Absolutely not ingredients should be mixed just until brought together over miXing is a no go and MARGARINE is a DEF NO 😩 THE BUTTER NEEDS TO STAY SOMEWHAT SOLID SO THE DOUGH HAS STRUCTURE dear lord pray
Ok so just a little tip. You can’t just guess when baking. You have to follow a recipe and use correct measurements. I regular cereal spoon is NOT used for measuring
actually u are wrong. its called a table spoon. not cereal spoon. table spoon, tea spoon are measurements. 1 tea spoon is half a table spoon. put table spoon full of oil in, put table spoon of salt in. see measurements! put a cup of sugar in, what no! a cup isnt used for measurements!!!!!! seeeee? it is :D howdy ho luv2bbc
josue bueno lots of people don’t live in London. In fact, the majority of people in the UK don’t live in London. Kay is from the North of England, and is the most famous person from that area apart from her much younger twin sister, that not annoying at all New Doctor Who, yes - it’s Jodie fucking Foster! National treasures both of them - If national treasures should be lobbed into the North Sea with neither a Tardis nor an electric whisk.
Cookie dough is kind of wet, you just scoop it with a spoon or an ice cream scoop and put it on a pan. I've never seen anyone make it like you have though so bonus points for creativity?
"That can't be right" I suggest you double check what you write down against what you read so you can be SURE that it is the right measurement. I would also suggest you stick to recipes because whenever you say "that doesn't look right" (when it does) you invariably mess the recipe up with your wild additions or subtractions. I'm sure you have seen cookies in the wild before?
So glad you've uploaded a longer video, have missed these as your other ones seem to be shorter. Did you add lemon meringue pie to your list to do? I haven't found a video of you doing it before, so not sure. I did request it before. Thanks :) and hi to Lee, have been enjoying his holiday videos x
Hello Kay how are you anyway we came up with a good idea on Lee's channel. How about for one day you swap channels... So you let him cook and you do a vlog on his... What do you think??
@@luv2bbq she precious. I always thought of making a gofundme to supply her with proper kitchen utensils and whatnot. But haven’t seen any updated posts in awhile. She as natural as they come. A good person at heart just doing her best. Indeed precious
Halfway through this video and I'm wondering is it Cookies and muffins because Kay keeps adding bloody flour to the cookie dough so it eventually turns into muffins.
I don't know if I just liked this video or I'd liked it ages ago (I've had a drink), but either way, it'll be in my history of when it was liked, and more important ly I'm glad I'm back here :)
I mean you made the cookies right it's not supposed to be doughy its supposed to look kinda like a thick cake batter and you use an ice cream scoop to put it on a buttered pan but it still looks great
hey kay, love the vidz. please can you make a Carlsberg cake. It's a victoria sponge where you replace the 400ml of milk with Carlsberg (should be around a can). It's perfect for family occasions., my mum used to make it every christmas and I just really miss her. would mean the world to me if you could honour her name by making a Carlsberg cake. soon
I would NEVER EVER EVER eat at this woman’s home. Ever! Those cooking utensils and small appliance look like they haven’t seen water and dishsoap in decades!
Hi Kay, i am one of your bigest fans from CAnada. i was dying when u added flour. alot of recipes for cookies are a wet batter so there was no more flour needed. And they are put on the cookie sheet by the spoon full. I hope u keep this in mind and helps. and muffins are really wet. :( i have seen this a few times. i wish u would just follow the recipe u write down and trust it. follow it through even if u think it will work or not. much love Kay. I will be watching. cheers mate.
She has a recipe right there and it appears only a few instructions. Where do these recipes come from? Most of the video was her trying to remember what she just read. The step by step procedure was so off. The margarine, which is not great for baking, looked more like a cup, not 4oz. A 1/2 tsp of salt to her is a pinch. She needs measuring spoons and cups. What, is she now making biscuits? Lol!! She always makes a colossal mess but she has so much fun with it.
Great video. Tonight I'm having a go at making a succulent chinese meal called General Tso's Chicken but I don't know if I'm doing it right. Could you do a video where you make this? I would like to know if I made it right.
Hello Kay, Brazilian fan here, I love you, I know how cute you are, your cooking is so lovely, you remind me of my late grandmother, I learned to cook with her, she had a great love and effect for the kitchen was always there by her side, for Please tell me you Kay are ok, I know the pandemic is not easy for everyone. I got to know your channel today on August 24th, 2021 and I love your channel, your recipes and you
Kay, have you considered commercialising your cookies? Maybe you could get a contract with Starbucks or British Airways. The only thing is that it would be hard to upscale and maintain quality. You could even get industrial sized orange plastic mixing bowls.
whenever I feel like baking I go to kay's channel to change my mind
LOLOLOL
Same bruh...same. I just watched her microwave eggs and boil eggs
@@dirtylittle5percent876 She is also known for washing already cooked rice and making a stir fry with raw rice.
