks very appetizing
I'll look into it, thank you😉
Nice work JMac 👍👍Top notch recipe for all that leftover turkey
Thank you for the great idea and recipe for my leftover turkey. Excellent video.
Dad used to make this all the time after Thanksgiving and put Lay's Potatoe chips on top. 😊
Very good recipe.
Yep I have done that dish after Thanksgiving several years. It is as good and tasty as it looks! Don't use the canned stuff. Thanks much.
I don’t have a problem with cream 😂
What self-respecting person doesn't! Yummy LoL
Im definitely making this
Just made this.....🌟🌟🌟🌟🌟 Simple, flavor and awesome!
PERFECTION. 👍👍👏💯
Thank you! Cheers!
Got it!
This looks delicious. I use can because I can't make rue to save my life 😭😂😂😂. This would be great with any protein. Beef, tuna or chicken. Thanks Friend 👍❤️
D*** that looks good I am going to make it a guarantee it😋😋😋🤗
Think about this....what if you could make it a one pot deal? Why boil the pasta in a separate pot? There's enough liquid in the milk that you will boil off that could be soaked up by the pasta? Why not make it a one pot meal?
Be a little hard to mix at first. Do it and let us know!
Is that really a $400 Dutch oven?
It's priceless - You'll have it till your six feet under - If you don't have one you may want to splurge and get one
I assume the little pop up ads are on all the videos now plus CZcams ads?
A modest piece of advice: switch off the automatic translation for your video titles and descriptions, the results are mediocre at best. For example, this video has "Türkei" as its German title, which doesn't mean Turkey like the animal, but Turkey like the country.