How to: PERFECT Korean Pork BBQ! | Marinate for +24 hours (양념돼지갈비)

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  • čas přidán 17. 11. 2020
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    Today, I'm going to show you how to make one of the best Korean BBQ recipes - this is marinated pork! In Korean, its called Yangnyeom Dwaeji Galbi (양념돼지갈비). You can use pork ribs meat or a pork collar cut (aka boston butt cut). In Korea, this is one of the most popular pork cuts to eat at BBQ restaurants. I'll show you how to nail that exact restaurant flavor with a few key ingredients.
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  • Jak na to + styl

Komentáře • 160

  • @katieofavalon
    @katieofavalon Před 3 lety +53

    Had to pause the video because I was laughing too hard at "grease pee pee" :')

  • @seattledentalfriends6737
    @seattledentalfriends6737 Před 3 lety +4

    This looks delicious, I’ve really loved the pork galbi trend lately, I never thought it could be so good! Thanks for all you and Katie have done to make quarantine more fun. Will definitely recommend your channel to friends and family

  • @davidhalldurham
    @davidhalldurham Před 3 lety +51

    Daniel, you may not know this, but here in the South (USA) many people slow-cook pork shoulder/butt in Coca-Cola. People laugh at it and think it's just trash, but it's actually delicious. The next time I do it, I think I'll add some of your Korean ingredients.

  • @minnieT1978
    @minnieT1978 Před 2 lety

    Thank you so much my son wants eat this tomorrow so I an going to store now.
    good recipe! 고마워요 목소리도 좋으시고 대박 나세용 !

  • @pshanny5448
    @pshanny5448 Před 3 lety +1

    I just followed your recipe and made it, it was delicious!! All my sons loved it!! Thanks so much 🙏🏼💗

  • @lizbethh.2032
    @lizbethh.2032 Před 3 lety +1

    This looks amazing Im definitely trying it soon 🤤

  • @michellelogreco3351
    @michellelogreco3351 Před 3 lety

    I love your recipes!
    Cannot wait to order from your store!!!

  • @emmit2024
    @emmit2024 Před 3 lety +1

    Hi guys, thank you for this marinate.. I literally just made this with steak after watched this morning..
    Always easy, fast and yummy recipes.. thank you again!

  • @MaNkYmInX
    @MaNkYmInX Před 3 lety +2

    YES please! Now I have plans for the weekend! YUM!🤤

  • @Orchidxraven
    @Orchidxraven Před 2 lety

    Thank you for this video!! I was able to make some today with these instructions and it was a breeze! Came out delicious

  • @jacktranvt
    @jacktranvt Před 8 měsíci

    I did tried, perfect ! Thanks !

  • @cherylsingson5564
    @cherylsingson5564 Před 3 lety

    Watching you at 1.30 in the morning and salivating! 😁 will definitely try this!

  • @user-tp5el6kp1r
    @user-tp5el6kp1r Před 5 měsíci

    Dude, this is awesome! What a treat. ❤❤

  • @user-pr2hs7zu9y
    @user-pr2hs7zu9y Před 3 lety +1

    Excellent job !!! 잘햇서요 !!!
    Look's good !!!

  • @carolejones6812
    @carolejones6812 Před 3 lety

    My mouth is watering, looks delicious!!!!

  • @reedblessed
    @reedblessed Před 3 lety +1

    Just found your channel... you guys are so funny! I love your style and you make cooking Korean bbq look so easy, can't wait to try it! ~watching from Norfolk, Virginia~

  • @jocollins4099
    @jocollins4099 Před 3 lety

    I can’t wait to try this one!

  • @bhanani5480
    @bhanani5480 Před 3 lety

    Yaaaaaaay, I'm a huge fan of Korean food and I've been watching other cooking channels, but glad that YT finally added yr channel to my feed. Can't wait to try this recipe out, so easy and fast. Great video guys, I've subscribed and gonna check out the all yr other videos 👍👍👍👍👍

  • @mon6745
    @mon6745 Před 3 lety +1

    Omg... thankfully I was eating when I watched this video 😂😂 it looks sooo good!

