Giant Wild Berry Pop-Tart | Eat the Trend
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- čas přidán 27. 08. 2024
- Is there anything more iconic that the electric purple and blue-frosted Wild Berry Pop-Tart? Now there is! We just upped the game with this gigantic version that's sure to blow the original out of the water. You'll be dreaming of this sweet and tangy treat for days to come.
For pie crust:
3 1/4 cups all-purpose flour
4 1/2 teaspoons sugar
1 1/2 teaspoons salt
3 sticks butter, cubed
3/4 cup ice-cold water
For filling:
1 1/2 cups mixed berry jam
2 tablespoons agar-agar
For frosting:
2 1/2 cups powdered sugar (sifted)
3 tablespoons milk
2 teaspoons corn syrup
DIRECTIONS
To make pie crust: Add the flour, sugar, and salt to the bowl of a food processor. Pulse to combine. Add the butter and pulse until the mixture resembles coarse crumbs with some larger pieces remaining, about 10 seconds. With the processor running, slowly pour in about half the water in a slow steady stream: stop when the dough holds together without turning wet or sticky. Do not process more than 30 seconds. Test by squeezing a small amount of dough together; if it is still too crumbly, then add a bit more water, one tablespoon at a time.
Divide the dough into 2 balls and flatten each into a flat rectangle shape. Wrap each in plastic wrap and place in the fridge for at least an hour.
To make the filling: Combine the mixed berry jam and agar-agar in a saucepan and heat on high until it begins to boil. Pour into a bowl and place in the fridge to cool.
When the pie dough is ready, roll out the first piece on a floured surface until it is about a couple inches wider and longer than your sheet pan on either side. Gently place the dough onto the pan, pressing it firmly into the corners. Fill the pan with your filling, smoothing it out. Roll out the second piece of dough the same as the first. Place it over the top of the pan. Using a fork, crimp around all of the edges of the pan. Cut off any excess dough hanging over the sides of the pan and cut some small vent holes across the top crust layer.
Bake at 400°F for about 45 minutes, until the top is lightly golden brown. Allow to cool slightly on a wire rack.
To make frosting: Combine the powdered sugar, milk, and corn syrup into a bowl, stirring until achieving a thick frosting-like consistency. Separate out 2 Tbsp of the frosting into a smaller bowl. Use food coloring to make the large bowl of frosting purple and the small bowl blue.
To assemble: Spread the purple frosting over the warm Pop-Tart.
Using a piping bag with a small tip, zig zag the blue frosting across the top of the Pop-Tart. Enjoy!
POPSUGAR Food shares delicious recipes, tutorials, kitchen tips and tricks, and everything else you need to start cooking ... and eating! Hosted by Brandi Milloy, POPSUGAR Food shares easy-to-follow recipes, demos, and time-saving kitchen hacks on our show Get the Dish, and recreate the latest food crazes and invent new ones on Eat the Trend. Get the scoop on how to make everything from Cronuts to ramen burgers to vanilla cupcakes and beyond!
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I didn't even now plain existed
I did, for some reason I used to eat them before I tried other flavors.
lol, lil Miss, I'm totally guilty...LOVE ME SOME PLAIN STRAWBERRY. However, I'm alone in that...my children and grandchildren love them with icing.
love the video's and recipes you share.
Thank you
Misty Baker me too i love strawberry plain pop tarts
I actually like plain too cause I feel like the jam inside is already sweet, having the icing on top would just be too much
Misty Baker plain!
I like plain because I've never been one for icing
No one cares
I love the plain!!! You can taste the filling a lot more lol
Marlyne Gonzalez the icing is also good
No one cares
They look so yummy! I will try them for sure! :) Thanks for sharing!
brown sugar cinnamon is the only acceptable poptart. fight me if you disagree.
I LOVE frosted and plain! The plain has more crust flavor, which I like
Thank you for not using gelatin! 😂
Poppy Boeijen Ikr!
I like the plain strawberry pop tarts best because not only are they not too sweet to eat but you can taste more of the actual fruit flavor.
I’m not an 80s or 90s kid but when I was a kid back in 2003 I ate pop tarts and back then chocolate fudge was my favorite but I switched over to chocolate chip and wild berry.
How do you smile for so long? It's wonderful to see!
Strawberry Glaze and Wildberry Poptarts 😃 those were my faves
Strawberry frosted was my favorite!
Plain is my favorite. I like the flavor of the crust more than the sickly sweet flavor of the glaze.
