जबरदस्त बिहारी मट्टन | World Famous Champaran Meat Curry | Ahuna Handi Meat | Ahuna Mutton Recipe
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- čas přidán 7. 09. 2024
- Today I am making World Famous Champaran Meat Curry AKA Ahuna Handi Meat or Ahuna Mutton Recipe. This Bihari Matka Mutton Recipe is very Famous recipe of Champaran Mutton Recipe. This Handi Mutton Recipe or Champaran Mutton Recipe is the best Mutton Recipe Motihari. This Ahuna Mutton Recipe by old champran meat House is very famous Dish of Bihar. Ahuna Handi Mutton is a Bihari Meat Curry which is very easy to make. So I am Cooking Ahuna Mutton, this Ahuna Mutton a Delicacy of Bihar. So friends try this recipe of Famous Ahuna Mutton Handi and enjoy with your family and friends and if you like the recipe please like comment and share the video. And thank you for your love and support.
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Recipe ki Potli
Looks so delicious 👌 yummy recipe. Nice sharing 👍
Thank you 🙏
Bahut hi badhiya 👍👍
Thanx ji 🙏
Wow super very delicious recipe 😊🎉🎉❤
have seen many videos for ahuna/chamaparan mutton but the way you prepared and explained is amazing.
Thank you so much for this amazing compliment😍
অনেক সুস্বাদু মজাদার রেসিপি
Once ordered this and had to give to chowkidaar to eat.This is not everybody could eat but many can cook
Tried this recipe and it turn out very delicious 😋. Thanks for sharing.
एक नंबर 🎉🎉🎉🎉🎉
Lajawab
Thank you 🙏
Bohat zabardast👍👍👍
Thank you 🙏
Looking so delicious sir ji. One day I will definitely try u r recipe 😋😋😋
Thank you very much 🙏
Very nice video ❤
Zabr10
Yummy 🤤🤤
I going to try this very soon
Thank you... Kindly share your feedback after trying the recipe...
A Bihari can understand the feeling of taste of Champaran handi mutton 😋
Right...
Try karna to banta hai
Wow yummy mutton neelam patwal
Thanx 🙏
Fine
Good
👍 nice
Handi ko dubara use kar sakte haii dhokar?
@@satishKumar-sj3ty yes kar sakte h...bt taste difference hoga new me aur dobara use karne me...
Nice
Woe
Esme nimbu tamatar ya dahi nahi dala hai
tasty
It is looking very good, it will be even more fun to eat, so delicious. 🤤 🤤
Thank you 🙏
Har baar new handi ka use Krna padega.....?????
I don't have a Handi it might be hard to find it too... is it possible to cook it in a slow cooker?
The speciality of the dish is the earthiness which it gets from the earthen pot... But if you don't have the handi you can try to make it in a slow cooker.....
Chicken ke liye same process lagega kya
From where u bought this handi ? Is it available online?? Pls reply
I have purchase it from local pottery shop....it will be costly if your purchase it online....
@@recipekipotli ok thank u so much
Bina pani dale ho jayega a mit
भाई.... पेंट वाले हांडी में कभी भी टेस्ट नही आएगा।
बाकी प्रोसेस अच्छा है और सही है।
Pani nhi dalna h onion h n gravy k liye ap banaiye
Meat khassi ka rahta hai ya bakri ka. Janch kar ligea
Water ni dalna ?
Tomatar ki jaorurat nehi hai ??
पानी डालना है या नहीं
Nahi
No
Na ke barabar
बिल्कुल नहीं।
Nhi
Super
Kitna water add kiye ho handi mai
Pani add karne ki jarurat nhi hoti is recipe me...
Handi se mitti ka kacchapan nikalne ke liye kya karna padega..
Kyuki direct handi ko use karne se bahut zyada mitti ka flavour aa jata h
Handi ko thodi der pani me daal k rakh sakte ho...
Kitti der rakhna hai paani me daalkr
Hain kaha par mujhe Lucknow me chahiye
Kya Champaran aur Ahuna alag alag recipe hai ???
both are the same....champaran is a district in Bihar and this recipe is from there...and they called ahuna to handi..that's why ahuna mutton....
@@recipekipotli Bhai...maine na ye recipe Sunday ko banaya....bhai kya gajab taste 😋 thha. Super 👍
@@pradeepswain185 thanx for the review
Pani kab dala
Paani nai dalte isme 😮 sirf pyaz se hi gravy bnta h
इस रेसिपी में टमाटर नहीं डाले जाते हैं क्या?
जी नहीं योगेशान्नंद जी। चंपारण मटन ऐसे ही पकाया जाता है। आप भी जरूर एक बार ऐसे पकाकर देखें बड़ा ही स्वादिष्ट बनता है।
Bro tava bhature ki recipe dalo pure CZcams par ek bhi video nahi he agra ki Dish he
Actually jo aap tawa bhature ki baat kar rahe ho usko pahle deep fry hi kia jata hai... Uske baad usey tawe par sek ke dia jata hai....
Bhature ko deep fry kar k half done kia jata hai..fool jane k baad bhature ko ek k upar ek rakh diya jata hai... Then jab serve karna ho toh usey tawe par achhe se garm kar ke serve kia jata hai...
Wooo👍🇮🇳🌹🐐👏🤪
सरसो का तेल ही यूज होता है बॉस , सन फ्लावर नहीं चल सकता बॉस?
mustard oil is the key ingredient of this dish...
Gjbbbbbbbbbbb
O bhai pane to dala he nhi
Pani nahi lagta h
Mitti ke chula par banate bhai to aur tasty lagta ❤
Mininimum kitna time lagta hai usme? Cooking process?
Please send contact detailscooking staff for preparation of champaran handi mutton for marriage anniversary