@@dirtylittle5percent876 what's wrong with microwaving eggs ? Its faster
😂
9:41 is the motto of this channel.
Underrated comment
I thought it was - I don´t know what i´m doing..
I'd buy her merch with slogans like this.
Had to go to the stamp and listen....😂 Fantastic
I've never seen cookie dough kneaded as if it were bread.
There is some cookies that require that?
Moonlight Cresselia not these ones.
sæm
Absolutely not ingredients should be mixed just until brought together over miXing is a no go and MARGARINE is a DEF NO 😩 THE BUTTER NEEDS TO STAY SOMEWHAT SOLID SO THE DOUGH HAS STRUCTURE dear lord pray
@@b.lovedtali margerine can be used and still create lovely biscuits , I'm dairy intolerant so I often use a vegetable spread myself.
Ok so just a little tip. You can’t just guess when baking. You have to follow a recipe and use correct measurements. I regular cereal spoon is NOT used for measuring
Right? COOKING creativity is okay. BAKING and BREAD making you have to follow the recipe.
@@roseabee7503 exactly my view. Cooking is more lax you can experiment, baking however.. is very precise
actually u are wrong. its called a table spoon. not cereal spoon. table spoon, tea spoon are measurements. 1 tea spoon is half a table spoon. put table spoon full of oil in, put table spoon of salt in. see measurements! put a cup of sugar in, what no! a cup isnt used for measurements!!!!!! seeeee? it is :D howdy ho luv2bbc
kay I won’t lie I was crying when u kept adding flour to the cookie mixture, I will be telling my therapist about this
You need to put a disclaimer in the beginning of every video saying please don’t try this at home. 😗🙏
🤣🤣🤣
Good one or try this at your own risk
I'm curious what kind of cookies these were supposed to be? It looked like a good drop cookie dough until the flour quantity was quintupled.
I think Kay is the only chef that uses sooooooo much marge on her baking pan.❤️💯🤣🤣
Right?!😅
Depression on a plate.
pardon?
11:01. a blatant smashing sound is heard in the background.
“please tell me nothing smashed…”
“no, nothing smashed.”
“good.”
Congrats on making two types of hard tack.
Wind Hammer your welcome
U live in England london?? I live in california u are very entertaining for real u are unique..with all respect....thank u again..💖💖💖💖
josue bueno lots of people don’t live in London. In fact, the majority of people in the UK don’t live in London. Kay is from the North of England, and is the most famous person from that area apart from her much younger twin sister, that not annoying at all New Doctor Who, yes - it’s Jodie fucking Foster! National treasures both of them - If national treasures should be lobbed into the North Sea with neither a Tardis nor an electric whisk.
@@josuebueno4915 she lives in Sheffield
@@angelajohnson2261 Sheffield can't have edible food.
Kay mastered the art of not giving a f**k and I love her for that
Shes special ed bruh
She just wings everything it’s like she makes it the way she thinks they’re made
DONT KNEAD IT NOOOOOOOOO
Some really old cookies recipes you do roll out
The Flintstones want their mixer and scales back 😂😂😂
I honestly believe she makes up these recipes herself.
shut up
Needs more flour.
Cookie dough is kind of wet, you just scoop it with a spoon or an ice cream scoop and put it on a pan. I've never seen anyone make it like you have though so bonus points for creativity?
You’ve never rolled cookie dough and used cookie cutters?🙄 please
Amyishere67 BUT these were the drop ones. Well, they were.
@@eccremocarpusscaber5159 were supposed to be
If I live close by, I would love to go to her house and teach her how to cook n bake properly ❤
@@amyishere67 that’s biscuits
These look like those really roughly made candles your aunt has in the corner of the garage in a box
This woman was the cause of the sinking of titanic,Olympic, Britannic and other ships
Please stop sucking air through your teeth. I don't know if I'm watching Kay's Cooking or Silence of the Lambs 😂
Saint Vincent I haven't seen it and I did know I did.but you made me laugh
@@kayscooking7421 Glad you weren't offended Kay. And you should watch the film, it's good 😊
@@saintvincent6359 ff-ff-ff-ff-ff Chianti 😬
@@kayscooking7421 it's a really good film, with Anthony Hopkins in ✌🏻
@@dreamcatchmex9209 😂😂
Y’all see the cookie cutter move 2:14 😭😭
Its trying to run
you put enough flour in the mixture to feed a cow
I don’t know why, but a tablespoon of vanilla extract into that seems fucking crazy 😂
I feel as if that's the least crazy thing in this.