  • @fantafantanocoke
    @fantafantanocoke Před 5 měsíci

    That looks delicious

  • @yen-8680
    @yen-8680 Před 3 lety

    😍 gonna try this!!

  • @stefusya
    @stefusya Před 3 lety +3

    Finally, I should invest in a table-top grill and host a Korean BBQ Party. This recipe looks scrumptious! 🤤

  • @marynguyen7173
    @marynguyen7173 Před 2 lety

    You guys soooo great 👍, thanks for sharing it.

  • @ramenloveshawk
    @ramenloveshawk Před 3 lety +2

    Made this today and it was great! Thanks for sharing! Used leftover wasabi from takeout instead of the mustard 😜

  • @gearsandsprockets2820
    @gearsandsprockets2820 Před 3 lety

    와!!맛있겠다!!

  • @mirajane2921
    @mirajane2921 Před 3 lety +1

    This looks so good. Soft drinks are really good for cooking and marinading. We use Sprite a lot here in the Philippines, I even know some people who uses beer in their bbqs

  • @jaec6986
    @jaec6986 Před 3 lety +1

    이정도 요리 하시는 분 이면 가게를 하나 오픈하시면 대박일 거 같은데, your yummy recipe always delivers 🔥🔥

  • @bubbles2836
    @bubbles2836 Před 2 lety +1

    I followed this recipe and didn’t have hot mustard and korean pear. So I used apple and wasabi. It tasted sooo good! So happy with this recipe.

  • @SoulWhite
    @SoulWhite Před 2 lety +2

    I made that pork belly marinade. I don't think I have ever tasted BBQ that delicious. Due to my disappointment in marinades I'm the kind of person that likes to grill raw meat and just season it with salt at the half point. But this?! It blew my mind, the girl that wont eat anything close to lard devoured this like a little monster she is. Absolutely fantastic, thank you Future Neighbor for gracing us with this amazing recipe.

  • @bruceliem
    @bruceliem Před 2 lety

    Holy smokes that looks like it taste delicious. Thank you for the recipe, I’ll use it someday. Right now I’m just using CJ korean marinade for chicken and pork.

  • @riya-so5tp
    @riya-so5tp Před 3 lety

    Looks Delicious. 🤩🤩🤩
    Definitely trying it out this Sunday. Love from Assam, India
    💖💖💖

  • @thetipsycookery8268
    @thetipsycookery8268 Před 3 lety

    Looks good man!! Cheers! 🍻

  • @saikeomany5686
    @saikeomany5686 Před 3 lety

    Thanks for the tip👍

  • @serybs
    @serybs Před 3 lety

    daniel!! this looks so delicious 😋 i need to get something better to cook bbq with then i will totally try this out.

  • @Aries3121
    @Aries3121 Před 3 lety

    I decided to subscribe because you explain things really clearly, even for who doesn't speak english as a first language. New subscriber from italy 🇮🇹🙋🏻‍♂️

  • @jeffzucker7363
    @jeffzucker7363 Před 3 lety +2

    When the quarantine restrictions are lifted in South Korea (who knows when?), we will visit. We've done an eating tour of Koreatown, Los Angeles, but can not wait to devour our way through Korea. This recipe takes me there, brother. Thanks!

  • @yoboyryy1715
    @yoboyryy1715 Před 3 lety

    Um yeah I gotta try this 🤤

  • @kuleilani
    @kuleilani Před 2 lety

    Thank you for sharing I'm so hungry by looking at it 🤣

  • @nca6239
    @nca6239 Před 3 lety

    Just had some Korean bbq at home yesterday. Such a pity.. But I'm going to try this the upcoming week 😍😁

  • @nannakurzhaar
    @nannakurzhaar Před 3 lety

    ohhh looks so good! I will for sure try this! And I will start a new game: always one shot when you say "oh my goodness" :D :D take care!!

  • @viasomo
    @viasomo Před 3 lety

    I wish you made video that take time because OH MY GODDESS

  • @alexanderc3438
    @alexanderc3438 Před 2 lety

    I tried this recipe and it was really good! Felt like im in korea 😋

  • @hillelawaskar5791
    @hillelawaskar5791 Před 3 lety

    I have tasted this in a restaurant....but now I am gonna try it at home...hope it goes well..

