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How to prepare a couscous the traditional algerian way - a feel good meal ideal to share .
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- čas přidán 14. 10. 2021
- How to prepare a couscous the traditional algerian way - a feel good meal ideal to share .
#how to prepare a couscous #recipe in english
A couscous is a traditional algerian meal, easy ta make, ideal for big family dinners.
I’m British Bangladeshi 🇧🇩Very nice way cook cook cuscus❤ my favourite food. I like Algerian Moroccan west African food ❤❤
Thank you for your afford
Algerian cuisine 🇩🇿♥️
in algeria we have thousands of ways to cook couscous
You are definitely right. Algeria has 58 Provinces, and each Province does it its own way. Le Couscous a pour origine le Nord de la Kabylie en Algerie. The word couscous is purely Algerian Berber....
Couscous is a purely Berber dish as evidenced by the writings of French researchers. Of course and as usual, other countries in the region wanted to appropriate the creation of Couscous.
This brought the great Algeria by generosity and to avoid their whining (they whine for everything) to decide to include these countries in the list of countries of Couscous.
One country in particular even tried to appropriate the music of Rai and our traditional clothing ...
May God help them.... May God help them.... May God help them...
In my area our couscous is red and we put 6 different kinds of chillies on it with cactus
Yes, that's true, for ex : my mom knows 5 types of couscous
Exactly, my family is Kabyle of Algiers and my mom had a few recipes.
1. Yennayer couscous with chicken and legumes (beans, chickpeas, lentils, etc)
2. Kabyle couscous with lamb / beef red sauce and vegetables (sometimes with green string beans)
3. Algiers couscous with lamb white sauce and turnips (that no one like lol), zucchini and chickpeas
4. And my absolute favorite : mesfouf b lben. With fava beans and green peas
5. Tama9foult with small pieces of carrots potatoes green herbs: this is an old traditional dish that I don’t really like but my dad loved it
For most Algerians couscous is life ❤️
Thank You i am definitely going to make for my husband. I want to make all his favorite dishes
I recommend you make the original/moroccan way with what we call "Tfaya" it's caramelized onion and raisin that's 10/10
Thanks so much for sharing! I can’t wait to give it a go!:-)
I’m going to try it today. Your way looks easy and simple.
That looks just like the Moroccan couscous.
Slightly different Algerian couscous is a bit sweeter
No this is Moroccan couscous Algerian are trying to steal everything that is Moroccan this is a joke
The Moroccan couscous may have "Tfaya" (caramelized onion and raisin) and boiled eggs on top which makes it PERFECT.
😂😂😂@@soukainalaoui
@@soukainalaouiwhat is Morocco???
Thank you for your delicious algerian couscous ❤️✌️
you're very welcome!
This is a Moroccan couscous keep lying
Wtf ??!!! Couscous it's north African not Moroccan so you are the one who will cry more lol hhh@@soukainalaoui
@@soukainalaouiit’s maghrebi from morroco Tunisia and Algerian not just morrocan you are the reason why we don’t get along
Im from bel abbes / tlmcen and thats how we do. Sahiti khouti
Assalamualaikum, I am from Pakistan, can you plz share me names of vegetables which you used mostly or frequently with couscous.
🌹💚🌹جميل ورائع وشهي والذيذ 😋😋👍👍
Bravo my dear
Le bon couscous algérien, très bon et bien préparé.
Yummy
Algeria 🇩🇿🇩🇿🇩🇿🇩🇿🇩🇿😍♥️
Yummy😋😋✨
Je suis contente de voir que tu trouves le couscous amor be amie aux USA ma famille ne l’a pas trouvé
on a beaucoup de chance à Montreal, on trouve absolument tout
@@sabrinanawalkitchensecrets5069 ah tu es à Montréal d’accord
Sabrina please let me know which spices you add in meat and vegetables..
Merci
It sure looks appetizing, however, it would have been fine if you've listed the ingredients.
She did, check around the first 20 to 30 seconds of the video
I think this is like moroccan couscous. I went to Algeria one time but i never find a restaurant that made couscous like that, only restaurants who served Moroccan menus
I am Algerian , I cannot label this couscous otherwise , if you are the same in Morocco I am more than happy for you ❤️
No this is 10000000 %algerian no restaurant cooks couscous this way because it is homemade
@@Aminetahraoui959Don't lie, we know Algerian couscous is not like that 😂😂This is Moroccan couscous with seven vegetables that Morocco knows about Algerian couscous is white and do😂😂😂es not contain many vegetables
It's a kabyle dish from kabylia national food for kabyle people!