12:02 even the “cookie dough” has had enough and excepted its fate
Your muffins didn’t rise they were flatter than your cookies!! 🤣
I could’ve done so much with that 27 minutes I spent watching this
"That can't be right" I suggest you double check what you write down against what you read so you can be SURE that it is the right measurement.
I would also suggest you stick to recipes because whenever you say "that doesn't look right" (when it does) you invariably mess the recipe up with your wild additions or subtractions. I'm sure you have seen cookies in the wild before?
So glad you've uploaded a longer video, have missed these as your other ones seem to be shorter. Did you add lemon meringue pie to your list to do? I haven't found a video of you doing it before, so not sure. I did request it before. Thanks :) and hi to Lee, have been enjoying his holiday videos x
Kay be out here making cookies like it’s pie crust
That cutter moved on its own at 2:14. Have you got a poltergeist ?
Cryin here need to be slapped brilliant
They are just as disrespected with this baker as we are....they couldn’t just do nothing they are clearly concerned 😭
I know that she may be wearing that floppy-fitting watch for sentimental reasons but it always gives me a case of the bothers. "Cookehs and Moofins."
Dry ingredients should be prepared and mix first before putting it to the wet ingredients right?
Yes
Omgosh that it so much flower to just cut out some cookies 😂 and Kay I think the cookie dough is supposed to b somewhat wet lol
I’m disappointed, I expected her to knead the muffin mixture
😂😂😂😂those beaters are steam driven or possibly pedal. Kay, you are the best.
Love that my bust phone just changes Kay bids when I'm watching her channel. Happy tho. Regardless of autocorrect
Hello Kay how are you anyway we came up with a good idea on Lee's channel. How about for one day you swap channels... So you let him cook and you do a vlog on his... What do you think??
Saint 1994 yes Lee told me
Would be fun to watch 👍
Great idea 👍👍
@@kayscooking7421 keep it up ..
It’s supposed to be crunchy on the outside soft inside, soft = raw, raw is poison Kay
Love that old fashioned mixer. Perhaps 1960’s. Love the antique. And still works !!
Hasn’t been washed since 1960
@@luv2bbq she precious. I always thought of making a gofundme to supply her with proper kitchen utensils and whatnot. But haven’t seen any updated posts in awhile. She as natural as they come. A good person at heart just doing her best. Indeed precious
I love antiques to
It's a 1970s Moulinex mixer!
Pretty good but a little light on the flour, maybe more next time?
JESUS CHRIST. WTF
I like how your son does the taste test . Blessing to both of you always
seima piankna - sorry i cant spell polish, i only speak it. i hope u understood what i wrote.
Right? Lee thinks everything is "very nice" and thumbs up! 👍 Even when he thinks cookies aren't soft lol SMH😮
Cookies AND muffins, can't wait
watching Kate knead that dough makes me cringe.. is that normal?
Yes some cringe is to be expected while watching Kay.
When I looked at the video, before I pushed on it, I thought it was meat on the sheet pan lol 😆
U telling me her house is so bad she doesn't have sides she has to use a cooker top
Good for you on trying to make your own cookies… I just but mine ready to pop on the oven or already cooked in container.
OMG. How old is a hand mixer? 19th century?😂
More Marge than the Simpsons
Halfway through this video and I'm wondering is it Cookies and muffins because Kay keeps adding bloody flour to the cookie dough so it eventually turns into muffins.
I don't know if I just liked this video or I'd liked it ages ago (I've had a drink), but either way, it'll be in my history of when it was liked, and more important ly I'm glad I'm back here :)
That mixer sounds like a weed whacker!
Can you put some coconut in this please.
This video would be a lot shorter if you didn’t keep re reading the ingredients over and over....
MarkJarvis Presents maybe
KAYS COOKING definitely !!
Its cool read the recipes i like it..💖💖💖💖
josue bueno she’s not a nice woman. Don’t kiss her ass.
@@eccremocarpusscaber5159 there's a lot more wrong than just that trust me.
I mean you made the cookies right it's not supposed to be doughy its supposed to look kinda like a thick cake batter and you use an ice cream scoop to put it on a buttered pan but it still looks great
Rainbow Rose she’s too stupid to understand. Like properly too thick. It’s quite grim when you realise that.
@@eccremocarpusscaber5159 what did you expect from someone from Sheffield
Hey Kay, love your videos! I am making cookies right now and messing up
I think Kay's got the right idea letting Lee do the taste test
My grandpa after eating spaghetti: 5:12
I wonder how big your kitchen is you always use your cooker to make things on
Kay for Christ sakes what the hell are u doin?!?!You’re making cookies not bread!. Why did you add all that extra flour?!?!
hey kay, love the vidz.
please can you make a Carlsberg cake. It's a victoria sponge where you replace the 400ml of milk with Carlsberg (should be around a can). It's perfect for family occasions., my mum used to make it every christmas and I just really miss her. would mean the world to me if you could honour her name by making a Carlsberg cake. soon
a lager beer in the UK
I really hope so too, I feel like she can rest easy after that
She cant because that is too complicate for her smol brain
I would NEVER EVER EVER eat at this woman’s home. Ever! Those cooking utensils and small appliance look like they haven’t seen water and dishsoap in decades!