  • @pulsarsingularitydean6621

    Thanka for the share

  • @Userhandle7384
    @Userhandle7384 Před 3 lety

    Just made this today it’s soooo good. I didn’t have Coca Cola here so I used sparkling water and a kiwi. Still so delicious, really amazing. We had it with lettuce and chili peppers and rice and kimchi and made ssam and really enjoyed it. Will make again!

  • @brendabrown1200
    @brendabrown1200 Před 3 lety +15

    Still laughing at the "grease peepee" I use Coke for a pork chop marinade, works wonderfully.

  • @peppermint1358
    @peppermint1358 Před 3 lety +73

    I'm vegetarian, but still watching for the good vibes.

    • @kirsten9729
      @kirsten9729 Před 3 lety +4

      Idk if he mentions this in the vid but I heard you can sub meat with different types of mushrooms 🍄 😋

    • @peppermint1358
      @peppermint1358 Před 3 lety +4

      @@kirsten9729 I absolutly can't stand mushrooms, but I wish I could since it is often sugested as a substitute. But I often go with tofu insted.

    • @kirsten9729
      @kirsten9729 Před 3 lety +1

      @@peppermint1358 Ah totally understand! That's me with tomatoes!

    • @peppermint1358
      @peppermint1358 Před 3 lety +1

      @@kirsten9729 same haha 😅

    • @Shuggies
      @Shuggies Před 3 lety

      What about Tofu... we make our own that is soooo firm its like meat...

  • @MyLittleDubs
    @MyLittleDubs Před 3 lety +19

    Omg this looks way too good... do you have any recommendations when it comes to side-dishes or is this piece of heaven best eaten with just rice?

    • @FutureNeighbor
      @FutureNeighbor  Před 3 lety +14

      We ate it with some rice & jalapenos on the side heh (we're out of kimchi!)

    • @minnien4667
      @minnien4667 Před 3 lety +5

      We eat it with cabbage kimchi and I also make cucumber kimchi. You really don’t need much else. This is a really good recipe that I’ve tried before. Need to get some pork and make it again.

    • @happyfreeky
      @happyfreeky Před 3 lety +1

      I’m imagining a Korean taco variation, with jalapeños, cucumber kimchi, pickled onions, maybe some lettuce?

  • @Mireille892
    @Mireille892 Před 2 lety

    Good morning from Mauritius🙂This looks very tasty 고맙습니다!

  • @lynnlee3620
    @lynnlee3620 Před 3 lety +4

    Hi Daniel, I am from Singapore. I tried your recipe and it taste awesome! This recipe is definitely a keeper! Thanks for the simple to follow recipe!

    • @bellebelle4568
      @bellebelle4568 Před 3 lety

      Hi Lynn, I am fr Singapore too. Would you mind sharing if his soy sauce refers to dark or light soy sauce? Thanks :)

    • @lynnlee3620
      @lynnlee3620 Před 3 lety +1

      @@bellebelle4568 light soy sauce :)

    • @bellebelle4568
      @bellebelle4568 Před 3 lety

      @@lynnlee3620 Thanks :)

  • @sanchan788
    @sanchan788 Před 3 lety

    @6:40 😆😂🤣😆😂🤣 &
    꼬까꼴라 🤣🤣
    Definitely will try it this weekend!
    Thanks always🙏

  • @conniepine1770
    @conniepine1770 Před 2 lety

    I love Korean bbq but I've never made it at home. I'm going to try this. It looks absolutely delicious.
    I wonder if this would work with chicken?

  • @Ironbutterfly
    @Ironbutterfly Před 3 lety

    You’re funny. Brought smile on my face....

  • @sydwithsin9372
    @sydwithsin9372 Před 3 lety

    Wow, looks delicious! Can I use this recipe for chicken?

  • @reno-koreanfoodlover6569
    @reno-koreanfoodlover6569 Před 3 lety +1

    OMG This is kinda legit pork galbi🤤🤤🤤

  • @mamasolid
    @mamasolid Před 3 lety

    You are so pleasant and funny! I love watching you, 😆

  • @WJuliet61
    @WJuliet61 Před 3 lety

    Now I'm craving Korean BBQ.

