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Finnish Cinnamon Rolls | Korvapuusti

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  • čas přidán 29. 09. 2019
  • In this video I show you how to make cinnamon rolls from Finland. The sweet bread pastry is flavored with cardamom and filled with cinnamon sugar. Perfect for any coffeehour or fall treat.
    A printable recipe can be found at this link:
    bakeacrosseurope.com/2019/09/3...
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    music by epidemicsound.com

Komentáře • 32

  • @anitalacasandile8567
    @anitalacasandile8567 Před 3 lety +2

    I’m going to make them tomorrow, I can’t wait thanks for sharing the recipe

  • @juliechaussat328
    @juliechaussat328 Před 3 lety +1

    I made them, they're delicious! Thanks for sharing!

  • @merika206
    @merika206 Před 3 lety

    👍🏼I like how you shaped them and they look so scrumptious 💕

  • @ParentsandProjects
    @ParentsandProjects Před 2 lety

    Definitely trying this one. I think I finally found my cinnamon roll recipe 😛.

  • @House_of_Caine
    @House_of_Caine Před 3 lety +1

    Mmm, yum... Looking almost as good as my mom's! :)

  • @jarrodclyne707
    @jarrodclyne707 Před 4 lety +3

    Thanks for uploading, you made them really well. I'm trying the recipe with my Finnish son now. Eating it with coffee would be more traditional for Finland, but other than that this is perfect :)

  • @davidthompson8157
    @davidthompson8157 Před rokem

    I’ll make these they look delicious! I love your videos 💕🙏

  • @elizabethhendriks9030
    @elizabethhendriks9030 Před 8 měsíci

    yum!

    • @BakeAcrossEurope
      @BakeAcrossEurope  Před 8 měsíci +1

      They're perfect with a cup of coffee ☕️ 😀

    • @elizabethhendriks9030
      @elizabethhendriks9030 Před 8 měsíci

      @@BakeAcrossEurope your videos are terrific, I was binge watching them last night!

    • @BakeAcrossEurope
      @BakeAcrossEurope  Před 8 měsíci

      @elizabethhendriks9030 thank you so much! I love hearing that people enjoy them!

  • @skyseven2590
    @skyseven2590 Před 9 měsíci

    Thanks for diz

  • @manuscriptsdontburn
    @manuscriptsdontburn Před 3 lety +1

    Hello! I would love to see a recipe for Karpatka (Carpathian Mountain Cake) or Miodownik/Medovik from Poland. I love the idea of this channel, greetings to you and I hope to see more videos :)

    • @BakeAcrossEurope
      @BakeAcrossEurope  Před 3 lety

      Thank you for the ideas! I've never heard of those. I'll definitely add them to my list. I'm hoping to make more videos very soon. 😊

    • @BakeAcrossEurope
      @BakeAcrossEurope  Před 3 lety +1

      A video for Karpatka is coming this week! 😉 Thanks again for the suggestion!

  • @ikhouvanrosa
    @ikhouvanrosa Před 4 lety +5

    I made then. Very delicious. Thanks

  • @chefren77
    @chefren77 Před 4 lety

    Try switching out some of the sugar in the cinnamon mix with vanilla sugar.

  • @shinyla
    @shinyla Před 4 lety +2

    If you wanted to store these for a longer time, would you recommend freezing these before or after baking?

    • @BakeAcrossEurope
      @BakeAcrossEurope  Před 4 lety +1

      I would recommend freezing them after baking. I would freeze them on a baking sheet, and then once they are fully frozen you can transfer them to a Ziploc bag to store in the freezer.

    • @shinyla
      @shinyla Před 4 lety +2

      @@BakeAcrossEurope Okay great, thank you very much!

  • @AshishSharma-fs7eh
    @AshishSharma-fs7eh Před 4 lety

    Hello madam you give class

  • @meriasinoj8868
    @meriasinoj8868 Před 3 měsíci

    Can I make it with wheat flour?

    • @BakeAcrossEurope
      @BakeAcrossEurope  Před 3 měsíci

      All-purpose flour is a type of wheat flour. You can use the standard kind made for baking. If you let me know what country you're in, I can try to find out the equivalent of all-purpose flour in your country.

  • @gigibenea3529
    @gigibenea3529 Před 9 měsíci

    Very beautiful...just the music don't match

  • @abcdecghijklmn
    @abcdecghijklmn Před 3 lety +7

    Funny girl! Makes awesome Finnish korvapuusti..but plays annoying horrible SWE/NOR violin tortute in the background😀😐😣😮😤😠🙉🙉🙉