✊🏻🇩🇿♥️
Wich cut of meat for the beef. Thanks
This IS one of hundres couscous in algeria
Is couscous cold or hot, when it’s served?
Hot
Hot
Apologies for late response, couscous is served hot
Thankyou but you did not name the spices
hello, Couscous spices are basically Pepper, paprika, Ras El Hanout ( a mix of spices used in couscous), some cinnamon and that's it, if you are in a place where you cannot buy Ras El Hanout, then use Coriander powder and curcuma. Happy cooking!
@@sabrinanawalkitchensecrets5069 jazak Allah
Moroccan influence is so obvious lol
bro i beg u shut up, we were all once one country.
This is Moroccan
Couscous is an Algerian dish. You copied it in the 20 th century : czcams.com/video/5HA3InMQNyg/video.html&ab_channel=LilyLou
@FusionMaster. Morocco did not cultivate durum wheat (blé dur) until the 20 th century. It is the basic ingredient to prepare this dish. Couscous was a staple food in Algeria, Tunisia and Libya for at least a millennia. So you obviously copied it. Your historians say so, not me. Don't argue with me, but with your historians, and french historians as well. They say exactly the same. czcams.com/video/zE4vZD-77Us/video.html&ab_channel=%D8%A7%D9%84%D8%AC%D8%B2%D8%A7%D8%A6%D8%B1NUMIDIE%F0%9F%87%A9%F0%9F%87%BF
This is a Moroccan couscous this is a shame
Algeria has 58 Provinces, and each Province does it its own way. Le Couscous a pour origine le Nord de la Kabylie en Algerie. The word couscous is purely Algerian Berber....
Couscous is a purely Berber dish as evidenced by the writings of French researchers. Of course and as usual, other countries in the region wanted to appropriate the creation of Couscous.
This brought the great Algeria by generosity and to avoid their whining (they whine for everything) to decide to include these countries in the list of countries of Couscous.
One country in particular even tried to appropriate the music of Rai and our traditional clothing .
May God help them.... May God help them.... May God help them...
On the road to Morocco, you stole it 😂Algerian couscous will never be like this We know what Algerian couscous is like Well, there are old videos of Algerian couscous that have nothing to do with this Do you want to imitate anything Moroccan, even real Algerian couscous with white sauce? You are not satisfied with it and they want to steal what is Moroccan
respectfully, I am Algerian and recipes from Algeria and neighboring countries could have similarities. take care.
That's not Algerian, That's Moroccan and labeled Algerian. WTF do you know about Couscous, you're doing exactly the Moroccan way
My grandmother and great grandmother have cooked couscous like this for generations, I'm from north Algeria, how could they have stolen it then? They didn't have youtube then😂, stop your nationalistic bull
@@zininoo
Stolen it means they appropriate a culture. Algerian appropriated many things Moroccan. Algeria was a turkish 5hithole, Morocco remained independent and amazigh since Maures kingdom. Coucous is Moroccan amazigh dish
This is not Algerian Couscous this is Moroccan Couscous
Algeria has more they 100 way to cook couscous and stop crying in the comments don't tell us how we should eat our food!!!!@@soukainalaoui
@@soukainalaoui it’s morrocan Tunisian and Algerian not just morroca
This is a Moroccan couscous lady stop stealing others heritage 😵💫
Couscous is the national dish of Morocco, Algeria, Libya and Tunisia. Four countries that exist side-by-side, so the dish could be made the same way. Regional dishes will always have overlap with surrounding areas, regardless of borders. What exactly is the difference between the four countries Couscous recipes?
This is 1000% Moroccan. The Algerian couscous looks NOTHING like this. She stole this recipe from Morocco
There are ZERO culinary Algerian books that have this. This is MOROCCAN.
hhhh czcams.com/video/5HA3InMQNyg/video.html&ab_channel=LilyLou
@@luluvalentina You didn't have couscous in the 19 th century in Morocco for the first place : czcams.com/video/5HA3InMQNyg/video.html&ab_channel=LilyLou
He marokchis senghouli
b...a.....s......t.......a......r......d..
s......l......a......v....e..
Your zriba country without story zero culture....