These look really great, glad Lee seemed to like them. I might give this recipe a go next week.
Skyjet3 yes he did hope they go well
Did she say she smacked her "eblow"?!?!? 😂😂
At 6:47 I think lol lol
Hi Kay, i am one of your bigest fans from CAnada. i was dying when u added flour. alot of recipes for cookies are a wet batter so there was no more flour needed. And they are put on the cookie sheet by the spoon full. I hope u keep this in mind and helps. and muffins are really wet. :( i have seen this a few times. i wish u would just follow the recipe u write down and trust it. follow it through even if u think it will work or not. much love Kay. I will be watching. cheers mate.
GingaSnapZ she’s too bloody stupid to do that. A one track mind that can’t fathom anything outside of her single process.
sæm
She has a recipe right there and it appears only a few instructions. Where do these recipes come from? Most of the video was her trying to remember what she just read. The step by step procedure was so off. The margarine, which is not great for baking, looked more like a cup, not 4oz. A 1/2 tsp of salt to her is a pinch. She needs measuring spoons and cups. What, is she now making biscuits? Lol!! She always makes a colossal mess but she has so much fun with it.
11:00-11:10 please tell me none of my fine china has smashed.
Try using self raising flour for you're muffins
😂🤣😂🤣
That butter oh my jeez wtf
Kay you lovely lady, please consider bringing the 'good' back. Been a fan since the start and miss it already :'(
Great video. Tonight I'm having a go at making a succulent chinese meal called General Tso's Chicken but I don't know if I'm doing it right. Could you do a video where you make this? I would like to know if I made it right.
I see you know your judo Sir.
love your channel
I can’t imagine how much acid was consumed being an Iron Maiden groupie
Shes nvr heard their music she just likes the graphics on the shirts
I love your channel Kay, keep doing you, and don't let anyone try to stop you, you're amazing.
YOU'R BLIND
@@mariejames9962 no, theyre just better than bullies like yall 😊
You’re supposed to follow the recipe if you want it to come out good, not completely add a whole bunch of extra ingredient and wrong measurements
Kay I ❤ your Tupperware bowls
This is great kay. maybe a bit more flour next time.
I've cooked. But never really baked . Time for me to start
You can get like 3x of those cookies
Tell us a bit about you and your son? Where your family comes from, who you grew up with….etc
I'm sure these were meant to be drop cookies. lol
Kay can you make Lancashire hotpot pls x
Great video Kay, will be trying out those muffins soon!
Heather Linnie Music hope they go well.for you
Kay...where r u, u haven't updated for a very long time
Lee's funny as fook mate u should do the cooking
Fook” thank you I will add that with my word fusk
Cookies flatten in the oven. The ingredients were right in the first place 🫣 maybe use a recipe that you need to make flat dough cookies next time.
I am curious Kay, why don't you like butter?
Tracy Appleby lee can’t ‘ave it’
We don’t know why. Or is that cheese?
I can never remember.
Hi Kay! I love your show! Could you do fried green tomatoes for us? Pretty please??? 💕
Pretty sure the muffins need more mixing
Hello Kay, Brazilian fan here, I love you, I know how cute you are, your cooking is so lovely, you remind me of my late grandmother, I learned to cook with her, she had a great love and effect for the kitchen was always there by her side, for Please tell me you Kay are ok, I know the pandemic is not easy for everyone. I got to know your channel today on August 24th, 2021 and I love your channel, your recipes and you
If this was shot at 60 fps it would amount to 97.740 frames of 🤮
Kay, have you considered commercialising your cookies? Maybe you could get a contract with Starbucks or British Airways. The only thing is that it would be hard to upscale and maintain quality. You could even get industrial sized orange plastic mixing bowls.
Where do these handwritten recipes come from?
The dark web
Lee fucking obliterated that cake in one bite. It mustve tasters reet gret. GORGEOUS! Thumbs up Babs
half an hour! Best thing to come home to after a long work day. Your videos are my favourite :) thanks Kay, hope you're well!
Eva Masterton getting better thanks glad you like them
Passing you too my friends to 'like' and 'sub'
Nooooo....😓 the poor cookies....the poor dough...why?
First time of making cookies...?
Please go to a cooking/baking workshop...
I guess you have to search the internet really hard to find recipes for cookies and muffins, that don't include baking soda.
Can cats eat these? Might make some for my four little sweeties