No one cares that u like plain .its because your taste buds are wrong .I have good tastebuds cause frosted pop tarts are my fucking fave!!! Woo hooo
Hey u yeah u have a nice day and hope evrything gose well 😜😂
My heart shattered when she tossed those pop tarts💔💔💔💔💔💔 R.I.P
I love the brown sugar one
Can you make fruity pebbles ice cream 🍦
My sister had me try unfrosted strawberry as an adult. They are so good from the toaster! You get an amazing crisp crust all over. Gotta try it
My kids would love these!
I'm old school. Plain Blueberry toasted with butter. There was a time when Pop Tarts didn't have frosting.
I love plain! I'm not a huge fan of the frosting, but I love the pastry and the filling!
I enjoyed your video :) Keep it up!
I ate the smores and hot fudge ones a lot growing up. These were the days before I ate swiss chard.
You always put me in a good mood ilysm
They look so yummy! Your so pretty Brandi! Also , do a Baby bump update!Thanks for sharing! Love you!
BTW , I did not even know that plain pop tart existed! Like if you agree!
love pop tart and love to eat
Love pop tarts! 😍
This is such a cool video Brandi, have to make this for my daughter. Thanks for sharing!♡
Idk why, but I gasped so hard when she threw the pop tarts😂😂
I love wild berry
I love plain!!!
I like the cookies and cream and the red velvet
Pop tarts are so good and yummy
I love the plain ones 😭
I have never had a pop tart
i looovee hot fudge sundae
My husband is a weirdo and loves the unfrosted pop tarts lol
WOW awesome love it. Looks delicious☀️
I have never heard of planes Pop-Tarts
Make a giant bagel bite please!! My friends birthday is next Friday and she lovesss them so if I could get a recipe by then that'd be great lol
im watching while eating poptarts
I love the plain blueberrycause the frosting is too hard. plus I love eating the sides first.😄
0:40 NOOOOO
I love the cocey do pop tart
Can you make rolled ice cream
the strawberry is my favorite I will only it that. and plus I try the chocolate they ok
I like plain because other pop tarts have to much sugar
I'm extrememly hungry right now…
Hope your kid will also be a chef!
Plain poptart drowning in a pool of butter.... only then will you understand why plain poptarts exist
make the smores one! my kids n i love it
Lol I know I'm gonna catch some flack for it but I love the plain pop tarts. I'm just not a fan of frosting in general.
My husband loves them. He thinks regular ones are too sweet.
nice👍👍
Never knew there was a plain flavour? What taste is it/what filling is in it?
I only discovered pop tarts few years back because Australia never really had it in stores or I just never saw them
Over here is Thursday wow
I love the plain strawberry. The frosting is way too sweet for me
I love ur vids I made the wafts grilled cheese and I was amaz
I just like the cookie part! The frosting and jam are way too sugary for me so I would eat the edges then throw them away when I was little.
Orange Crush Pop-Tarts were the best, sadly they are being discontinued...
yum
My friend likes plain because she says it's too sweet otherwise. She's crazy.
Love plain mmm
❤️❤️❤️❤️
Can you make blueberry lemon donuts 🍩
Can u do a video of u making toaster strudels please
I made it and so good
I never herd of plain
Blueberry unfrosted are only good when you eat them out the freezer.
Me because I added my own fresh fruits
i love plain... i relly dont like the frosting and i like the strewberry jam
i like plain
mmmm thats looks so gooood ❤❤
😍😍
Woah a vegetarian recipe! I think this is a first ❤️
Wow that's not why she posted this ....not for vegetarians this is for 90s kids who actually know the history and are fans of the company. Like you have literally 1 million other vegan videos u can comment on that's when u say that shit ..
poptarts are your favourite? what about oreos
why you use agar agar? I see a lot of pop tart recipe and they don't use agar agar in the jam
Khansa Zaina Mahrunnisaa alternative for gelatine
can you do a smore's pop tart plz
Can you do a giant frozen hot chocolate
my mom's favorite is plain strawberry... I think it's weird...
Make a giant Twinkie
i love u brandi milloy
I love the unfrosted blueberry pop tarts. I can't eat the frosted pop tarts anymore because I don't eat pork and frosted pop tarts have gelatin in the glaze 😒
Plain is for the lactose intolerant 😂
She loves big thangs
Help me! I am hungry!
please make a super sized s'more
Fun fact the unfrosted ones are vegan but the regular ones are not
I can't even eat a regular chocolate bar... 😕
Brown sugar cinnamon
giant Takis
You missed blueberry 😰🤔
she basic made pie with icing
do one with oreo frosting
i love oreo
debby duarte
Make a giant price of bacon
What that mouth do Brandy😂
omg
Me not tried el,pop tartz,hmm
Channeling Hellthyjunkfood huh?
I like plain strawberry ones