In this video, you will learn to make Bohra Traditional Gakhar Recipe .How make a delicious with unique ingredients Follow my Channel Facebook:- / bohrarecipe Instagram :- / bohrarecipe
I really enjoy your cooking ,the way you describe just want to give you suggestion like this ghakar dough and pairah if you weight the paiah so equally the roti will be perfect.
I enjoyed watching your cooking! Well done. It's awesome. big thumbs up and thanks for sharing❤Let's keep in touch❤
Very testy.
Nice recipe..
❤🎉 nisreen sham vasai
Veary good recepi
Wow 😣😳😳😣😳😯😳 She have a very Valuable Recipe Wonderful A Good Woman making a delicious Food 😋🥝😋🥝
Thanks a lot
Bohra hv unique ways of preparing Ghakhar
Zabardast recipe,you explain so well n all your recipes r very good.
U explain every dish very nicely.... ❤️ Appreciate it ..
Thanks a lot
aik naie or zaberdast recipe god bless you
Thanks a lot
Masha Allah...I am Pakistan
Awsome recipi inssa Allah I'll try this soon and give you feedback
Thanks a lot
Nice
Thanks
One of my बोहरी freind use to bring, very simple and nice explained best of luck and success always-Blessings.
Hehe
thanks dear for sharing. i will try it someday
thanks
👍Learnt in detail
thanks
What is the point of boiling it and dry roast and then deep frying it. Please make me understand. Thanks 🙏
askm 😍💞💯👌👍lovefrom india
Thanks a lot.
Thanks for sharing the amazing recipes. Greetings from Chicago.
Thanks a lot
Never heard of it. Looks delicious
Thanks a lot
Very unique recipe 😋 👌
Thanks
@@BohraRecipem
. kk
Hi bn eagerly waiting for make ghskhar recipe bn
I like it I am cook bohra jumat ka
We're good
Thanks
Very nice 👌
Thanks a lot
Salaam rocky Bhai
I really enjoy your cooking ,the way you describe just want to give you suggestion like this ghakar dough and pairah if you weight the paiah so equally the roti will be perfect.
Thanks a lot
Hello! Big fan of ur recipes ben! Just one question whats the reason of boiling gakhars Wat difference does it make?
Aap Sadi bakhri ki recipe sikhoge
Can we use oil instead of ghee
Yes u can lakin ghee Sy zyda acha result Aya gah.
👍👍🌹💐
3 alag alag size k bnaye
Which is more tasty, Gakher gosht, or Daal Gakher.
We make same way.
This dish similar to bafla in MP side.
Isko kaun sa ki sigdi per bhi sakte na
Tried gakhar, it turned out well. Thanks.Mumbai
Thank u
👌👍
Ataa besan ka hai
please gondpak ki recipe bataye
First you have to open the Gakhar then only you fry a bit.
If one raw egg is mixed when kneading the dough the gakhars will turn much softer
Ok I'll try thanks a lot
Ben plz send nihari ingredients without nutmeg.
Afsoos ek bar phar Live missed hu gaya mene Kaha ha Jumma Mubarak ko time 2:45 ka rakhen taka Jumma Mubarak ki Namaz sa farig hu jaen.
Thanks a lot
Can it be frozen after the boiling step?
Aap dosa masala bhi sikahen
Add ajwai while making dough,, taste will be more tasty
Boil,bake and fry
6inch diax3/8 this withboiling ghee sprinkled on top
K,
Hi
Yeh paratha hai gakhar nahi hai
Wrong hai
What is this waste of time