Puerto Rican Flan With Easy Caramel | Mari’s Cooking

Today we’re making the Puerto Rican version of a a Latin American classic - vanilla Flan! 🍮
Ingredients:
1 can evaporated milk
1 can sweetened condensed milk
1 tsp vanilla
4-5 large eggs - room temperature
1 cup white sugar
1/4 cup water
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-1 Peter‬ ‭5‬‬:‭7‬
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[@garylespron7-WS]

mmm...I loves flan 😊

[@ED-fz7mn]

Que rico ♥️♥️

[@knatural7754]

yummy 😋

[@carmencarrasquillo6567]

I can use a can of coconut milk instead?

[@mariscookingpr]

Yes!

[@carmencarrasquillo6567]

Gracias me acabo de suscribir a tu canal😇 Dios te Bendiga 🙏🏼❤️

[@Spirituallove2338]

The temperature for the oven?

[@mariscookingpr]

350°!

[@dianeeharris]

350°