This addition makes the bread extremely delicate and tasty. You have to see this!
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- čas přidán 21. 08. 2024
- Extremely delicate and tasty wheat bread, with...
This bread is exceptionally delicate, has a crispy crust and a very soft center. It's simply delicious! And all thanks to adding white cheese to the dough.
When I add white cheese to bread, I choose one that is quite dry and has as little water as possible. The cheeses are different, I try to make the dough just right, but it doesn't always work. If the cheese contains more water, the dough will be too loose, then just add one, sometimes two tablespoons of flour while kneading and it will be fine. Add flour carefully so that the dough does not become too hard. Hard dough makes bread rise poorly or not at all.
But if you can make this bread, it will be delicious.
You have to bake it❗️
Homemade delicate bread.
Healthy, homemade bread, wheat bread without artificial additives.
Don't buy bread, make your own bread with this recipe.
Tasty bread, simple bread to prepare.
100% homemade bread. Simple composition, natural healthy bread.
I haven't bought bread for many years and you don't have to either. With this recipe you can bake delicious homemade bread yourself.
A simple bread recipe. Easy to bake! Quick bread recipe. Simple cake ❗️
Cook with passion, cook healthily!
Composition:
- 350 g of wheat flour type 550
- 50g whole grain wheat flour type 1850
- 200 g of white cheese :)
- 300 ml of water
- 10 g of yeast
- 1 teaspoon of salt
1. Make the leaven with yeast, 50 ml of water and two tablespoons of flour;
2. Set aside to rise for 15-20 minutes;
3. Mix all ingredients, set aside for 15 minutes;
4. Knead the dough, cover and set aside to rise for 2 hours;
5. Place in a baking tin, cover and leave to rise for about 1 hour;
5. Cut into slits and place in an oven preheated to 220°C for 40 minutes.
ENJOY 😋😋😋
Production and implementation: Paweł Horąży and Dorota Milerowicz
Super :)
😀
Smakowicie wyglada :)
i smakuje ekstra 😀😀😀
Мне нравится этот рецепт :)
Obowiązkowo proszę spróbować 😀
Podoba mi się :)
😀