Broccoli stir-fried with eggs, tomatoes, and black fungus is really delicious 西兰花加鸡蛋、西红杮和木耳，炒起来真香

Tired of garlic broccoli? How about trying something new? This is an innovative and delicious stir-fried broccoli dish, with the aroma of eggs, the tanginess of tomatoes, and the nutritious and delicious flavor of black fungus. It can be called a dish with a perfect balance of color, aroma, and taste.　吃腻了蒜蓉西兰花，想不想变个花样？这是一道创新美味的素炒西兰花，有鸡蛋的香味、西红柿的酸味，还有木耳的营养美味，可称得上色香味俱全的美食哦
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