    • @ninam.6781
      @ninam.6781 Před 2 lety +1

      Come back to this video so you can crave it some more.

  • @theonetruesarauniya
    @theonetruesarauniya Před 3 lety

    This looks great! Nice to know I don't have to struggle for nice cuts of pork ribs to do this.
    Will make this in two weeks.
    It also killed me a bit when the beautiful green was destroyed lol.

  • @bokkeumjaeyuk3391
    @bokkeumjaeyuk3391 Před 3 lety

    오마이갓... 저거면 밥 7공기 먹을 수 있습니다

  • @inbetweenworlds
    @inbetweenworlds Před 3 lety

    Notiiiiiifsquaaaad! Hey Neighbor!

  • @nantapae
    @nantapae Před rokem

    I did pork bbq by this recipe. It was really nice. Thanks. PS. I didn't have the yellow mustards.

  • @Lucious410
    @Lucious410 Před 3 lety

    Now I'm hungry.

  • @ehanrijanto
    @ehanrijanto Před 3 lety +1

    Can you substitute the pork with beef? And what cut would be comparable?

  • @sab2472
    @sab2472 Před 2 lety

    wow
    im from kurdistan i love everything of korea ❤️
    나는 한국의 모든 것을 사랑 쿠르드스탄에서 메신저❤️

  • @lyannie87
    @lyannie87 Před 3 lety +4

    Amen,Amen and Amen brother!!!! 🔥🔥🔥you just brought heaven to earth uuffff

  • @asghiasughiqughbqwg
    @asghiasughiqughbqwg Před 2 lety

    How do you feel about doing this over direct heat e.g. an american style grill? I know it is not the traditional KBBQ at the table experience, but would the product be good?

  • @emmanuelaemejuru7190
    @emmanuelaemejuru7190 Před 3 lety

    That looks amazing but would you not have any banchan with it?

  • @Orchidxraven
    @Orchidxraven Před 2 lety

    “THE GREASE PEEPEE” 😂😭💀💀💀

  • @MeowkolaTesla
    @MeowkolaTesla Před 2 lety

    can you use this same marinade for beef?

  • @nathanaelleon4189
    @nathanaelleon4189 Před 2 lety

    Hi can you make video how to prepare the pork before i cook it as sam gyeop sal? i prepare it at home but the taste is not as tasty as in Korea

  • @spyryal
    @spyryal Před 3 lety

    What could I use as substitute for cola?

  • @Thenyl
    @Thenyl Před 3 lety

    Pears like that are called nashi pears in my area, are those two the same?

  • @asifsheikh4505
    @asifsheikh4505 Před 3 lety

    HEY DANIEL IT IS MY EARLIEST TODAY JUST BEEN 11 MINUTES !!! BTW THAT LOOKS SO YUM I MEAN AFTER WATCHING THIS I NEED TO GO AND GRAB SOMETHING TO EAT BECAUSE I CAN'T COOK AS GOOD AS YOU CAN!! HOPEFULLY ONE DAY. LOVE LOVE.
    EDIT: CAN YOU INCREASE THE AMOUNT A LITTLE BIT AND GIVE ME SOME AS YOUR NEIGHBOR I DID LOVE THAT!

  • @RKDivaDP
    @RKDivaDP Před 2 lety

    Amen!

  • @shirleywong8557
    @shirleywong8557 Před 3 lety +1

    Made this today.. the taste is really good so thank you! However, I was using a pan on the stove and the sauce burned quite a bit. Do you have instructions on how I can cook on the stove top without burning?

    • @wnose
      @wnose Před 2 lety

      Tent the meat on a baking tray then bake until internal temp is 150F (65C). Then remove, shake juices loose, rest for 10 minutes then sear for 30 seconds on a hot pan.

  • @triantafyllialoukou1005

    Can we do the same with fish? And what kind?

  • @_imy0urj0y_56
    @_imy0urj0y_56 Před 3 lety

    but can we talk about that rice too? dam it looks light and fluffy soft

  • @skinnylegend8324
    @skinnylegend8324 Před 3 lety

    can u do more vegatarian things thanku❤🥰🥰🥰

  • @Malak-gi3gu
    @Malak-gi3gu Před 3 lety

    Anyone know if i can make this with beef instead of pork?

