Secret French Pan Scalloped Potatoes Crispy Perfection in 30 Minutes!

Craving insanely crispy scalloped potatoes with a heart of creamy goodness? 🇫🇷 This recipe straight from the South of France is about to change your side dish game!
Here's why you NEED to watch:
Pan-Crispy Perfection: Forget soggy potatoes! This recipe delivers a satisfying CRUNCH in every bite.
French Secret Weapon: Learn the magic touch of Herb de Provence for an irresistible flavor boost.
Incredibly Easy: Prep in just 10 minutes and let your oven do the work (20 minutes!). Perfect for busy weeknights! ‍
The Ultimate Side Dish: Pair these beauties with pork chops, lamb chops, steak, or anything your heart desires!
Get ready to impress your family and friends with this restaurant-worthy dish! Let's get cooking!
Looking to expand your culinary horizons? Subscribe for more beginner-friendly recipes and explore my channel for delicious French classics, and quick weeknight dinners! Don't forget to like this video to show your support.
/ @bonne.soiree
Ingredients:
Potatoes: (amount depends on servings) - For reference, 1 medium potato per person is a good estimate.
Olive Oil: per potato (around 5 ml or 1 teaspoon per potato)
Herb de Provence: per potato (around 2.5 g or ½ teaspoon per potato)
Paprika: Pinch
Sea Salt and Course Black Pepper: To taste
Lamb Chops Dijonnaise: Finger-Licking Good: French Food that's Better Made at Home.
• Lamb Chops Dijonnaise:...

[@esoteridactyl]

Some closer shots would be great. Anyway, glad youtube recommended this I'm going to try it out.

[@Bonne.Soiree]

Thank you for feedback. I hope you enjoy it.