How to Make Pasta with Fresh Clam Sauce ON MUGU PEAK!

Welcome back! In this exciting two-part episode, we take you to the breathtaking summit of Mugu Peak in Malibu, California. Join us as we continue our culinary journey amidst the stunning natural beauty that surrounds us.
In this second episode, the Hiking Chef demonstrates how to create a mouthwatering pasta dish with fresh clam sauce right on the peak. You won't believe the incredible flavors and aromas that can be achieved at this incredible location.
With a panoramic view of Malibu, the Pacific Ocean, and the Channel Islands as our backdrop, he cooks up a delicious dish that's perfect for hikers and foodies alike. The combination of fresh ingredients, including succulent clams and aromatic herbs, truly captures the essence of this unique experience.
So, whether you're a seasoned hiker, a food enthusiast, or simply someone who loves the great outdoors, this episode is a must-watch. Don't miss the opportunity to experience the fusion of nature and gastronomy at its finest.
Stay tuned for the first episode if you haven't watched it yet, and be sure to subscribe, like, and hit that notification bell so you never miss a moment of our epic hiking and cooking adventures. Join us in exploring the world's most scenic spots while savoring the most delectable recipes. Thank you for being a part of our community, and let's get ready for a mouthwatering adventure at Mugu Peak!

[@alvinohata1276]

Hiya Joseph, this is the hike you were telling me about.

[@TheHikingChef]

Hey Alvin! Yes!!! Thanks for watching and hope to see you soon!