  • @unicacarmela2904
    @unicacarmela2904 Před 2 lety

    Her: Ohh I thought u just Opened a BbQ Restaurant.. hahaha Lmfao Makes me laugh 😂

  • @melvinpereira6941
    @melvinpereira6941 Před 3 lety

    Hi, first of all.. I would like to say.. I'm a big fan of Korean food.. really love checking out the videos and trying them. But I'm more of a spicy 🔥 food person. I like my food & Barbequed dishes spicy.
    -So if you could share a recipe which I could use to make a spicy version of the same dish.
    -Could you also suggest an alternate option to Coco Cola as a tenderizer.

  • @DGClass
    @DGClass Před 11 měsíci

    Near Sogang University there is a place called Mapo Ssambap, that has been the most delicious pork I have ever had. Could you please do your take on that recipe 😭😭. Thank you.

  • @kriswarren2469
    @kriswarren2469 Před 3 lety

    What could replace the pear with if you can't eat pears or apples?

  • @MrsJackelineM
    @MrsJackelineM Před 3 lety

    Really wish you guys were my next door neighbor 🙃😂

  • @rockthekazb0t
    @rockthekazb0t Před 3 lety +2

    7:38 "I'm gonna put a little paper cup.. to catch the grease peepee--"

  • @Blakberi73
    @Blakberi73 Před 3 lety +1

    Looks delicious. Wondering if I can exchange cola for ginger beer or can any type of cola be used?

    • @taraholroyd2031
      @taraholroyd2031 Před 3 lety

      At least in USA colas all taste the same. I don't recommend the ginger beer. If you do I suggest less ginger in the initial green mixture.

  • @EriCraft
    @EriCraft Před 3 lety

    Amen!!

  • @junelee600
    @junelee600 Před 2 lety

    What can I use to replace cocacola

  • @rya854
    @rya854 Před 3 lety

    What kind of grill is that?

  • @borneoutdoorstoryb.o.s8324

    Amen🍻🍻🍻😁👍

  • @melissaholt6645
    @melissaholt6645 Před 3 lety

    Could you do this with pork belly ?

  • @jinztibor5690
    @jinztibor5690 Před 3 lety

    9:04 WAAaah

  • @aimeeaj3873
    @aimeeaj3873 Před 3 lety +12

    I've said it before and I'll say it again, you guys NEED to open a restaurant.

  • @ajlache-che5519
    @ajlache-che5519 Před 3 lety

    사랑해❤️

  • @Abdulsamad133
    @Abdulsamad133 Před 3 lety

    can I use beef instead?

  • @crazymangochic
    @crazymangochic Před rokem

    12 hours later??? Oh my! That’s serious planning! Don’t u have another recipe with less planning? 😊

  • @theyellyone9852
    @theyellyone9852 Před 2 lety

    The tenderizing agent in coke is phosphoric acid which also will remove rust from steel.

  • @glendadalejones3753
    @glendadalejones3753 Před 3 lety

    If I could get this,I’m all about it. I’m two hours away from the nearest store,up the motorway,but we have each individually been in lockdown,am too nervous to drive and I can’t get anybody to take me,even with a generous payment.
    Oh,and also can’t get it delivered. Ambient products only 🙄
    This looks so amazing. Excellent cooking demonstration 👌🙌
    I have got a few pictures of some of the korean food I’ve cooked. I will hit u up on fb.slightly different surname and when you read it and think who,it’s a yes !!
    Not my finest presentation though,just to consider lol. I made korean chicken soup again last evening with udon but did not take a pic on that occasion. See you over there. Right now in fact lol 🥰🙏🏻

    • @Shuggies
      @Shuggies Před 3 lety +1

      Any meat would work... even wild game... 👍

  • @echikofauzi3674
    @echikofauzi3674 Před 3 lety

    Chaty I saw your video bout Gdragon go viral.. I’m so envy on you I wish I can meet him ...

  • @unofficial_kpop_dad
    @unofficial_kpop_dad Před rokem

    I know nobody may ever see this comment, but: is there any reason we couldn't throw garlic cloves into the blender with the other aromatics?
    This recipe looks fantastic, I cannot WAIT to give it a try