The Village Cusine: Giant Spider Conch (Yaga Ni Cakau)🕷️🇫🇯

In this vlog we are going to prepare and cook giant spider conch.
It takes a bit of preparation to cook it as you have to crack open the shell of the giant spider conch. Vili is going to show how it is done.
After it is cracked we prepare to cook it by scraping coconuts so we can make sure it is creamy when it is fully cooked and ready to enjoy.
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[@leitulaveauele7375]

Bula boys ...next time boil the whole shell 🐚 easier to take meat out and saved the shell to decorate the kitchen

[@nm86484]

Navuti moturiki in the hoouuussee chooooooooo hooooooooooo

[@Uchube77]

Always here brother. We see you ❤

[@tikotheexplorer]

“This mother no good” 😂😅 Tamata dau spoil o Viliame

[@theophilus1981]

Another great video brothers
. God bless🙏🏽

[@rollyla]

thats so delicious 😋

[@Mpro109]

Practice makes perfect, brother Ura . Dam 3 years Garmon 😄😁 Another great vlog brothers cheers🍻🍻

[@samuelavuniyayawa1844]

Kaji kaji😂😂❤❤

[@billshakur302]

Wananavu boys ....tawa na kete

[@eskay13]

Yayyy

[@silverback1243]

Vili is right you can't husk cause "you too lazy boy" 😂😂😂

[@AriseNetwork]

Nice ❤

[@YGNONO]

😂😂😂😂😂😂😂😂😂😂😂😂😂😂 tonoka na bulimus (wen husking coconut
😅😅😅😅😅😅😅😅

[@5429322]

Another beautiful vlog, Ura you are a pro at husking the coconut now,☺️, thank you Villi for your enlightenments 😂always amazing 😂😂

[@nicetiko5225]

First❣

[@mataikanaqaravatu4980]

One day you gonna dabeca the sua ni niu 😂😂.Naita viliame sa kua saraga o iko 😂.

[@KasuoSigrah-sn8hh]

Next time you cook the spider Conch with salt water then it will be easy to remove the inside, cause the inside will come out as it boils, so y'all don't need to smack the Conch

[@rakalidan5014]

Maitau samuta kece yani na tavaya masima qori😂

[@Hannibal54689]

Bula

[@silentknight-4829]

Watch out the stick when you peeling the coconut you almost stuck your self

[@dubbes4821]

Seeing viliami squeeze the coconut milk I'll bet underneath his finger nails are now clean😂😂🤮🤮 luv the culture is that the normal Fijian way ... is there any other clean way to extract the coconut milk.....I know the Tongan and Samoan culture they use the coconut husk to strands to extract the coconut milk