HOW TO MAKE A BEAUTIFUL TEMARI SUSHI | SPHERICAL SUSHI
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- čas přidán 26. 08. 2024
- The music used in this video is not my own no copyright infridgement intended.
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HOW TO MAKE BEAUTIFUL NIGIRI USING BELLY PARTS OF SALMON
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Nakakagutom
Thank you 🙏
Great video
Thanks 😊
Thank you, chef! It is art! Thank you for sharing!
Our pleasure!
Eu não como sushi mas este é o vídeo mais atrativo que vi sobre sushi.. PARABÉNS
Thank you 🙏
Very informative video ❤❤ it’s very helpful to learning a temari sushi
Glad you think so!
Galing mo chef ikaw ata kauna unahang nakagawa niyan wala p ako nakita gumawa bilog n sushi kahit sa japanese chef nakakaproud maging pinoy dahil sau
Salamat po
That was fantastic! We will do first temari shusi next week - fully inspired by this video. Thank U
Thank you 🙏
Nice work chef
Welcome lods
Excellent
Thank you 🙏
amazing
Thank you
Thật tuyệt vời
Cảm ơn
Another awesome tutorial, brother. Thank you for posting.
Thank bro 🙏
I want to use this on my new menu, thank you chef for sharing this, lots of love from Amsterdam
Thank you let me know if completed ingredients is a bomb 💣
love you boss❤
ho!!! top la seche flambée super jolis ces sushis bravo
thank you 🥰🙏
Nice chef i am from indain
Thank you 🙏
❤Super asmuo 👍💪❤️❤️❤️💞💞💞🎉🎉
So beautiful❤🥰🍣🥢
Cada vez me enamoro más de lo que haces, felicidades, sencillamente precioso!!!!!!
Wow.. rimango sempre incantata ad ogni preparazione....
Grazie 🙏
Very nicely done!
Thank you 🙏
Đúng vậy .
Thanks 😊
gus2 ko talaga matuto dami isda d2.sa amin mura lng ang tuna lods
Saang location po kayo wow naman
Nice one chef...
❤
Awesome chef 👨🍳
thank you
Another idea thank you lods
Wow amazing chef Miller..I am watching your vedios as begginer
Thank you 🙏
Galing Galing chef
Salamat po
salary reveal nmn idol🤣 godbless chef
Okay idol
Excelente los subtitulos en español, muchas gracias!!!!!!
Thank you 🙏
Nice ❤
Boss of sushi maker
Thanks 🙏
Ang galing n’yo po gumawa ng sushi
Thanks po
Ang trabaho ko po dito ay gumawa ng sushi at mag sashimi. Malaking bagay po ito para sa menu namin for today. Thank you din po sa pag reply.
Salute always chef
Thank you 😊
Hi from Italy, meravigliose preparazioni adoro💝👏👏👏🤗
Grazie mille ☺️
Amazing creation sir salute 👍👍👍👌👌👌
Thank you 🙏 Sophie 🥰
The best chef 👏👏👏
Froom morocco 🇲🇦🇲🇦🇲🇦
Thank you bro 🙏
@@millerramos25 Welcome to Morocco chef
I need this in my life. I will be able to walk an have sushi or have it on a skewer.
🥰🥰🥰🥰
You’re amazing!
Thanks 🙏😊
Nice kaayo ang plating boss👍
Thank you lods stay connected if you want to improve your sushi 😉
@@millerramos25 yes boss...marami po ako natutunan sayo boss🙏salamat marami👍God bless you more
Arrigatou master, i can do it latter 🙌
Thank you bro
1st sharawt lakay 💪
Oi lakay Salamat nextym 🥰🥰🥰👍🙌🙇♂️
😍😍😍😍
Auguri chef
Grazie Fra
🔥🔥🔥🔥🔥
🥰🥰🥰
Chef I have asked you before, what is the brand of the knife you are using? The full steel knife
Hi how many grams ur rice. ?
12 grams
All good, but where is wasabi?
di ko masyado masundan name ng mga toppings
May subtitle yan automatic