Sesame Brittle - How to make this simple snack item or great garnish to your desserts
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- čas přidán 7. 05. 2023
- Making Sesame Brittle from start to finish. Such a great snack item thats full on flavour. You can also use this to garnish your desserts by adding that crunch element to elevate your dessert.
#sesame
#caramel
#brittle
Ingredient List
250g Caster Sugar
50g Glucose Syrup
100g White Sesame
5g Vanilla Bean Paste
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Damn that brittle is perfect! Excellent presentation as ever 😎
Sesame seeds are an alternative source of calcium for those who are lactose intolerant. In addition, they are also rich in other essential nutrients such as iron, magnesium, and phosphorus. And with this quick recipe, they are also more attractive for kids and also some adults! Thanks for sharing!
Saludos!
I just love your channel. Thank you for all the effort it is so relaxing and your technique is flawless.
Thank you so much for the kind message and support!!,
This video was increíble, i Discover a new thing and You solve My questions at peace as i was making them, new fan bro! I love technical things
Thank you for the support. I am glad you enjoyed the video.
Okay, I made this today to relax after a very hectic work day. I don’t usually make candy, But this one intrigued me - toasted sesame seeds in a thin crispy brittle.
This was a fun project with fantastic results. Honestly, this is a very nice sweet treat - the nuttiness of the toasted sesame seeds with the thin "crispy" brittle - not hard like a peanut brittle, just a nice thin "crisp" bite to it. I agree that it would make a nice topping on various sweet treats. Photos have been posted.
I am so glad this helped you relax down after a hectic day at work.
@@AveryRaassen Big thumbs up for this recipe - everyone loved it at our Mother's Day dinner (Chinese "to-go" food) - even my mother!!!. I crushed some of the brittle to use as a topping for the various desserts after dinner. Some mentioned that it reminded them of the sesame candy from the Asian markets. 😍😍😍
@@Jeepy2-LoveToBake I am so so happy to hear that!!
Lan.... She's the only person I know who gets home after a hectic work day and relaxes by trying out a new recipe that could easily cause great bodily harm during the preparation. 😁 Glad it worked out well. 👍
@@philip6502 😊Thank you!
Nice recipe ❤
I am glad you enjoyed the video!!
Lan Smith guided me here from Charlie's channel. Nice recipe. 👍
Welcome Philip. Thank you for the support and glad you like the video.
Hey. Are you in the uk? I noticed the tesco bags :-) loved your berry videos. Suggestion: elderberry is one of the best anti flu things there is (it contains neurominidase inbitors, and its the basis of much anti flu medication). You could make Sambucol for almost free. We make elderberry cordial. Cloves and sugar for anti microbial. But the cloves and berries make it like mulled wine. It’s a medicinal that drinks like log cabin retreats. Wish more people knew to make it. Wish you good :-)
Yeah, I am in the UK. I live in East London. Thank you for that information.
We make this in our home
Hello my sesame brittle turned out really im wondering how can I fix it instead of throwing it away
How did it turn out?
@@AveryRaassen thin not thick like the last 1 I did it worked out
@@polkablondebeautychickadee8668 thin and uniform is good. As long as it is tasty, don't worry about and try again. I wouldn't melt it again as you could end up burning it in the process or it won't crytalize with a nice shine.
I don't have liquid glucose, can I use Lyle's Golden Syrup? I have lots of sesame seeds. I love the "sexy" view of the brittle 😍 Oh, I will make this for our Mother's Day dinner on Saturday.
You can use Golden Syrup. Be careful when rolling and spreading the caramel.
@@AveryRaassen I have a granite countertop that I can use with parchment paper - will that cool it too quickly? I also have a rolling pin with silicon ring guides for 1/8 and 1/16”
@@Jeepy2-LoveToBake The granite work top will cool it rather quickly. I would recommend rolling it out on a cutting board. If you aren't fussed about the thickness, then the granite work top will be just fine. In a case like that, I would either brush some water or oil on the worktop to allow the baking paper to "stick" so that when you roll or spread the caramel sesame the bottom paper doesn't move around. The rolling pin with silicone ring guides you have are perfect. Also, I forgot to mention, if you have any broken bits of caramel sesame crumbs, they go fantastic on some vanilla ice-cream as well or even on top of some black sesame ice-cream to pair with.
@@AveryRaassen Thank you for the guidance - I may have to try a test run tomorrow night as I already have some baking plans for tonight (ChainBaker’s Banfora Welsh Cakes and banana bread with which to accompany the Pine Nut Butter Praline Paste when I share with the office tomorrow).
@@Jeepy2-LoveToBake Lucky Office tomorrow!!!
Yes tosser is a word to avoid
Well "Tossers" sure ain't what's prevalent here!
Well, that's good then you can use it freely, haha
I want to hear the brittleness
You are gonna have to make it to hear it.
@@AveryRaassen you will never become an ASMR streamer
@@dudoan6162 You are correct. 🤣